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Mycotoxins in poultry feed and feed ingredients in Nigeria.
Mycotoxin Research ( IF 2.6 ) Pub Date : 2018-11-27 , DOI: 10.1007/s12550-018-0337-y
Oyekemi O Akinmusire 1 , Abdul-Dahiru El-Yuguda 2 , Jasini A Musa 2 , Oluwawapelumi A Oyedele 3 , Michael Sulyok 4 , Yinka M Somorin 5 , Chibundu N Ezekiel 3, 4 , Rudolf Krska 4, 6
Affiliation  

Mycotoxins are toxic secondary fungal metabolites that can negatively affect animal productivity when ingested through feed. In order to assess mycotoxin contamination of poultry feed and feed ingredients vis-a-vis source tracking of feed contamination in Nigeria, 102 samples of feed (n = 30) and feed ingredients (n = 72) were collected from in-house mills of poultry farms across 12 states of Nigeria and analyzed for multiple mycotoxins using LC/MS-MS. One hundred and forty microbial metabolites were detected in the feed and feed ingredients. The most frequent mycotoxin in the feed was fumonisin B1, occurring in 97% of the samples at mean concentration of 1014 μg kg−1. AFB1 occurred in 83% of the feed samples at mean concentration of 74 μg kg−1 and in all feed ingredients except fish meal and other cereals (millet and rice). Feed samples analyzed in this study were contaminated with at least four mycotoxins: aflatoxins and fumonisin co-occurring in 80% of the samples. Peanut cake and maize contributed the most to the levels of aflatoxin and fumonisin, respectively, in the feed. Consequently, there is a need to explore other cereal- and protein-based ingredients for compounding feeds in order to reduce the risk associated with high mycotoxin (e.g. aflatoxin) intake in poultry.

中文翻译:

尼日利亚家禽饲料和饲料原料中的霉菌毒素。

霉菌毒素是有毒的次级真菌代谢产物,当通过饲料摄入时,会对动物的生产力产生负面影响。为了评估家禽饲料和饲料原料中的霉菌毒素污染,相对于尼日利亚的饲料污染源追踪, 从鸡舍的内部工厂收集了102份饲料样品(n  = 30)和饲料成分(n = 72)。尼日利亚12个州的家禽养殖场,并使用LC / MS-MS分析了多种霉菌毒素。饲料和饲料成分中检测到140种微生物代谢物。饲料中最常见的霉菌毒素是伏马毒素B 1,它在97%的样品中平均浓度为1014μgkg -1。空军基地1在83%的饲料样品中发生的平均浓度为74μgkg -1,除鱼粉和其他谷类(谷类和大米)以外的所有饲料成分中都存在这种情况。在这项研究中分析的饲料样品中至少有四种霉菌毒素被污染:80%的样品中同时存在黄曲霉毒素和伏马毒素。花生饼和玉米分别对饲料中黄曲霉毒素和伏马毒素的含量影响最大。因此,有必要探索其他基于谷物和蛋白质的成分来配合饲料,以减少与家禽摄入高真菌毒素(例如黄曲霉毒素)有关的风险。
更新日期:2018-11-27
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