The Journal of Stored Products Research provides an international medium for the publication of both reviews and original results from laboratory and field studies on the preservation and safety of stored products, notably food stocks, covering storage-related problems from the producer through the supply chain to the consumer. Stored products are characterised by having relatively low moisture content and include raw and semi-processed foods, animal feedstuffs, and a range of other durable items, including materials such as clothing or museum artefacts. Research papers on plant extracts/botanicals should contain their chemical characterization, recognition of biologically active component(s), and suitable controls (negative and positive), but excluding routine laboratory screening of candidate plant materials
Manuscripts are welcomed on:
•	the biology, ecology, physiology, behaviour, taxonomy or genetics of pests and spoilage agents 
•	environmental factors influencing insect life cycles
•	the physical, chemical or biological control of pests and spoilage agents but excluding routine laboratory screening of candidate plant materials
•	biochemical or behavioural resistance to control measures
•	storage biotechnology, pest management and decision support systems
•	the effects of physical and environmental control procedures on the physical and chemical nature of the stored products
•	the assessment, prevention and control of losses
•	regulatory, technological and socio-economic subjects relevant to stored products
•	improvements in the design and structure of the storage environment
The Journal of Stored Products Research reflects the worldwide interest in the scientific problems of infestation in stored food and their relevance to food stock security, market access and trade, and the increasing problem of world food distribution.

Editors-in-Chief
G.J. Daglish
Agri-Science Queensland, Brisbane, Queensland, Australia
C.G. Athanassiou
University of Thessaly School of Agricultural Sciences, Volos, Greece Sampling, trapping and biostatistics of stored-product insects and mites- semiochemicals, pheromones, Biological control of stored product insects and mites (predators, parasitoids and pathogens), Faunistics in storage facilities, Chemical control of stored-product insects and mites (contact insecticides, diatomaceous earths, botanicals etc.), Emerging pests (mites, psocids) and their ecology
R.N. Guedes
Federal University of Vicosa, VICOSA, Brazil Insecticide toxicology and ecotoxicology, insect ecophisiology. I could also assist with papers on biology and control of stored product insects.
Advisory Board
C. Adler
Berlin, Germany biology of stored product insects, controlled atmospheres, physical methods of pest control, plant extracts, and diatomaceous earths, as well as biological control methods in SPP.
G. Andrić
Beograd, Serbia Contact insecticides; Resistance to contact insecticides; Inert dusts; Extreme temperatures; Botanicals
F.H. Arthur
St. Paul, Minnesota, United States
R. Bartosik
Buenos Aires, Argentina Grain storage, hermetic storage, controlled and modified atmosphere, grain drying, grain aeration, fumigation engineering
J.F. Campbell
Manhattan, Kansas, United States behavior; ecology; IPM; monitoring; pheromones; food processing and milling facilities
P. Fields
Ottawa, Ontario, Canada
F. Fleurat-Lessard
Villenave d'Ornon, France
R. Jagadeesan
Brisbane, Queensland, Australia Stored grains, fumigants, insects, genetics, resistance management
C.L. Jones
Stillwater, Oklahoma, United States oilseed storage, cereal grain storage, engineering of grain and food product handling and processing facilities, fumigation, closed loop fumigation, electromagnetic and sensor design, agroterrorism, grain quality, traceability
N. Kavallieratos
Athens, Greece Chemical control; Semiochemicals; Behavior; Biology
W.R. Morrison
Manhattan, Kansas, United States Integrated pest management; Chemical ecology; Behavior; Biological control; Stored product insects; Red flour beetle; Lesser grain borer; Semiochemicals; Ecology; Monitoring
M.K. Nayak
Brisbane, Australia Commodity protection in general with particular emphsis on development and evaluation of grain protectants and fumigants; Fumigation, with particular reference to resistance development to phosphine and its management; Biology of stored product pests; Stored product psocids and their management
G. Opit
Stillwater, Oklahoma, United States
J. Riudavets
Cabrils, Spain Biology and ecology of stored product pests, IPM, Biological Control, Fumigation and Modified atmospheres
E. Scully
Manhattan, Kansas, United States
V. Stejskal
Praha, Czech Republic
P. Trematerra
Campobasso, Italy Applied entomology; integrated pest management; insect crop pests; stored product pests; pheromones and application technology; stored products protection.
M. Wakefield
York, United Kingdom insect behaviour, chemical ecology, biological control and monitoring and detection.
L.K.W. Wijayaratne
Mihintale, Sri Lanka Insect Growth Regulators; Contact insecticides; Pheromones; Kairomones; Extreme temperatures; Fumigants; Insect physiology and behaviour
C.P. Woloshuk
West Lafayette, Indiana, United States fungi, mycological aspects of grain storage, mycotoxin issues