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Coenzyme Q10 supplementation: Efficacy, safety, and formulation challenges
Comprehensive Reviews in Food Science and Food Safety ( IF 12.0 ) Pub Date : 2020-02-19 , DOI: 10.1111/1541-4337.12539
Marta Arenas-Jal 1 , J M Suñé-Negre 1 , Encarna García-Montoya 1
Affiliation  

World population growth and aging are posing unprecedented challenges in sustaining the health of 9.1 billion people that will be occupying the planet by 2050. Although noncommunicable diseases such as cardiovascular and neurodegenerative diseases, cancer, and diabetes are among the top 10 global causes of death, they can be prevented by risk factor reduction, early detection, and adequate treatment. Since a healthy diet along with dietary supplementation could play an important role to reduce morbidity and cut off its associated health care costs, research in the food and nutrition area is required to find solutions to global challenges affecting health.

中文翻译:

辅酶 Q10 补充剂:功效、安全性和配方挑战

世界人口增长和老龄化对维持到 2050 年将占据地球的 91 亿人的健康构成了前所未有的挑战。 尽管心血管和神经退行性疾病、癌症和糖尿病等非传染性疾病是全球十大死因之一,它们可以通过减少危险因素、早期发现和适当治疗来预防。由于健康饮食和膳食补充剂可以在降低发病率和削减相关医疗保健成本方面发挥重要作用,因此需要在食品和营养领域进行研究,以找到影响健康的全球挑战的解决方案。
更新日期:2020-02-19
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