A survey of BPA, BPB, BPF, BADGE and BFDGE contamination in canned beers from the Italian market is reported. An analytical method for the determination of these five bisphenols down to 0.5 ng mL⁻¹ using UPLC with fluorescence detection was developed and validated. A total of 40 canned beers were collected from the market in Southern Italy and analysed. The results showed that only 14 samples were contaminated at concentrations ranging from 0.5 to 2.5 ng mL⁻¹ by at least BPA, BPF and BADGE. No contamination by BPB and BFDGE was detected. This survey suggests that canned beers from the Italian market should represent neither a relevant source of intake of bisphenols nor a risk for consumer’s health.

据报道，对意大利市场的罐装啤酒中的BPA，BPB，BPF，BADGE和BFDGE污染进行了调查。开发并验证了使用具有荧光检测功能的UPLC测定这五种双酚含量低至0.5 ng mL ^-1的分析方法。从意大利南部的市场上收集并分析了总共40罐罐装啤酒。结果表明，只有14个样品至少在0.5至2.5 ng mL ^-1的浓度下被BPA，BPF和BADGE污染。未检测到BPB和BFDGE污染。这项调查表明，来自意大利市场的罐装啤酒既不代表双酚的摄入来源，也不代表对消费者健康的危害。