As the beekeeping industry develops, increases in honey yield is dependent on colony health. The honeybee gut bacteria originate from their natural habitat and food, nectar, pollen, and water intake. Extensive studies have been carried out to determine specific suitable probiotic bacteria for honeybees. The main goal of this research is to control diseases, not increase honey production; however, a healthier colony will certainly produce more honey. It has been shown that lactic acid bacteria isolated from honeybees has beneficial effects on bee health and reduces the prevalence of pathogens. Adding a mixture of Lactobacillus to the feed of larvae leads to a reduction in infection. Knowledge of molecular mechanisms of probiotics in protecting honeybee colonies against pathogens is important.

中文翻译：

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蜜蜂中益生菌作用的机制。

随着养蜂业的发展，蜂蜜产量的增加取决于菌落的健康状况。蜜蜂肠道细菌起源于其自然栖息地和食物，花蜜，花粉和水的摄入量。已经进行了广泛的研究以确定蜜蜂的具体合适的益生菌。这项研究的主要目标是控制疾病，而不是增加蜂蜜的产量。但是，一个健康的殖民地肯定会产生更多的蜂蜜。已经表明，从蜜蜂中分离出的乳酸菌对蜜蜂的健康具有有益的作用，并减少了病原体的流行。将乳杆菌混合物添加到幼虫饲料中可减少感染。益生菌保护蜜蜂菌落免受病原体侵害的分子机制的知识很重要。