Influence of processing conditions on hydrogen Sonoproduction from methanol sono-conversion: A numerical investigation with a validated model

https://doi.org/10.1016/j.cep.2022.109080Get rights and content

HIGHLIGHTS

  • Hydrogen production by methanol sono-pyrolysis was computationally analyzed.

  • An accurate model was developed for H2 production from methanol sono-conversion.

  • Hydrogen yields were substantially increased with methanol addition at low dosage.

  • Hydrogen yielding and CH3OH conversion decreased with frequency increase.

  • The H2 yield is ideal at an acoustic intensity of 1 W/cm2 and liquid temp. of 20-30 °C.

Abstract

A comprehensive numerical investigation was conducted to analyze the effect of ultrasound frequency (213-1000 kHz), ultrasonic intensity (0.7-1.5 W/cm²) and medium temperature (293.15-333.15 K) on the production of hydrogen from methanol decomposition inside acoustic bubbles (methanol sono-conversion). The adopted model was firstly compared with some reference data. It was found that in the absence of methanol (in the presence of methanol), the bubble temperature, hydrogen production (and methanol conversion) are decreased monotonously with an increase in frequency. The maximal bubble temperature is slightly impacted by the presence of methanol under ultrasonic frequencies that are equal to or greater than 515 kHz. In addition, the yield of H2 is larger in the presence of methanol, regardless of the utilized frequency. Between 213 to 355 kHz, methanol conversion and hydrogen production are most efficient. Both H2 production and CH3OH degradation are accelerated under an ideal acoustic intensity of 1 W/cm2. At a liquid temperature of 303.15 K, a turning point in bubble temperature may be noticed in the absence of methanol, and at a liquid temperature of 323.15 K, the highest hydrogen production can be achieved. Hydrogen production and methanol conversion are most efficient at liquid temperatures between 293.15 and 303.15 K.

Introduction

In comparison to other traditional energy sources (methane, diesel and gasoline), hydrogen has numerous advantages, including higher heating value (141.9 kJ g−1) [1], ability of storage in different forms (liquid, gas, or in combination with metal hybrid), availability, and the fact that it is a clean fuel with really no CO2 emissions, as well as being able to be utilized in fuel cells to generate electricity [2], [3], [4]. Fossil fuels are now the primary source of hydrogen production, which can be accomplished by a variety of techniques like gasification, vapor reforming and partial oxidation [1,5,6]. Alternative methods for hydrogen production, such as water electrolysis, biological photosynthesis and photocatalytic processes have been developed [7], [8], [9]. Once produced, hydrogen is a clean synthetic fuel: when burnt with oxygen, the only exhaust gas is water vapor, but when burnt with air, lean mixtures have to be used to avoid the formation of nitrogen oxides [10]. The hydrogen as a fuel is a great source of energy that could be used in different applications including space industry, transportation, fuel cells, rockets, pumping and heating and more [10,11].

The sonochemical production of hydrogen has gained the interest of many researchers as a clean, non-toxic and low-cost technique [12], [13], [14], [15], [16], [17], [18], [19], [20], [21], [22]. However, lower hydrogen yields has been reported from pure water sonolysis (<40 µM/min) [12]. To overcome this inconvenient, many different additives, either in the saturating gas or in the sonolyzed water, can be used to increase the efficiency of the sonolytic yielding of hydrogen. For example, the inclusion of hydrocarbons such as methane and ethane results in a weighty increase in the production of hydrogen [23]. In the hot gas phase of the bubble, methane and ethane can penetrate, and their pyrolysis results in excessive amounts of hydrogen [23]. Alcohols such as conventional and bio-methanol, on the other hand, serve the same role as CH4 within the bubble, following the same pyrolytic pathway [24,25]. The concentration of these additives, on the other hand, should be carefully controlled because an excessive concentration could reduce (or suppress) the yield of hydrogen production. On the other hand, hybrid technologies, such as sonocatalysis, photosonolysis and sonophotocatalysis are being developed to improve the efficiency of the sono-generated hydrogen. An interesting review tracing the different studies on hydrogen production by ultrasound has been provided by Merouani and Hamdaoui [12].

The intensification of hydrogen sono-production (from water sonolysis) using alcohols dilute aqueous solution has been proven experimentally. Buettner et al. [26] have studied the sonolysis of water-methanol mixtures at 1 MHz under argon atmosphere. In deionized water, H2 was generated at 22 µM/min. When methanol is added to the solution, the H2 rate increased to 100 µM/min at 5% (v/v) of methanol and 150 µM/min at 10% (v/v) of methanol, but as methanol higher concentrations rise, the molar yield of H2 progressively goes down until no H2 was detected at roughly 80% (v/v) of methanol. When using 38 kHz ultrasound in water and water/ethanol (20% v/v) under argon saturation, Penconi et al. [27] observed a 1.4-fold increase in the rate of H2 generation. Rassokhin et al. [24] have noted that the generation rates of the sonolysis products (e.g. H2, CH4 and CO) of methanol increase (H2: from 33.3 to 167.0 µM/min) with the increase of its concentration from 0.001 to 0.50 M in the sonicated solutions, where the molar yield of these species is as: H2>CO>CH4. Rassokhin et al. [24] have shown that depending on the mole fraction of methanol in the bulk solution, an optimum medium temperature is retrieved for the maximal hydrogen production ([H2]max = 200 µM/min at ∼30°C and xMeOH= 0.018), where the increase of methanol concentration decreases the temperature at which the maximal H2 formation rate is reached.

Several numerical studies have focused on hydrogen synthesis using sonochemistry [12,14,[28], [29], [30]]. These studies have shown promising outcomes of clean and efficient hydrogen generation. Merouani et al. [12] and Kerboua et al. [17] have recently published fascinating reviews on hydrogen generation using sonochemistry. Kerboua et al. [19] studied numerically the influence of the saturating atmosphere (O2 and Ar) on the sono-pyrolysis of CH3OH, finding that regardless of the quantity of argon, a maximum molar yield was obtained for a solution comprising 40% of CH3OH. Kerboua et al. [19] also reported that a 40% methanol concentration and a 40% molar fraction for argon provide the maximum molar output. Kerboua et al. [29] determined that the optimal combination for H2 generation and CH3OH conversion is achieved for a solution with 20% methanol (v/v) saturated with 70% molar of argon, thereby 99.9% of the methanol is removed and about 60% of the methanol is converted to hydrogen. Dehane et al. [31] used a comprehensive mathematical model for single bubble sono-pyrolysis of methanol to investigate the effect of methanol dosage (in the bulk phase) on the maximum sonochemical performance for hydrogen production, CH3OH consumption and the range of active bubbles. They discovered that the aqueous phase methanol dosage (0-100 % (v/v)) has little impact on the spectrum of active bubble sizes for CH3OH consumption. In the case of hydrogen generation, however, for methanol concentrations more than 20%, the active bubble ranges gradually diminish. At 80% argon (in the initial gas composition) and a methanol content of 7 to 20%, the maximum efficacy for CH3OH conversion, hydrogen production and the width of active bubble sizes (for H2 generation and CH3OH decomposition) is reached. Nevertheless, the Dehan's investigation [31] is not complete as all results were done for single matrix of operational conditions (frequency: 355 kHz, In = 1 W/cm² and Tliq = 20°C). According to the available theoretical studies [19,29,31] focusing on methanol sono-decomposition, the effect of operational conditions (ultrasound frequency, acoustic intensity and the bulk temperature) have not covered yet.

In the present paper, the sono-production of hydrogen from methanol sono-conversion in a single bubble is analyzed at varying ultrasound frequencies (213-1000 kHz), acoustic intensities (1 and 2 W/cm²) and liquid temperatures (293.15-333.15 K). The model developed early [31] by our research group is adopted for this task. To the best of our knowledge, the effects of these operational conditions have not been treated previously. For this purpose, a reaction mechanism for methanol combustion within the cavity has been adopted. The model was firstly validated by some available experimental data before assessing the parameters’ influence. It should be stressed here that a deep analysis of the effects of these operating conditions (wave frequency, acoustic power, and liquid temperature) enables us to better understand their impacts on the formation of H2 from CH3OH sono-conversion as well as to determine the appropriate conditions (of ultrasound frequency, acoustic intensity and liquid temperature) for the maximal production (intensification) of H2 (from methanol sono-combustion).

Section snippets

Model

In the presence of CH3OH, the single-bubble model we developed early [31] is adopted herein. The essential points of this model are given in this section. Based on ordinary differential equations, our model takes into consideration chemical processes (of both water and methanol pyrolysis), methanol and water molecules’ non-equilibrium condensation and vaporization at the bubble wall, as well as heat transfer between the bubble and the neighboring liquid. Table 1 outlines the equations that

Results and discussions

According to our previous work [31], the maximal H2 yield and CH3OH conversion could be achieved at a specific methanol aqueous dosage of 20 (vol)% with 80% (molar %) of argon inside the bubble. Consequently, to facilitate our task (analyzing of frequency, temperature and sound intensity impacts), throughout the present study, the aqueous concentration of methanol is fixed at 20% with a bubble initial gas content of 80% argon and 20% oxygen (the rest is for methanol and water vapor). The

Conclusion

Methanol sono-conversion and H2 production were investigated on a range of ultrasound frequency (213-1000 kHz), acoustic intensity (1 and 2 W/cm²) and liquid temperature (293.15-333.15 K). Either in the presence or absence of methanol, the peak temperature of the bubble, the hydrogen production and the methanol conversion are decreased proportionally with the rise of the wave frequency. For ultrasound frequencies that are equal or greater than 515 kHz, the maximal temperature of the bubble is

CRediT authorship contribution statement

Aissa Dehane: Conceptualization, Methodology, Software, Acquisition of data, Formal analysis, Writing - original draft, Writing - review & editing. Slimane Merouani: Project administration, Conceptualization, Supervision, Visualization, Writing - review & editing Methodology, Formal analysis, Writing-review & editing. Atef Chibani: Acquisition of data, Revision. Oualid Hamdaoui: Visualization, Validation, Writing - review & editing. Muthupandian Ashokkumar: Visualization, Formal analysis,

Funding

This work received financial support from The Ministry of Higher Education and Scientific Research of Algeria (project code: A16N01UN250320220002) and the General Directorate of Scientific Research and Technological Development (GD-SRTD).

Data Availability Statements

All data generated or analyzed during this study are included in this manuscript itself.

Declaration of Competing Interest

The authors declare no competing interests.

Acknowledgements

We acknowledge The Ministry of Higher Education and Scientific Research of Algeria and the General Directorate of Scientific Research and Technological Development (GD-SRTD) for their support in conducting the RFU project A16N01UN250320220002, named “Développement, scale-up et intensification de procédés innovants d'oxydation et de réduction (POA/PRA) pour la destruction rapide des micropolluants émergents des effluents aqueux industriels.”

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