Beverage waste derived biomaterials for tissue engineering,Green Chemistry

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Beverage waste derived biomaterials for tissue engineering
Green Chemistry ( IF 9.3 ) Pub Date : 2017-08-31 00:00:00 , DOI: 10.1039/c7gc01951c
M. Yates _{1,

2,

3,

4} , M. Ramos-Gomez _{4,

5,

6,

7} , A. Civantos _{1,

2,

3,

4} , V. Ramos _{4,

7,

8,

9,

10} , J. L. López-Lacomba _{4,

7,

8,

9,

10} , J. V. Sanz Casado _{4,

7,

8,

9,

10} , J. Lluis Tarterra _{4,

11,

12,

13,

14} , B. Fité Luis _{4,

11,

12,

13,

14} , M. A. Martin-Luengo _{2,

3,

4,

15}

Affiliation

The waste material from the beverage manufacturing industry was valorized as a renewable source for the manufacture of biomaterials capable of acting as scaffolds for tissue engineering. Environmentally friendly design of both structural and textural properties produced biomaterials whose in vivo properties were similar to those of a commercial biomaterial.

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