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Giezenaar C, Trahair LG, Rigda R, Hutchison AT, Feinle-Bisset C, Luscombe-Marsh ND, Hausken T, Jones KL, Horowitz M, Chapman I, Soenen S. Lesser suppression of energy intake by orally ingested whey protein in healthy older men compared with young controls. American Journal of Physiology - Regulatory, Integrative and Comparative Physiology 2015 Published online Aug 19 Soenen S, Giezenaar C, Hutchison AT, Horowitz M, Chapman I, Luscombe-Marsh ND. Effects of intraduodenal protein on appetite, energy intake, and antropyloroduodenal motility in healthy older compared with young men in a randomized trial. The American Journal of Clinical Nutrition 2014;100(4):1108-15. Schultz T, Kitson A, Soenen S, Long L, Shanks A, Wiechula R, Chapman I, Lange K. Does a multidisciplinary nutritional intervention prevent nutritional decline in hospital patients? A stepped wedge randomised cluster trial. e-SPEN 2014;9(2):e84-e90. Kitson A, Schultz T, Long L, Shanks A, Wiechula R, Chapman I, Soenen S. The prevention and reduction of weight loss in an acute tertiary care setting: protocol for a pragmatic stepped wedge randomised cluster trial (the PRoWL project). BMC Health Services Research 2013;13(1):299-308. Soenen S, Martens E, Hochstenbach-Waelen A, Lemmens S, Westerterp-Plantenga M. Normal protein intake is required for body weight loss and weight maintenance, and elevated protein intake for additional preservation of resting energy expenditure and fat free mass. J Nutr 2013;143(5):591-6. Bonomi A, Soenen S, Goris A, Westerterp K. Weight-loss induced changes in physical activity and activity energy expenditure in overweight and obese subjects before and after energy restriction. Plos One 2013;8(3)e59641. Soenen S, Bonomi A, Lemmens S, Scholte J, Thijssen M, Van Berkum F, Westerterp-Plantenga M. Relatively high-protein or 'low-carb' energy-restricted diets for body weight loss and body weight maintenance? Physiol Behav 2012;107(3):374-80. Soenen S, Hochstenbach-Waelen A, Westerterp-Plantenga M. Efficacy of alpha-lactalbumin and milk protein on weight loss and body composition during energy restriction. Obesity 2011;19(2):370-9. Plasqui G, Soenen S, Westerterp-Plantenga M, Westerterp K. Measurement of longitudinal changes in body composition during weight loss and maintenance in overweight and obese subjects using air-displacement plethysmography in comparison with the deuterium dilution technique. Int J Obes 2011;35(8):1124-30. Hochstenbach-Waelen A, Soenen S, Westerterp K, Westerterp-Plantenga M. Effects of a supra-sustained gelatin protein diet compared with (supra-) sustained milk protein diets on body-weight loss. Br J Nutr 2011;105(9):1388-98. Hochstenbach-Waelen A, Westerterp K, Soenen S, Westerterp-Plantenga MS. No long-term weight maintenance effects of gelatin in a supra-sustained protein diet. Physiol Behav 2010;101(2):237-44. Soenen S, Plasqui G, Smeets A, Westerterp-Plantenga M. Protein intake induced an increase in exercise stimulated fat oxidation during stable body weight. Physiol Behav 2010;101(5):770-4. Soenen S, Westerterp-Plantenga MS. Changes in body fat percentage during body weight stable conditions of increased daily protein intake vs. control. Physiol Behav 2010;101(5):635-8. Soenen S, Mariman E, Vogels N, Bouwman F, Den Hoed M, Brown L, Westerterp-Plantenga M. Relationship between perilipin gene polymorphisms and body weight and body composition during weight loss and weight maintenance. Physiol Behav 2009;96(4-5):723-8. Smeets A, Soenen S, Luscombe-Marsh N, Ueland O, Westerterp-Plantenga M. Energy expenditure, satiety, and plasma ghrelin, glucagon-like peptide 1, and peptide tyrosine-tyrosine concentrations following a single high-protein lunch. J Nutr 2008;138(4):698-702. Corpeleijn E, Pelsers M, Soenen S, Mensink M, Bouwman F, Kooi M, Saris W, Glatz J, Blaak E. Insulin acutely upregulates protein expression of the fatty acid transporter CD36 in human skeletal muscle in vivo. J Physiol Pharmacol 2008;59(1):77-83. Soenen S, Westerterp-Plantenga M. No differences in satiety or energy intake after high-fructose corn syrup, sucrose, or milk preloads. Am J Clin Nutr 2007;86(6):1586-94 Diepvens K, Soenen S, Steijns J, Arnold M, Westerterp-Plantenga M. Long-term effects of consumption of a novel fat emulsion in relation to body-weight management. Int J Obesity 2007;31(6):942-9