Rates of adolescent obesity have continued to rise over the past decade. As adolescence is an important time for developing eating habits that endure into adulthood, more information is needed about the potentially modifiable family- and individual-level factors that influence the development of common overeating behaviors such as stress-eating during adolescence. In this study, we conducted secondary data analyses to evaluate how parental feeding practices and adolescents' food reward responsiveness related to adolescents' stress-eating during a laboratory test meal. Participants were 90 healthy adolescents (50% female), 12-17 years of age (M = 14.3, SD = 1.7 years), at risk for excess weight gain (BMI percentile M = 92.7, SD = 7.5). Parental feeding behaviors were assessed with parent-report on the Child Feeding Questionnaire-Adolescent Version. Adolescents' relative reward value of food was measured with a behavioral task. Stress-eating was assessed as total energy intake from a buffet lunch meal after adolescents participated in the Trier Social Stress Test adapted for adolescents. Results revealed that parental concern about their child's weight (t = 2.27, p = .02) and adolescents' relative reward value of food (t = 2.24, p = .03) were related to greater stress-eating, controlling for BMI standard score, age, sex, and general perceived stress. Parental restriction was not related to stress-eating in this sample (p = .21). These findings suggest that parental attitudes about their adolescent's weight and adolescents' own internalized responsiveness to food as a reward may play a role in propensity to engage in overeating in response to stress.

中文翻译：

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父母喂养做法和食物奖励反应与青少年压力饮食的关联

在过去十年中，青少年肥胖率持续上升。由于青春期是养成持续到成年期的饮食习惯的重要时期，因此需要更多关于影响常见暴饮暴食行为（例如青春期压力性饮食）发展的潜在可改变的家庭和个人层面因素的信息。在这项研究中，我们进行了二级数据分析，以评估父母的喂养做法和青少年的食物奖励反应与青少年在实验室测试餐期间的压力性饮食之间的关系。参与者是 90 名健康青少年（50% 女性），年龄在 12-17 岁之间（M = 14.3，SD = 1.7 岁），有体重增加过多的风险（BMI 百分位 M = 92.7，SD = 7.5）。父母的喂养行为通过儿童喂养问卷-青少年版的家长报告进行评估。青少年对食物的相对奖励价值是通过行为任务来衡量的。在青少年参加了适合青少年的特里尔社会压力测试后，压力饮食被评估为从自助午餐中摄入的总能量。结果显示，父母对孩子体重的关注 (t = 2.27, p = .02) 和青少年对食物的相对奖励值 (t = 2.24, p = .03) 与更大的压力饮食有关，控制 BMI 标准得分、年龄、性别和一般感知压力。在这个样本中，父母的限制与压力饮食无关（p = .21）。这些发现表明，父母对青少年体重和青少年体重的态度