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FAO’s 1.5 °C roadmap for food systems falls short
Nature Food ( IF 23.2 ) Pub Date : 2024-03-18 , DOI: 10.1038/s43016-024-00950-x
Cleo Verkuijl , Jan Dutkiewicz , Laura Scherer , Paul Behrens , Michael Lazarus , Maria José Hötzel , Rebecca Nordquist , Matthew Hayek

The first instalment of the FAO food systems roadmap is a key step in identifying pathways to achieve zero hunger without breaching the 1.5 °C climate change threshold. But future instalments should be more methodologically transparent, emphasize the need to reduce animal-sourced food consumption and align with a holistic One Health approach.

中文翻译:

粮农组织粮食系统 1.5°C 路线图未能实现目标

粮农组织粮食系统路线图的第一部分是确定在不突破 1.5°C 气候变化阈值的情况下实现零饥饿的途径的关键一步。但未来的分期付款应该在方法上更加透明,强调减少动物源性食品消费的必要性,并与整体“同一个健康”方法保持一致。
更新日期:2024-03-19
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