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GPCR6A Is a Molecular Target for the Natural Products Gallate and EGCG in Green Tea
Molecular Nutrition & Food Research ( IF 5.2 ) Pub Date : 2018-04-14 , DOI: 10.1002/mnfr.201700770 Min Pi 1 , Karan Kapoor 2 , Ruisong Ye 1 , Jeremy C. Smith 2, 3 , Jerome Baudry 2, 3 , Leigh D. Quarles 1
Molecular Nutrition & Food Research ( IF 5.2 ) Pub Date : 2018-04-14 , DOI: 10.1002/mnfr.201700770 Min Pi 1 , Karan Kapoor 2 , Ruisong Ye 1 , Jeremy C. Smith 2, 3 , Jerome Baudry 2, 3 , Leigh D. Quarles 1
Affiliation
The molecular mechanisms whereby gallates in green tea exert metabolic effects are poorly understood.
中文翻译：
GPCR6A是天然产物没食子酸酯和绿茶中EGCG的分子靶标
对绿茶中没食子酸酯发挥代谢作用的分子机理了解甚少。
更新日期：2018-04-14
中文翻译：
GPCR6A是天然产物没食子酸酯和绿茶中EGCG的分子靶标
对绿茶中没食子酸酯发挥代谢作用的分子机理了解甚少。
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