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A dark side to omega-3 fatty acids
Nature ( IF 50.5 ) Pub Date : 2017-12-01 , DOI: 10.1038/d41586-017-07678-8 Keisuke Yanagida , Timothy Hla
Nature ( IF 50.5 ) Pub Date : 2017-12-01 , DOI: 10.1038/d41586-017-07678-8 Keisuke Yanagida , Timothy Hla
The molecule 19,20-dihydroxydocosapentaenoic acid, formed by the metabolism of a fatty acid involved in normal brain function, promotes the development of a diabetes-associated form of blindness in a mouse model. The molecule 19,20-dihydroxydocosapentaenoic acid, formed by the metabolism of a fatty acid involved in normal brain function, promotes the development of a diabetes-associated form of blindness in a mouse model.
中文翻译:
omega-3 脂肪酸的阴暗面
分子 19,20-二羟基二十二碳五烯酸由参与正常脑功能的脂肪酸代谢形成,在小鼠模型中促进了与糖尿病相关的失明形式的发展。分子 19,20-二羟基二十二碳五烯酸由参与正常脑功能的脂肪酸代谢形成,在小鼠模型中促进了与糖尿病相关的失明形式的发展。
更新日期:2017-12-01
中文翻译:
omega-3 脂肪酸的阴暗面
分子 19,20-二羟基二十二碳五烯酸由参与正常脑功能的脂肪酸代谢形成,在小鼠模型中促进了与糖尿病相关的失明形式的发展。分子 19,20-二羟基二十二碳五烯酸由参与正常脑功能的脂肪酸代谢形成,在小鼠模型中促进了与糖尿病相关的失明形式的发展。