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Academy of Nutrition and Dietetics: Revised 2017 Scope of Practice for the Nutrition and Dietetics Technician, Registered
Journal of the Academy of Nutrition and Dietetics ( IF 3.5 ) Pub Date : 2018-02-01 , DOI: 10.1016/j.jand.2017.10.005
Denise Andersen , Shari Baird , Tracey Bates , Denise L. Chapel , Alana D. Cline , Shyamala N. Ganesh , Margaret Garner , Barbara L. Grant , Kathryn K. Hamilton , Krista Jablonski , Sherri L. Jones , Alexandra G. Kazaks , Susan H. Konek , Kelly K. Leonard , Kimi G. McAdam , Beth N. Ogata , Egondu M. Onuoha , Gretchen Y. Robinson , Darrin W. Schmidt , Nancy G. Walters , Pauline Williams , Pamela Wu , Karen Hui , Carol Gilmore , Mujahed Khan , Dana Buelsing , Sharon M. McCauley

The Academy of Nutrition and Dietetics (Academy) is the world's largest organization of food and nutrition professionals and the association that represents credentialed nutrition and dietetics practitioners-nutrition and dietetics technicians, registered (NDTRs) and registered dietitian nutritionists (RDNs). An NDTR's scope of practice in nutrition and dietetics has flexible boundaries to capture the depth and breadth of the individual's practice. The NDTR's practice expands with advances in many areas, including nutrition, food production, food safety, food systems management, health care, public health, community health, and information and communication technology. The Revised 2017 Scope of Practice for the NDTR reflects the position of the Academy on the essential role of the NDTR in the management and delivery of food and nutrition services. The scope of practice for the NDTR is composed of education and credentialing, practice resources, Academy Standards of Practice and Standards of Professional Performance, codes of ethics, accreditation standards, state and federal regulations, national guidelines, and organizational policy and procedures. The Revised 2017 Scope of Practice for the NDTR is used in conjunction with the Revised 2017 Standards of Practice in Nutrition Care and the Standards of Professional Performance for NDTRs. The Standards of Practice address activities related to direct patient and client care. The Standards of Professional Performance address behaviors related to the technical role of NDTRs. These standards reflect the minimum competent level of nutrition and dietetics practice and professional performance for NDTRs. A companion document addresses the scope of practice for the RDN.

中文翻译:

营养与营养学院:2017 年修订的营养与营养技术员执业范围,已注册

The Academy of Nutrition and Dietetics (Academy) 是世界上最大的食品和营养专业人士组织,也是代表认证营养和饮食从业人员 - 营养和营养技术人员、注册 (NDTR) 和注册营养师 (RDN) 的协会。NDTR 在营养学和营养学方面的实践范围具有灵活的界限,以捕捉个人实践的深度和广度。NDTR 的实践随着许多领域的进步而扩展,包括营养、食品生产、食品安全、食品系统管理、医疗保健、公共卫生、社区健康以及信息和通信技术。修订后的 2017 年 NDTR 实践范围反映了学院对 NDTR 在食品和营养服务的管理和提供中的重要作用的立场。NDTR 的实践范围包括教育和认证、实践资源、学院实践标准和专业绩效标准、道德规范、认证标准、州和联邦法规、国家指南以及组织政策和程序。修订后的 2017 年 NDTR 实践范围与修订后的 2017 年营养保健实践标准和 NDTR 专业绩效标准结合使用。实践标准涉及与直接患者和客户护理相关的活动。专业绩效标准涉及与 NDTR 的技术角色相关的行为。这些标准反映了 NDTR 的最低营养和营养实践以及专业表现的能力水平。一份配套文件阐述了 RDN 的实践范围。
更新日期:2018-02-01
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