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学习经历 2002.09-2007.06 北京大学医学部 基础医学 1997.09-2002.07 北京大学医学部 预防医学 工作经历 2007.07-2018.11 助理研究员、副研究员、研究员 2013.11-2014.10 美国德州农工大学 访问学者 2014.11-2016.11 美国德州大学西南医学中心 客座副教授 2018.12-至今 教授 获得奖励与荣誉 2020年中国发明创业成果奖一等奖(第一完成人) 2020年中国发明创业奖.创新奖一等奖(金奖)(第一完成人) 2019年中国农业大学“人才培育发展支持计划”领军教授B类,青年科学家创新团队 2019年 中国产学研合作创新奖(第一完成人) 2019 年 “颐和”青年成就奖 2019年 国家技术发明奖二等奖:新型饲用氨基酸与猪低蛋白质饲料创制技术(第六完成人) 2019年 国家“高层次人才支持计划”领军人才(国家高层次特殊人才支持计划) 2018年 科技部创新人才推进计划中青年科技创新领军人才 2018年 十篇校级优秀硕士学位论文指导老师(学生陈希悦) 2017 年教育部人才项目青年学者,证书编号Q2017043, 动物营养与饲料科学,马曦 2017年 十篇校级优秀硕士学位论文指导老师(学生韩萌) 2016年 十篇校级优秀硕士学位论文指导老师(学生范沛昕) 2016年 中国农业大学 班主任标兵 2015年度国家科学技术进步奖二等奖:畜禽饲料中大豆蛋白源抗营养因子研究与应用(第五完成人)

研究领域

仔猪生理与营养代谢调控,生物饲料

近期论文

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Zhou M, Johnston LJ, Wu C*, Ma X*. Gut microbiota and its metabolites: Bridge of dietary nutrients and obesity-related diseases. Crit Rev Food Sci Nutr. 2021 (Accepted) Shi H#, Ge X#, Ma X#, Zheng M, Cui X, Pan W, Zheng P, Yang X, Zhang P, Hu M, Hu T, Tang R, Zheng K*, Huang X*, Yu Y*. A fiber-deprived diet causes cognitive impairment and hippocampal microglia-mediated synaptic loss through the gut microbiota and metabolites. Microbiome. 2021 (Accepted). Zhao J, Hu J, Ma X*. Sodium caprylate improved intestinal mucosa barrier function and antioxidant capacity by altering gut microbial compraosition. Food Funct. 2021 (Accepted) Tan P?, Liu H?, Zhao J?, Gu X, Wei X, Zhang X, Ma N, Johnston LJ, Bai Y, Zhang W, Nie C, Ma X*. Amino acids metabolism by rumen microorganisms: Nutrition and ecology strategies to reduce nitrogen emissions from the inside to the outside. Sci Total Environ. 2021;800:149596. Zhao J, Hu J, Ma X*. Sodium decanoate improved intestinal epithelial barrier and antioxidant capacity via activating G protein-coupled receptor 43. Nutrients. 2021, 13(8), 2756. Tang Q, Tan P, Ma N, Ma X*. Physiological functions of threonine in animals: Beyond nutrition metabolism. Nutrients. 2021, 13(8), 2592. Tan P, Fu H, Ma X*. Design, optimization and nanotechnology of antimicrobial peptides: From exploration to applications. Nano Today. 2021;39:101229. Zhang S?, Zhao J?, Xie F?, He H, Johnston LJ, Dai X, Wu C*, Ma X*. Dietary fiber-derived short-chain fatty acids: A potential therapeutic target to alleviate obesity-related nonalcoholic fatty liver disease. Obes Rev. 2021:e13316. doi: 10.1111/obr.13316. Zhang J, Zhu S, Ma N, Johnston LJ, Wu C, Ma X*. Metabolites of microbiota response to tryptophan and intestinal mucosal immunity: A therapeutic target to control intestinal inflammation. Med Res Rev. 2021;41(2):1061-1088. Liu H, Wang C, Gu X, Zhao J, Nie C, Zhang W, Ma X*. Dietary montmorillonite improves the intestinal mucosal barrier and optimizes the intestinal microbial community of weaned piglets. Front Microbiol. 2020;11:593056. Wu J, Wang X, Zhao Y, Kong L, Johnston LJ, Lu L, Ma X*. Dietary nutrients shape gut microbes and intestinal mucosa via epigenetic modifications. Crit Rev Food Sci Nutr. 2020:1-15. Ma N, He T, Johnston LJ, Ma X*. Host-microbiome interactions: the aryl hydrocarbon receptor as a critical node in tryptophan metabolites to brain signaling. Gut Microbes. 2020;11(5):1203-1219. Wu J, Ma N, Johnston LJ, Ma X*. Dietary Nutrients mediate intestinal host defense peptide expression. Adv Nutr. 2020;11(1):92-102. Ma N, Zhang J, Reiter RJ, Ma X*. Melatonin mediates mucosal immune cells, microbial metabolism, and rhythm crosstalk: A therapeutic target to reduce intestinal inflammation. Med Res Rev. 2020;40(2):606-632. (Cover image) Wu Y, Ma N, Song P, He T, Levesque CL, Bai Y, Zhang A*, Ma X*. Grape seed proanthocyanidin affects lipid metabolism via changing gut microflora and enhancing propionate production in weaned pigs. J Nutr. 2019;149(9):1523-1532. Sun M, Ma N, He T, Johnston LJ, Ma X*. Tryptophan (Trp) modulates gut homeostasis via aryl hydrocarbon receptor (AhR). Crit Rev Food Sci Nutr. 2020;60(10):1760-1768. Jia H, He T, Yu H, Zeng X, Zhang S, Ma W, Zhang J, Qiao S*, Ma X*. Effects of L-lysine?H2SO4 product on the intestinal morphology and liver pathology using broiler model. J Anim Sci Biotech. 2019; 10:10. a N, Ma X*. Dietary amino acids and the gut-microbiome-immune axis: Physiological metabolism and therapeutic Prospects. Compr Rev Food Sci Food Saf. 2019;18(1):221-242. (Highly-cited in Web of Science) Zhang J, Sun J, Chen X, Nie C, Zhao J, Guan W, Lei L, He T, Chen Y, Johnston LJ, Zhao J, Ma X*. Combination of Clostridium butyricum and corn bran optimized intestinal microbial fermentation using a weaned pig model. Front Microbiol. 2018;9:3091. Liu P, Zhao J, Wang W, Guo P, Lu W, Wang C, Liu L, Johnston LJ, Zhao Y, Wu X, Xu C, Zhang J, Ma X*. Dietary corn bran altered the diversity of microbial communities and cytokine production in weaned pigs. Front Microbiol. 2018;9:2090. Zhao J, Liu P, Wu Y, Guo P, Liu L, Ma N, Levesque CL, Chen Y, Zhao J, Zhang J, Ma X*. Dietary fiber increases butyrate-producing bacteria and improves the growth performance of weaned piglets. J Agric Food Chem. 2018;66(30):7995-8004. (Cover image) He T, He L, Gao E, Hu J, Zang J, Wang C, Zhao J, Ma X*. Fat deposition deficiency is critical for the high mortality of pre-weanling newborn piglets. J Anim Sci Biotech. 2018; 9:66. Chen X, Song P, Fan P, He T, Jacobs D, Levesque CL, Johnston LJ, Ji L, Ma N, Chen Y, Zhang J, Zhao J, Ma X*. Moderate dietary protein restriction optimized gut microbiota and mucosal barrier in growing pig model. Front Cell Infect Microbiol. 2018;8:246. He L, Zhang J, Zhao J, Ma N, Kim SW, Qiao S, Ma X*. Autophagy: The last defense against cellular nutritional stress. Adv Nutr. 2018;9(4):493-504. Zhang J, Chen X, Liu P, Zhao J, Sun J, Guan W, Johnston LJ, Levesque CL, Fan P, He T, Zhang G*, Ma X*. Dietary Clostridium Butyricum induces a phased shift in fecal microbiota structure and increases the acetic acid-producing bacteria in a weaned piglet model. J Agric Food Chem. 2018;66(20):5157-5166. (Cover image) Nie C, He T, Zhang W, Zhang G*, Ma X*. Branched chain amino acids: Beyond nutrition metabolism. Int J Mol Sci. 2018;19(4):954. Ma N, Guo P, Zhang J, He T, Kim SW, Zhang G, Ma X*. Nutrients Mediate Intestinal Bacteria-mucosal Immune Crosstalk. Front Immunol. 2018;9:5. (Highly-cited in Web of Science) Liu H, Wang J, He T, Becker S, Zhang G, Li D, Ma X*. Butyrate: A double-edged sword for health? Adv Nutr. 2018;9(1):21-29. (Highly-cited in Web of Science) Liu P, Zhao J, Guo P, Lu W, Geng Z, Levesque CL, Johnston LJ, Wang C, Liu L, Zhang J, Ma N, Qiao S, Ma X*. Dietary corn bran fermented by Bacillus Subtilis MA139 decreased gut cellulolytic bacteria and microbiota diversity in finishing pigs. Front Cell Infect Microbiol. 2017;7:526. Ma X, Han M, Li D, Hu S, Gilbreath KR, Bazer FW, Wu G*. L-Arginine promotes protein synthesis and cell growth in brown adipocyte precursor cells via the mTOR signal pathway. Amino Acids. 2017;49(5):957-964. Fan P, Liu P, Song P, Chen X, Ma X*. Moderate dietary protein restriction improves the composition of gut microbiota and ileal barrier function in adult pig model. Sci Rep. 2017;7:43412. (Highly-cited in Web of Science) Ma X*, Zhang S, He L, Rong Y, Brier LW, Sun Q, Liu R, Fan W, Chen S, Yue Z, Kim J, Guan KL, Li D, Zhong Q*. MTORC1-mediated NRBF2 phosphorylation functions as a switch for the class III PtdIns3K and autophagy. Autophagy. 2017;13(3):592-607. (Cover image) 著作 主审。动物营养与饲料检测。中国农业大学出版社。2021.11。大学教材。 主译。动物健康营养指南。中国农业出版社。2018.7。

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