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InterTrade Ireland FUSION project to add value to a company’s surplus and second quality eggs through product, process and system innovations at farm and factory levels Date: (2012) Knowledge transfer: the graduate experience of the FUSION programme in Island of Ireland food companies ISEKI Book 2011 Date: (2011) InterTrade Ireland FUSION project to develop and embed a new product development system and bring new products to the company’s retail and food service customers. Date: (2011) InterTrade Ireland FUSION project to develop the research science and regulatory affairs functions within a dairy ingredients company, in order to develop liquid cheese and other ingredients, and extend the services the technical sales team can offer it global customers. Date: (2010) InterTrade Ireland FUSION project on sports nutrition and spray vitamin operations' optimization and meal replacement product innovation Date: (2009) InterTrade Ireland FUSION project on free range eggs innovation and enterprise Date: (2009) New EU Food Law, New System, New Responses Date: (2007) InterTrade Ireland FUSION project on alcoholic drinks innovation and enterprise Date: (2007) InterTrade Ireland FUSION project on functional spring waters innovation Date: (2007) InterTradeIreland FUSION project on food product innovation Date: (2006)