Abstract

The review provides current information on bacterial lipopeptides, mainly those produced by representatives of the genus Bacillus, which play an important role in plant protection against fungi, bacteria, and viruses exhibiting fungicidal, antibacterial, antiviral, and insecticidal properties, as well as phytoimmuno-modulating activity. The present review highlights the characteristics of bacterial lipopeptides, the genes responsible for their production, isolation methods from bacteria and estimation methods (quantitative and qualitative). The plant-protective mechanisms in reaction to lipopeptides, which are associated with signaling systems regulated by salicylates and jasmonates, are discussed. The review confirms that the search for rhizosphere and endophytic strains are promising for the creation of biological products that protect plants from a complex pathogens and pests and stimulate crop growth and productivity.

中文翻译：

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脂肽生产细菌在植物保护中的应用前景（综述）

摘要

该综述提供了有关细菌脂肽的最新信息，主要是芽孢杆菌属的代表产生的那些，在植物对表现出杀真菌，抗菌，抗病毒和杀虫特性以及植物免疫调节活性的真菌，细菌和病毒的保护中起着重要作用。本综述着重介绍了细菌脂肽的特性，负责其产生的基因，从细菌中分离的方法以及估计方法（定量和定性）。讨论了与脂肽反应的植物保护机制，该机制与水杨酸酯和茉莉酸酯调节的信号系统有关。审查证实，寻找根际和内生菌株有望创造出保护植物免受复杂病原体和害虫侵害并刺激作物生长和生产力的生物制品。