当前位置:
X-MOL 学术
›
Int. J. Food Microbiol.
›
论文详情
Our official English website, www.x-mol.net, welcomes your feedback! (Note: you will need to create a separate account there.)
Anti-mildew and fresh-keeping effect of Lactiplantibacillus paraplantarum P3 cell-free supernatant on fresh in-shell peanuts during storage process
International Journal of Food Microbiology ( IF 5.4 ) Pub Date : 2024-04-25 , DOI: 10.1016/j.ijfoodmicro.2024.110719 Haoxin Lv , Chaoyue Cui , Zubin Wang , Yijun Liu , Shichang Liu , Tianjie Qi , Yanfei Li , Yan Zhao
中文翻译:
副植物乳杆菌P3脱细胞上清液对新鲜带壳花生贮藏过程中的防霉保鲜效果
更新日期:2024-04-25
International Journal of Food Microbiology ( IF 5.4 ) Pub Date : 2024-04-25 , DOI: 10.1016/j.ijfoodmicro.2024.110719 Haoxin Lv , Chaoyue Cui , Zubin Wang , Yijun Liu , Shichang Liu , Tianjie Qi , Yanfei Li , Yan Zhao
中文翻译:
副植物乳杆菌P3脱细胞上清液对新鲜带壳花生贮藏过程中的防霉保鲜效果