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Dining out: a global history of restaurants
Food, Culture & Society ( IF 1.2 ) Pub Date : 2020-01-21 , DOI: 10.1080/15528014.2020.1715102
Catarina Passidomo 1
Affiliation  

(2020). Dining out: a global history of restaurants. Food, Culture & Society: Vol. 23, Transecting Healthy and Sustainable Food in the Asia-Pacific, pp. 272-273.

中文翻译:

外出就餐:全球餐厅历史

(2020)。外出就餐:全球餐厅历史。食品,文化与社会:第1卷。23,《在亚太地区横断健康和可持续食品》,第272-273页。
更新日期:2020-04-20
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