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Highlight: A tasteful conversation with atypical mitochondria at atypical synapses
Science Signaling ( IF 6.7 ) Pub Date : 2018-05-08 , DOI: 10.1126/scisignal.aat5326 George R. Dubyak 1
中文翻译:
重点:在非典型突触中与非典型线粒体进行有品位的对话
更新日期:2018-05-09
Science Signaling ( IF 6.7 ) Pub Date : 2018-05-08 , DOI: 10.1126/scisignal.aat5326 George R. Dubyak 1
Affiliation
Atypical mitochondria produce ATP used as a neurotransmitter by type II taste cells to transduce sweet, bitter, or savory flavors.
中文翻译:
重点:在非典型突触中与非典型线粒体进行有品位的对话
非典型线粒体产生ATP,II型味觉细胞将其用作神经递质,以转导甜味,苦味或咸味。