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Allium ursinum: botanical, phytochemical and pharmacological overview.
Phytochemistry Reviews ( IF 7.3 ) Pub Date : 2015-03-17 , DOI: 10.1007/s11101-013-9334-0
Danuta Sobolewska 1 , Irma Podolak 1 , Justyna Makowska-Wąs 1
Affiliation  

Ramson-Allium ursinum L. is a medicinal and dietary plant species with a long tradition of use. This mini-review summarizes the current knowledge on the phytochemistry and pharmacological properties of this valuable plant, with special emphasis on antimicrobial, cytotoxic, antioxidant, and cardio-protective effects.

中文翻译:

乌葱:植物学,植物化学和药理学概述。

Ramson-Allium ursinum L.是一种药用和饮食植物,具有悠久的使用传统。这份简短的综述总结了有关这种有价值的植物的植物化学和药理特性的最新知识,并特别强调了其抗微生物,细胞毒性,抗氧化剂和心脏保护作用。
更新日期:2019-11-01
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