A photometric pH assay for sugar-fermenting bacterial culture on a 96-well plate was developed. This assay can save time and effort in repeat handlings. Its use could decrease the risk of bacterial contamination in measurement devices and leakage into the environment. The assay's pH estimation range was pH 4.2-7.6.

中文翻译：

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用于微孔板细菌培养的光度pH测定。

开发了一种用于在96孔板上进行糖发酵细菌培养的光度pH测定法。该测定可以节省重复操作的时间和精力。它的使用可以降低测量设备中细菌污染和泄漏到环境中的风险。该测定的pH估计范围为pH 4.2-7.6。