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Early detection of contamination and defect in foodstuffs by electronic nose: A review
Trends in Analytical Chemistry ( IF 11.8 ) Pub Date : 2017-09-21 , DOI: 10.1016/j.trac.2017.09.014
Alireza Sanaeifar , Hassan ZakiDizaji , Abdolabbas Jafari , Miguel de la Guardia

Electronic nose (e-nose) has emerged as a potential instrument in various areas of food safety assessment for rapid early detection of contamination and defect in food production chain. E-nose is an innovative measurement system designed for detecting and discriminating complex odours through mimicking the working mechanism and the principal building blocks of the mammalian olfactory system. This paper describes a literature update of the applications of the e-nose for ensuring health and safety in the food industry. Finally, its future trend, perspectives and challenging problem are also mentioned.

中文翻译:

通过电子鼻早期发现食品中的污染和缺陷:回顾

电子鼻(电子鼻)已成为食品安全评估各个领域中的一种潜在工具,可以快速及早发现食品生产链中的污染和缺陷。电子鼻是一种创新的测量系统,旨在通过模仿哺乳动物嗅觉系统的工作机制和主要组成部分来检测和区分复杂的气味。本文介绍了电子鼻在确保食品工业中的健康和安全方面的应用的文献更新。最后,还提到了其未来趋势,前景和挑战性问题。
更新日期:2017-09-29
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