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Methods for the preparation of 1-Aminocyclopropanecarboxylic Acids
Reviews and Advances in Chemistry Pub Date : 2018-11-07 , DOI: 10.1134/s2079978018040040 N. V. Yashin
中文翻译:
1-氨基环丙烷羧酸的制备方法
更新日期:2018-11-07
Reviews and Advances in Chemistry Pub Date : 2018-11-07 , DOI: 10.1134/s2079978018040040 N. V. Yashin
Abstract
The derivatives of 1-aminocyclopropanecarboxylic acid (ACC) over recent decades have attracted close attention from synthetic chemists owing to their high physiological activity as plant growth regulators, conformationally rigid analogs of natural amino acids, and peptidomimetics. The present review considers contemporary approaches to the methods of preparation of amino acids of the ACC series, namely, the alkylation of glycine equivalents with 1,2-electrophiles, the intramolecular cyclization of γ-substituted amino acid derivatives, alkene cyclopropanation under the action of diazo compounds, ylides, and carbene intermediates, as well as other synthetic approaches.中文翻译:
1-氨基环丙烷羧酸的制备方法