Food colorants are inalienable part of human life. Since ancient times, they have become firmly established and have undergone a number of changes. During this time, the attitude towards them has changed. The desire to color the food now raises questions about the various side effects of their use. With the development of methods of toxicology and obtaining data on the toxicity of food coloring, restrictions and standards for their content in food have emerged. The development of methods for the analysis of dyes in various food products is becoming increasingly in demand. Development of screening immunoanalytical methods such as enzyme-linked immunoassay and immunochromatographic one suitable for simultaneous analysis of a large number of samples at the same time allows to avoid serious costs when operating the chromatographic equipment. Reduction of the analysis time and simple sample preparation is what unites immunoassay techniques. This review shows the possibilities of modern immunoanalytical methods for analyzing samples and determining food dyes belonging to different classes.

中文翻译：

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用于检测食品着色剂的ELISA和横向流免疫分析：最新技术。

食品着色剂是人类生活不可分割的一部分。从远古时代开始，它们就已经牢固地建立起来并经历了许多变化。在这段时间里，对他们的态度发生了变化。对食物着色的渴望现在引起了关于其使用的各种副作用的疑问。随着毒理学方法的发展以及获得有关食用色素毒性的数据，食品中其含量的限制和标准已经出现。越来越需要开发用于分析各种食品中的染料的方法。筛选免疫分析方法的开发，例如酶联免疫测定和免疫色谱法，一种适合于同时对大量样品进行同时分析的方法，可避免操作色谱仪设备时产生大量成本。减少分析时间和简单的样品制备是结合免疫测定技术的原因。这篇综述显示了现代免疫分析方法分析样品和确定不同类别食用染料的可能性。