Current growth in aquaculture production is parallel with the increasing number of disease outbreaks, which negatively affect the production, profitability, and sustainability of the global aquaculture industry. Vibriosis is among the most common diseases leading to massive mortality of cultured shrimp, fish, and shellfish in Asia. High incidence of vibriosis can occur in hatchery and grow-out facilities, but juveniles are more susceptible to the disease. Various factors, particularly the source of fish, environmental factors (including water quality and farm management), and the virulence factors of Vibrio, influence the occurrence of the disease. Affected fish show weariness, with necrosis of skin and appendages, leading to body malformation, slow growth, internal organ liquefaction, blindness, muscle opacity, and mortality. A combination of control measures, particularly a disease-free source of fish, biosecurity of the farm, improved water quality, and other preventive measures (e.g., vaccination) might be able to control the infection. Although some control measures are expensive and less practical, vaccination is effective, relatively cheap, and easily implemented. In this review, the latest knowledge on the pathogenesis and control of vibriosis, including vaccination, is discussed.

中文翻译：

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鱼类弧菌病：疾病发展和预防综述

当前水产养殖产量的增长与疾病爆发数量的增加同时发生，这对全球水产养殖业的生产、盈利能力和可持续性产生了负面影响。弧菌病是导致亚洲养殖虾、鱼和贝类大量死亡的最常见疾病之一。孵化场和养成设施中可能发生弧菌病的高发病率，但幼鱼更容易感染该病。各种因素，特别是鱼的来源、环境因素（包括水质和养殖场管理）以及弧菌的毒力因素，都会影响该病的发生。受影响的鱼表现出疲倦，皮肤和附肢坏死，导致身体畸形，生长缓慢，内脏液化，​​失明，肌肉混浊和死亡。综合控制措施，尤其是无病鱼源、养殖场生物安全、改善水质和其他预防措施（例如疫苗接种）可能能够控制感染。尽管一些控制措施昂贵且不太实用，但疫苗接种有效、相对便宜且易于实施。在这篇综述中，讨论了弧菌病发病机制和控制的最新知识，包括疫苗接种。