Isolation of pathogenic fungi causing postharvest decay in table grapes and in vivo biocontrol activity of selected yeasts against them,Physiological and Molecular Plant Pathology

当前位置： X-MOL 学术 › Physiol. Mol. Plant Pathol. › 论文详情

Our official English website, www.x-mol.net, welcomes your feedback! (Note: you will need to create a separate account there.)

Isolation of pathogenic fungi causing postharvest decay in table grapes and in vivo biocontrol activity of selected yeasts against them
Physiological and Molecular Plant Pathology ( IF 2.7 ) Pub Date : 2020-04-01 , DOI: 10.1016/j.pmpp.2020.101478
Dhanasekaran Solairaj , Ngolong Ngea Guillaume Legrand , Qiya Yang , Hongyin Zhang

Abstract There is an increasing concern about the postharvest loss of table grapes due to pathogenic fungal decay. In order to identify the potential pathogenic fungi causing decay in table grapes at Zhenjiang, Jiangsu Province, China, we aimed to isolate fungi from decayed table grapes. Seven fungi, namely Aspergillus japonicas (A3), Aspergillus uvarum (B2), Cladosporium cladosporioides (C3), Aspergillus aculeatus (C4), Talaromyces rugulosus (C5), Penicillium georgiense (C7) and Penicillium expansum were isolated and identified as postharvest pathogens of grape berries. Among the isolated fungi, C. cladosporioides has the highest potential of disease-causing ability and pathogenic ability. To the best of our knowledge, this study represents the first isolation of P. georgiensefrom decayed grapes and confirmed its pathogenic potential in table grapes. In addition, the biocontrol ability of Saccharomyces cerevisiae, Rhodosporidium paludigenum, Rhodosporidium fluviale and Wickerhamomyces anomalus was examined against the isolated fungi. The yeast strains showed various levels biocontrol efficacy based on fungal strains. R. fluviale showed the highest biocontrol efficacy against all the isolated fungi. The present study will enrich the knowledge in postharvest fungal pathogens of table grapes as well as provides novel data in the field of biological control of postharvest decay of grapes.

更新日期：2020-04-01

点击分享查看原文

点击收藏

阅读更多本刊最新论文本刊介绍/投稿指南

全部期刊列表>>