Arabinoxylan Attenuates Type 2 Diabetes by Improvement of Carbohydrate, Lipid, and Amino Acid Metabolism,Molecular Nutrition & Food Research

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Arabinoxylan Attenuates Type 2 Diabetes by Improvement of Carbohydrate, Lipid, and Amino Acid Metabolism
Molecular Nutrition & Food Research ( IF 4.5 ) Pub Date : 2018-09-27 , DOI: 10.1002/mnfr.201800222
Qixing Nie ₁ , Haihong Chen ₁ , Jielun Hu ₁ , He Gao ₁ , Linlin Fan ₁ , Zhimin Long ₂ , Shaoping Nie ₁

Affiliation

Type 2 diabetes is a complex metabolic and endocrine disorder worldwide, which causes severe health and economic problems. The aim of this study is to investigate the molecular mechanisms by which arabinoxylan from Plantago asiatica L. attenuates type 2 diabetes from the perspective of urine metabolomics.

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