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Mercury in fish marketed in the Amazon Triple Frontier and Health Risk Assessment.
Chemosphere ( IF 8.1 ) Pub Date : 2020-01-23 , DOI: 10.1016/j.chemosphere.2020.125989
Stephani Ferreira da Silva 1 , Marcelo de Oliveira Lima 2
Affiliation  

Fish has great socioeconomic, cultural, and nutritional importance for Amazonian populations. Despite all health benefits, fish can accumulate great amounts of mercury (Hg). The entry of Hg in aquatic trophic chains is an issue of concern to animal and human health. Higher risks of human exposure are strongly related to fish consumption. Upper Solimões population has one of the highest fish consumption rates of the Amazon. This study aimed to access the concentration of total Hg (THg) in muscle, liver, and gills of 17 species of fishes marketed in the Upper Solimões Region and Health Risk Assessment. Higher concentrations were observed in Carnivores/Piscivores. The highest THg concentration was found in liver of Cichla ocellaris (4.549 μg/g) and the lowest in gills of Hoplosternum littorale (0.002 μg/g). Most species had higher THg concentrations in muscle>liver>gills, in the Ebb period, and liver>muscle>gills, in the Flood period. Hoplias malabaricus, Pseudoplatystoma fasciatum, Plagioscion squamosissimus, Ageneiosus inermis, and C. ocellaris presented average THg concentrations above the safe limit stablished by WHO. THg levels in C. ocellaris, H. malabaricus, P. squamosissimus, P. fasciatum, and Semaprochilodus insignis were higher than those found in fish of heavily impacted areas. Signs of bioaccumulation and biomagnifications of Hg can already be observed in this region. The Western Amazon Region urgently needs government actions to inhibit Hg release in aquatic ecosystems and to advise this population on the safe amount of fish to be eaten according to species and period of the year.

中文翻译:

亚马逊三重边境和健康风险评估中销售的鱼中汞。

鱼类对亚马逊河居民具有重要的社会经济,文化和营养重要性。尽管具有所有健康益处,鱼仍会积累大量的汞(Hg)。汞进入水族营养链是动物和人类健康关注的一个问题。人体暴露的较高风险与鱼类消费密切相关。Solimões上游地区的鱼类消费量是亚马逊地区最高的之一。这项研究的目的是获取上苏门答腊地区销售的17种鱼的肌肉,肝脏和g中总Hg(THg)的浓度,并进行健康风险评估。在食肉动物/食肉动物中观察到较高的浓度。在鱼的肝脏中发现最高的THg浓度(4.549μg/ g),而在滨海蛇g中的THg浓度最低(0.002μg/ g)。在退潮期,大多数物种在肌肉>肝脏> g中的THg浓度较高,而在洪水期中肝脏>肌肉> g中的THg浓度较高。霍普利亚斯(Hoplias malabaricus),筋膜假单胞菌,鳞皮扁Pla,无生殖生殖和无球藻(C. ocellaris)的平均THg浓度均高于WHO设定的安全极限。球隐藻,马拉巴球菌,鳞球菌,筋膜球菌和徽记线虫中的THg水平高于受灾严重地区的鱼类。在该区域已经观察到汞的生物富集和生物放大迹象。西亚马逊地区迫切需要政府采取行动,以抑制汞在水生生态系统中的释放,并就这一物种的年度食用量和食用年限向该人群提供安全食用鱼类的建议。和肝脏>肌肉>腮,在洪水时期。霍普利亚斯(Hoplias malabaricus),筋膜假单胞菌,鳞皮扁Pla,无生殖生殖和无球藻(C. ocellaris)的平均THg浓度均高于WHO设定的安全极限。球隐藻,马拉巴球菌,鳞球菌,筋膜球菌和徽记线虫中的THg水平高于受灾严重地区的鱼类。在该区域已经观察到汞的生物富集和生物放大迹象。西亚马逊地区迫切需要政府采取行动,以抑制汞在水生生态系统中的释放,并就这一物种的年度食用量和食用年限向该人群提供安全食用鱼类的建议。和肝脏>肌肉>腮,在洪水时期。霍普利亚斯(Hoplias malabaricus),筋膜假单胞菌,鳞皮扁Pla,无生殖生殖和无球藻(C. ocellaris)的平均THg浓度均高于WHO设定的安全极限。球隐藻,马拉巴球菌,鳞球菌,筋膜球菌和徽记线虫中的THg水平高于受灾严重地区的鱼类。在该区域已经观察到汞的生物富集和生物放大迹象。西亚马逊地区迫切需要政府采取行动,以抑制汞在水生生态系统中的释放,并就这一物种的年度食用量和食用年限向该人群提供安全食用鱼类的建议。无生殖生殖和球隐藻的平均THg浓度高于WHO设定的安全极限。球隐藻,马拉巴球菌,鳞球菌,筋膜球菌和徽记线虫中的THg水平高于受灾严重地区的鱼类。在该区域已经观察到汞的生物富集和生物放大迹象。西亚马逊地区迫切需要政府采取行动,以抑制汞在水生生态系统中的释放,并就这一物种的年度食用量和食用年限向该人群提供安全食用鱼类的建议。无生殖生殖和球隐藻的平均THg浓度高于WHO设定的安全极限。球隐藻,马拉巴球菌,鳞球菌,筋膜球菌和徽记线虫中的THg水平高于受灾严重地区的鱼类。在该区域已经观察到汞的生物富集和生物放大迹象。西亚马逊地区迫切需要政府采取行动,抑制汞在水生生态系统中的释放,并就这一物种的年度食用量和食用年限向该人群提供安全食用鱼类的建议。和Semaprochilodus insignis高于受灾最严重地区的鱼类。在该区域已经观察到汞的生物富集和生物放大迹象。西亚马逊地区迫切需要政府采取行动,以抑制汞在水生生态系统中的释放,并就这一物种的年度食用量和食用年限向该人群提供安全食用鱼类的建议。和Semaprochilodus insignis高于受灾最严重地区的鱼类。在该区域已经观察到汞的生物富集和生物放大迹象。西亚马逊地区迫切需要政府采取行动,以抑制汞在水生生态系统中的释放,并就这一物种的年度食用量和食用年限向该人群提供安全食用鱼类的建议。
更新日期:2020-01-23
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