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Characterization and quantification of intact glucosinolates in Catozza rapeseeds: A promising food matrix for nutraceuticals development as a source of hydrogen sulfide J. Funct. Foods (IF 5.6) Pub Date : 2024-05-04 Vincenzo Piccolo, Maria Maisto, Lorenzo Marino Cerrato, Erika Esposito, Elisabetta Panza, Raffaella Sorrentino, Emma Mitidieri, Roberta d'Emmanuele di Villa Bianca, Gian Carlo Tenore, Vincenzo Summa
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Dietary supplementation of SAT and SANT, New Zealand deer velvet supplements, halts systemic LPS-induced neuroinflammation and sickness behaviour in mice J. Funct. Foods (IF 5.6) Pub Date : 2024-05-03 Caroline Thum, Axel Heiser, Paul Maclean, Rina Hannaford, Andrew N. Clarkson
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Neuroprotective effect of rice bran enzymatic extract-supplemented diets in a murine model of Parkinsońs disease J. Funct. Foods (IF 5.6) Pub Date : 2024-05-03 Elena Gavilán, Alicia Flores, Angélica Castaño, Luis Martin-Presas, Bazhena Bahatyrevich-Kharitonik, Rafael Medina-Guzman, Juan Parrado, Miguel Ángel Burguillos
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The anti-melanogenesis, anti-photoaging, and anti-inflammation of coenzyme Q0, a major quinone derivative from Antrodia camphorata, through antioxidant Nrf2 signaling pathways in UVA/B-irradiated keratinocytes J. Funct. Foods (IF 5.6) Pub Date : 2024-05-03 Hsin-Ling Yang, Siang-Jyun Chen, Jou-Tsen Yeh, Chithravel Vadivalagan, Jye-Hsin Chiu, Jhih-Hsuan Hseu, You-Cheng Hseu
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Isoorientin inhibits NLRP3 inflammasome activation by activating Nrf2 signaling to delay the progression of osteoarthritis J. Funct. Foods (IF 5.6) Pub Date : 2024-05-03 Yuxin Deng, Xiaoying Zhao, Yu Chen, Chenchao Li, Qingyu Deng, Chenyu Wu, Zongxin Zhu, Xiaolei Zhang, Yifei Zhou, Jingquan Yang
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Biological activities, mechanisms and applications of chitooligosaccharides in the food industry J. Funct. Foods (IF 5.6) Pub Date : 2024-05-01 Ziyun Fang, Wenjie Cong, Hualan Zhou, Jianguo Zhang, Mingxuan Wang
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Protective effects of lutein against phone screen light-induced damage on 3D bioprinted retinal pigment epithelium monolayers J. Funct. Foods (IF 5.6) Pub Date : 2024-05-01 Hang Liu, Renwei Chen, Yanan Chen, Xiaowei Lou, Zengping Liu, Xinyi Su, Dejian Huang
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Evaluate and compare the anti-obesity effects of two probiotic preparations in high-fat diet-induced obese mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-30 Yulong Zheng, Yeji Lee, Minson Kweon, Sangwoo Kim, Il-Jun Kang
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Myo-inositol supplementation in obese patients with non-alcoholic fatty liver disease: Assessment of sirtuin-1 pathway, atherogenic and hematological parameters J. Funct. Foods (IF 5.6) Pub Date : 2024-04-29 Sara Arefhosseini, Mehrangiz Ebrahimi-Mameghani, Samira Asghari, Abolfazl Barzegari, Neda Roshanravan
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Potential effects of sialic acid and 3′-Sialyllactose on intestinal health and anti-cardiovascular disease in mice fed with a high-fat diet J. Funct. Foods (IF 5.6) Pub Date : 2024-04-28 Meizhen Zhu, Wei Zhang, Kelsang Dekyi, Linxi Zheng, Yichen Zhang, Youping Lv, Hongwei Li
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Alpha-lipoic acid ameliorates influenza A virus caused acute pneumonia though enhancement of anti-viral T cell immunity and suppression of macrophage activation by inhibiting ERK1/2 signaling pathway J. Funct. Foods (IF 5.6) Pub Date : 2024-04-27 Meng-Wei Tsai, Shing-Hwa Huang, Shyi-Jou Chen, Yu-Chieh Ling, Jing-Ya Huang, Po-Hsuan Jeng, Mei-Fei Chen, Huey-Kang Sytwu, Gu-Jiun Lin
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Solid state fermentation of Diaphragma juglandis fructus with Aspergillus niger alleviates hydrogen peroxide-induced oxidative stress in HepG2 cells via Nrf2 signaling pathway J. Funct. Foods (IF 5.6) Pub Date : 2024-04-27 Xingru Zao, Nuo Chen, Youli Li, Huahuan Luo, Liang Tao, Wenming Dong, Jun Sheng, Yang Tian, Yongqiang Li
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Effect of nacre extract from pearl oyster shells against behavioral and psychological symptoms of dementia in senescence-accelerated mouse P8 (SAMP8) J. Funct. Foods (IF 5.6) Pub Date : 2024-04-27 Tomoki Omachi, Yasushi Hasegawa
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Ceramides from sea red rice bran ameliorate oxidative stress and lifespan in Caenorhabditis elegans by activating the p38/MAPK signaling pathway and regulating the gut microbiota J. Funct. Foods (IF 5.6) Pub Date : 2024-04-27 Bingbing Song, Gang Wang, Zhuo Wang, Kit Leong Cheong, Rui Li, Jianping Chen, Yi Qi, Saiyi Zhong
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Anabasis articulata (Forssk.) Moq. food aqueous extract triggers oxidative stress-induced senescence and reduces metastatic power in MDA-MB-231 cells J. Funct. Foods (IF 5.6) Pub Date : 2024-04-27 Valentina Monteleone, Dounia Ben Menni, Nabila Belyagoubi-Benhammou, Gabriele Di Marco, Antonella Canini, Angelo Gismondi
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The efficacy of Nigella sativa oil in the prophylaxis and treatment of upper respiratory tract infections in children J. Funct. Foods (IF 5.6) Pub Date : 2024-04-27 Ozgur Karaarslan, Suleyman Ersoy, Emin Pala, Velittin Selcuk Engin
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Maternal supplementation with edible birds' nest during gestation and lactation enhances intestinal barrier function by upregulating Claudin-1 in rat offspring J. Funct. Foods (IF 5.6) Pub Date : 2024-04-27 Wen Zhang, Guoping Zhao, Xiaoxian Lin, Chuangang Li, Huiqing Zhu, Ran Bi, Bing Fang, Wei Xiong, Man Yuan, Dongliang Wang, Yixuan Li
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Cyclovirobuxine D inhibits the growth of osteosarcoma cells through the induction of autophagy flux arrest by promoting lysosomal acidification J. Funct. Foods (IF 5.6) Pub Date : 2024-04-26 Shiqiong Liang, Liping Xie, Ziyun Li, Qiuping Lu, Lulu Zhang, Jiayu Wang, Haichao Xia, Lijuan Luo, Xiaoxuan Wang, Jinyong Luo
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Ginsenoside Rg1 attenuates chronic inflammation-induced renal fibrosis in mice by inhibiting AIM2 inflammasome in an Nrf2-dependent manner J. Funct. Foods (IF 5.6) Pub Date : 2024-04-26 Pengmin Ji, Qifeng Shi, Liangliang Kong, Yan Liu, Yong Su, Ran Sun, Huimin Zhou, Hanyang Xu, Weiping Li, Weizu Li
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Effects and mechanisms of kidney bean peptides on uric-lowering activity in oteracil potassium-induced hyperuricemia rats J. Funct. Foods (IF 5.6) Pub Date : 2024-04-26 Tian Zeng, Yongbo She, Tao Hou, Gang Wu, Mengge Zhao
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The association between composite dietary antioxidant index and the metabolic syndrome: NHANES 2007–2018 J. Funct. Foods (IF 5.6) Pub Date : 2024-04-25 Yingjie Zhu, Jia Bing, Lili Zheng, Pengkai Hao, Xiaoyu Teng, Lixin Wan
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Potential anti-cancer properties of malvidin and its glycosides: Evidence from in vitro and in vivo studies J. Funct. Foods (IF 5.6) Pub Date : 2024-04-24 Rachit Sood, Sanjay, Hyo-Kyoung Choi, Hae-Jeung Lee
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Rosemary essential oil microemulsion prevents DSS-induced intestinal injury in mice by modulating IL-17 signaling pathway J. Funct. Foods (IF 5.6) Pub Date : 2024-04-24 Jie Wang, Yanzhuo Jia, Ning Xia, Xuan Wang, Peijie Zhou, Jiawei Duan, Jinkai Li, Tiaotiao Li, Tiantian Tang, Yujiao Wang, Ding Liu, Huanxian Shi, Yundong Xie, Chongbo Zhao, Jing Sun, Xiaofei Zhang
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Identification of key genes involved in the alleviative effects of Polysaccharide of Atractylodes macrocephala Koidz on high-fat diet-induced nonalcoholic fatty liver disease in mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-23 Xiaoxiao Chen, Shuzhan Yang, Haiqiong Yu, Xinliang Fu, Wanyan Li, Bingxin Li, Cheng Fu, Xuezhen Cao, Danning Xu, Nan Cao
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Ginseng-Epimedii formula ameliorated experimental Sjögren’s syndrome via reducing IL-6 production J. Funct. Foods (IF 5.6) Pub Date : 2024-04-23 Yacun Chen, Jing Xie, Meiling Wu, Sulan Yu, Jiangang Shen, Xiang Lin
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Dietary Gnaphalium affine supplementation prevents fat accumulation and inflammation by regulating composition and metabolism of gut microbiota in high fat diet fed mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-23 Daoyan Wu, Qin Zhang, Zixin Meng, Krishnapriya M. Varier, Andong Zhang, cXiaowei Li, Xing Gao, Dengxiong Hua, Yiming Tian, Xiaojuan Wu, Fei Wang, Song Xiang, Zhengrong Zhang, Jian Zhao, Guzhen Cui, Zhenghong Chen
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Next-generation probiotic Bacteroides. dorei: Improving the efficacy of COVID-19 vaccinations J. Funct. Foods (IF 5.6) Pub Date : 2024-04-23 Siqin He, Simin Lu, Yuanming Huang, Liqiong Song, Tao Yang, Yuchun Xiao, Zhihong Ren
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Nutritional and functional assessment of haloarchaea and microalgae from the Andalusian shoreline: Promising functional foods with a high nutritional value J. Funct. Foods (IF 5.6) Pub Date : 2024-04-22 Rosario Martínez, Alejandro García Beltrán, Garyfallia Kapravelou, Ana Guzmán, Aída Lozano, Patricia Gómez-Villegas, Rosa León, Javier Vigara, Milagros Galisteo, Pilar Aranda, María López-Jurado, José Prados, Consolación Melguizo, Jesus M. Porres
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The inhibitory effect and mechanisms of Diwu Yanggan on hepatic precancerous lesions in a 2-AAF/PH rat model J. Funct. Foods (IF 5.6) Pub Date : 2024-04-22 Weidong Xu, Yu Li, Zhiyi Zhang, Shasha Tian, Mingzhong Xiao, Quancai Sun
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The sesquiterpene lactone-enriched extract from Linderae Radix ameliorated high glucose-induced renal tubular epithelial injury via mediating PPARγ/Nrf2 pathway J. Funct. Foods (IF 5.6) Pub Date : 2024-04-21 Jian Hua, Hao Guan, Xue-Jian Li, Hong-Hui Liao, Xiao-Lin He, Chen-Huan Yu, Ping Huang
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Effects of Aronia melanocarpa juice-powder on hindgut function and performance in post-weaned pigs J. Funct. Foods (IF 5.6) Pub Date : 2024-04-20 Sarah C. Pearce, Christopher L. Anderson, Brian J. Kerr
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Ginkgolic acid inhibited Tau phosphorylation and improved cognitive ability through the SUMO-1/GSK3β pathway in Aβ-Induced Alzheimer’s disease model rats J. Funct. Foods (IF 5.6) Pub Date : 2024-04-20 Kun Chen, Ruiqing Shi, Pengkai Huang, Shufei Guo, Jian Hu, Bo Han, Peng Wang, Yuchi Zou, Xianxi Tan, Li Lin, Xue Wang
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Effect of soluble dietary fiber on gut microbiota and derived metabolites in stage 3 to 5 chronic kidney disease patients: A randomized controlled trial J. Funct. Foods (IF 5.6) Pub Date : 2024-04-20 Yuan Cui, Dingwei Kuang, Jing Wang, Shaoye Huo, Peng Li, Lin Lu, Yuhuan Wei, Lihong Wang, Xiaojing Zhong, Yunhua Zhao, Jianying Niu, Weibing Wang, Chunhai Shao
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Effect of extruded djulis (Chenopodium formosanum) snacks on the ameliorative potential against diabetic cardiomyopathy J. Funct. Foods (IF 5.6) Pub Date : 2024-04-20 Yu-Tsung Cheng, Wen-Chien Lu, Yung-Jia Chan, Ping-Hsiu Huang, Po-Yuan Chiang, Ren-Shiang Chen, Po-Hsien Li
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Theabrownin ameliorated lipid accumulation via modulating circadian rhythms in oleic acid-induced HepG2 cells J. Funct. Foods (IF 5.6) Pub Date : 2024-04-18 Chunyan Zhao, Lei Zhao, Zelin Li, Yue Miao, Shuwen Lei, Bo Shan, Qiuping Wang, Chao Tan, Chunxiu Peng, Jiashun Gong
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Integrating untargeted and oxylipins-targeted metabolomics to reveal the anti-obesity and hypolipidemic mechanism of conjugated linoleic acid in high-fat diet rats J. Funct. Foods (IF 5.6) Pub Date : 2024-04-18 Dai Lin, Xinyan Fu, Bo Li, Yanzi Huo, Manling Xie, Tong Li, Pingping Zhu, Guobo Li, Fang Huang
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Ginseng berry extract and ginsenoside Re enhance exercise performance through mitochondrial biogenesis in high-fat induced skeletal muscle atrophy J. Funct. Foods (IF 5.6) Pub Date : 2024-04-18 Ji-Sun Kim, Ye Eun Yoon, Jaeeun Shin, Sang Jun Lee, Sung-Joon Lee
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Enhancement of the water solubility of curcuminoids by micelle formulations with ginsenosides to improve antioxidant activity, suppress nitric oxide release, and reduce lipid accumulation J. Funct. Foods (IF 5.6) Pub Date : 2024-04-17 Hayeong Kim, Choon Gil Kang, Hur Seong, Taeyoon Kim, Jaehyoek Jo, Gha-hyun J. Kim, Seung Wook Kim, Doman Kim
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Anti-influenza activity of Euglena extract augmented by zinc ionophore quercetin J. Funct. Foods (IF 5.6) Pub Date : 2024-04-17 Hitomi Yagai, Yuka Horio, Keiko Wakimoto, Ryosuke Morimoto, Yuji Oki, Ayaka Nakashima, Kengo Suzuki, Yoshihisa Nakano, Ryoichi Yamaji, Yuji Isegawa
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Beneficial and immunomodulatory effects of heat-killed Lactobacillus plantarum L137 in normal and acute colitis mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-17 Wing-Yan Wong, Brandon Dow Chan, Pak-Ting Cho, Tsz-Wing Leung, William Chi-Shing Tai
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Anti-glioma effect of Buthus martensii Karsch (BmK) scorpion by inhibiting myeloid-derived suppressor cells and activating T cells in tumor microenvironment J. Funct. Foods (IF 5.6) Pub Date : 2024-04-16 Jiaxin Zeng, Chunqi Xu, Lexin Chen, Mingjun Li, Jingya Yang, Lixin Nie, Meiqing Zhang, Xiaojun Zhang, Enxin Zhang
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Effects of triglyceride and ethyl ester forms of EPA on hepatic lipid metabolism in mice with non-alcoholic fatty liver disease J. Funct. Foods (IF 5.6) Pub Date : 2024-04-12 Junli Feng, Shitong Wang, Feifei Chen, Jian Zhang, Qingcheng Wang, Lili Jiang, Zejun Wang, Qing Shen
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Tocotrienol-rich fraction enhances cell proliferation and memory formation in hippocampal HT22 neuronal cells through BDNF/TrkB pathway J. Funct. Foods (IF 5.6) Pub Date : 2024-04-12 Juvenia Rui En Neo, Chun Jie Wang, Nathan Chun Lin Chai, Ethan Guo Bin Lieo, Mervyn Yeo, Hsieu Yen Loong, Yee Wei Ung, Wei Ney Yap
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Preoperative dietary intake of low-dose sulforaphane induces no clinically significant effect in living donor kidney transplantation J. Funct. Foods (IF 5.6) Pub Date : 2024-04-12 C.A.J. Oudmaijer, R.W.F. de Bruin, L.S.S. Ooms, J.W. Selten, E. van Straalen, G. Ambagtsheer, T. Terkivatan, J.N.M. IJzermans
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The effect of quercetin supplementation on the components of metabolic syndrome in adults: A systematic review and dose–response meta-analysis of randomized controlled trials J. Funct. Foods (IF 5.6) Pub Date : 2024-04-11 Nooshin Noshadi, Atefeh Bonyadian, Ali Hojati, Mahdieh Abbasalizad-Farhangi, Marzieh Heidari, Melika Darzi, Hooria Seyedhosseini-Ghaheh, Mahsa khajeh, Fatemeh Pourteymour Fard Tabrizi, Mahdi Vajdi, Gholamreza Askari
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Purification and characterization of multifunctional peptides with in situ insulinotropic and antioxidative activity from a blue whiting (Micromesistius poutassou) protein hydrolysate J. Funct. Foods (IF 5.6) Pub Date : 2024-04-10 Niloofar Shekoohi, Pádraigín Harnedy-Rothwell, Shaun Sharkey, Ryan Lafferty, Neda Khatib, Finbarr O' Harte, Richard J. FitzGerald
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β-Glucan from Lyophyllum decastes regulates gut microbiota and plasma metabolites in high-fat diet-induced obese mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-10 Bin Sun, Zhenzhen Huang, Ying Xiao, Fangfang Zhang, Liang Pan, Ling Yu, Lin Ye, Yanfang Liu, Xiaodan Liu, Qi Xu, Jieying Liu, Shiyue Yan
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Exploring the anti-invasive effects of Ganoderma tsugae (Songshan Lingzhi) against metastatic melanoma: Insights from an in vivo study on oxidative stress modulation J. Funct. Foods (IF 5.6) Pub Date : 2024-04-09 Yuan-Hong Lan, Po Chun Lee, Yun-Sheng Lu, Evelyn Adela Nathania, Chia-Hung Kuo, Logan Takemoto, Hui-Min David Wang
Ganoderma tsugae, a medicinal mushroom and one of Taiwan's significant commercially cultivated species, contains polysaccharides and triterpenoids reported to possess anticancer effects. This study investigated the G. tsugae water extract (GTWE) for its inhibitory mechanism against lung metastatic melanoma (LMM) and B16F10 cells. The antioxidant capacity and flow cytometry showed that GTWE reduced
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Ginkgo biloba extract (EGb761) inhibits autophagy and apoptosis in a rat model of vascular dementia via the AMPK-mTOR signalling pathway J. Funct. Foods (IF 5.6) Pub Date : 2024-04-09 Yue Yin, Chunyan Yan, Rui Zhang, Yuliang Wang, Yang Song, Shujuan Hu, Xin Zhao, Ruofan Liu, Minghao Guo, Yaxuan Wang, Xin Cai, Dexiu Wang
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Fucoxanthin inhibition mechanism of melanoma in cell models constructed from human malignant melanoma cells (A375) and keratinocytes cells (HaCaT) J. Funct. Foods (IF 5.6) Pub Date : 2024-04-09 Yida Wang, Kailing Sun, Yu Liu, Yujing Lu, Dingding Feng, Hang Qi
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Eicosapentaenoic acid and docosahexaenoic acid suppress colonic tumorigenesis in obese mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-09 Yan Xu, Hui Zhang, Haitao Yang, Chundi Liu, Chunyan Song, Yinyin Cheng, Canxia He, Zuquan Zou, Dezheng Zhou, Guoqing Wu, Xiaohong Zhang
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Modulation of the Nuclear factor erythroid 2-related factor 2 (Nrf2) pathway by the probiotic Limosilactobacillus reuteri DSM 17938 prevents diet-induced rat brain dysfunction J. Funct. Foods (IF 5.6) Pub Date : 2024-04-09 Arianna Mazzoli, Maria Stefania Spagnuolo, Martina Nazzaro, Angela Di Porzio, Valentina Barrella, Antonio Dario Troise, Sabrina De Pascale, Andrea Scaloni, Gianluigi Mauriello, Susanna Iossa, Luisa Cigliano
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Pungent agents derived from the fruits of Zanthoxylum armatum DC. are beneficial for ameliorating type 2 diabetes mellitus via regulation of AMPK/PI3K/Akt signaling J. Funct. Foods (IF 5.6) Pub Date : 2024-04-09 Die Qian, Jun Chen, Yunying Xu, Chengxun He, Yamei Wu, Wei Peng, Xueping Li
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Spirulina polysaccharide-based prebiotic foods preparations-a promising approach for modulating gut microbiota and improving health J. Funct. Foods (IF 5.6) Pub Date : 2024-04-07 Fanqi Guan, Guixia Fu, Yonghong Ma, Liushaoqiu Zhou, Guanyu Li, Chengxin Sun, Tao Zhang
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Goat milk exerts anxiolytic and anti-depressive effects through modulating JAK/STAT3 and p-Akt/CREB signaling pathways in chronic unpredictable mild stress mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-06 Yang Sun, Xiujuan Li, Zhongyou Jiang, Haiyan Lv, Song Wei
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Unveiling the potential of Muscadine grape Skin extract as an innovative therapeutic intervention in cancer treatment J. Funct. Foods (IF 5.6) Pub Date : 2024-04-06 Sarah Otun, Ikechukwu Achilonu, Valerie Odero-Marah
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Quercetin a promising functional food additive against allergic Diseases: A comprehensive and mechanistic review J. Funct. Foods (IF 5.6) Pub Date : 2024-04-05 Neshat Najaf Najafi, Negin Armide, Abolfazl Akbari, Vafa Baradaran Rahimi, Vahid Reza Askari
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Silk sericin-based functional food for osteoporosis prevention and therapy J. Funct. Foods (IF 5.6) Pub Date : 2024-04-03 Xian Jin, Xiangguo Che, Dong-Kyo Lee, Ying Cui, Poo-Reum Choi, Hyun-Ju Kim, Ji Hae Lee, HaeYong Kweon, Seong-Gon Kim, Je-Yong Choi
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Abrus cantoniensis Hance alleviates APAP-triggered acute liver damage via inhibiting the MAPK and NF-κB signaling pathways in mice J. Funct. Foods (IF 5.6) Pub Date : 2024-04-02 Chi Zhang, Hongting Gu, Caifeng Tu, Yanling Yang, Dan Miao, Lei Chen
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Total saponins from Panax japonicus promote lipolysis of aging fat through the tyrosine hydroxylase signaling pathway J. Funct. Foods (IF 5.6) Pub Date : 2024-04-01 Mengzhen Xue, Wei Wu, Gang Zhou, Jihong Zhang, Shuwen Wang, Yaqi Hu, Yifan Zhang, Rui Wang, Qi Yuan, Yiyang Luo, Ding Yuan, Yumin He, Chengfu Yuan