Skip to main content

Advertisement

Log in

Study on the new dynamics and driving factors of soil pH in the red soil, hilly region of South China

  • Published:
Environmental Monitoring and Assessment Aims and scope Submit manuscript

Abstract

Soil acidification has always been a substantial eco-environmental problem restricting agricultural development in the red soil region of southern China. It is necessary to determine the dynamic change in soil pH in this area to formulate regional agricultural and environmental management measures. Yujiang County, a typical county with red soil acidification in southern China, was selected as the study area. Based on soil data from 1982, 2007, and 2018, the spatiotemporal variation characteristics and the latest changes in soil pH in the county were analyzed. The results show that the soil pH in Yujiang County decreased from 5.66 to 4.74 and then increased to 4.96 from 1982 to 2018, showing a trend of first decreasing and then increasing. According to the spatial distribution characteristics of soil pH, the low soil pH values in the three periods were mainly distributed in the northern mountainous areas with more forestland and dry land area and some southern hilly areas, while the paddy soil pH values in the middle low hilly areas were relatively higher. The soil pH decreased rapidly from 1982 to 2007, showing a large area of acidification. In 2007, the proportions of acidic (4.5 < pH < 5.5) and strongly acidic (pH < 4.5) soils increased by 67.37% and 10.6%, respectively, compared with that in 1982. However, from 2007 to 2018, the soil pH of the whole county increased, and the acidification trend was alleviated, which is of great significance to the regional red soil ecological environment. Through the analysis of the main factors affecting the change in soil pH, it was found that the sharp decline in soil pH in Yujiang County during 1982–2007 was mainly caused by acid rain and excessive nitrogen application. From 2007 to 2018, no significant reduction in nitrogen fertilizer in this area occurred, and although the increase in soil organic matter contributed to alleviating soil acidification, the analysis showed that the decrease in acid rain was the main reason for the rise in soil pH in Yujiang County. At the same time, notably, there is a large area of soil in the area that is still acidic, and effective control of soil acidification is still an important ecological and environmental issue in this area. In order to further improve the pH value of soil in red soil region, it is suggested that on the basis of continuous improvement of acid rain, in addition to increasing soil organic matter by returning straw to field and other measures, appropriate amount of lime or alkaline biochar can be applied to better improve the soil ecological environment in red soil hilly region.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
Fig. 7
Fig. 8
Fig. 9

Similar content being viewed by others

Data availability

All data generated or analyzed during this study are included in this published article. Research data can be made available on reasonable request.

References

  • Aciego Pietri, J. C., & Brookes, P. C. (2008). Relationships between soil pH and microbial properties in a UK arable soil. Soil Biology and Biochemistry40(7), 1856-1861.

  • Alvarez, R., Gimenez, A., Pagnanini, F., Recondo, V., Gangi, D., Caffaro, M., & Paepe, J. L. D. (2020). Soil acidity in the Argentine Pampas: Effects of land use and management. Soil&Tillage Research, 196, 104434.

    Google Scholar 

  • Ai, S. Y., Sun, Z. H., Yao, J. W., Li, M. J., Wang, Y. H., & Cao, J. X. (2008). Effects of different kinds and amount of nitrogen fertilizer on pH and soluble salt of latosolic red soil. Ecology and Environment, 17(4), 1614–1618.

    Google Scholar 

  • Alves, L. A., Denardin, L. G., Martins, A. P., Anghinoni, I., Carvalho, P. C. F., & Tiecher, T. (2019). Soil acidification and P, K, Ca and Mg budget as affected by sheep grazing and crop rotation in a long-term integrated crop-livestock system in southern Brazil. Geoderma, 351, 197–208.

    CAS  Google Scholar 

  • Baltensweiler, A., Walthert, L., Ginzler, C., Sutter, F., Purves, R. S., & Hanewinkel, M. (2017). Terrestrial laser scanning improves digital elevation models and topsoil pH modelling in regions with complex topography and dense vegetation. Environmental Modelling and Software, 95, 13–21.

    Google Scholar 

  • Bloesch, P., & Moody, P. (2011). Land: agricultural soil acidification. Department of Natural Resources and Water. Queensland Government Press, 5–20.

  • Cecchin, G., Andreetta, A., Marchetto, A., & Carnicelli, S. (2019). Atmospheric deposition control of soil acidification in central Italy. CATENA, 182, 104102.

    Google Scholar 

  • Chadwick, O. A., & Chorover, J. (2001). The chemistry of pedogenic threshold. Geoderma, 100, 321–353.

    CAS  Google Scholar 

  • Chen, S. T., Shen, X. S., Hu, Z. H., Chen, H. S., Shi, Y. S., & Liu, Y. (2012). Effects of simulated acid rain on soil CO2 emission in a secondary forest in subtropical China. Geoderma, 189–190, 65–71.

    Google Scholar 

  • Chien, S. H., Gearhart, M. M., & Collamer, D. J. (2008). The effect of different ammonical nitrogen sources on soil acidification. Soil Science, 173, 544–551.

    CAS  Google Scholar 

  • Cho, S., Dinwoodie, G., Fu, Y. Y., Abboud, S., & Turchenek, L. (2019). An assessment of long-term soil acidification trends in Alberta, Canada. Ecological Indicators, 98, 712–722.

    CAS  Google Scholar 

  • Chu, C., Wu, Z. Y., Huang, Q. R., Han, C., & Zhong, W. H. (2020). Effect of organic matter promotion on nitrogen-cycling genes and functional microorganisms in Acidic Red Soils. Environmental Science., 41(5), 2468–2475.

    Google Scholar 

  • Dai, Z. M., Zhang, X. J., Tang, C., Muhammad, N., Wu, J. J., Brookes, P. C., & Xu, J. M. (2017). Potential role of biochars in decreasing soil acidification-A critical review. Science of The Total Environment, 581–582, 601–611.

    Google Scholar 

  • Ding, C. F., Du, S. Y., Ma, Y. B., Li, X. G., Zhang, T. L., & Wang, X. X. (2019). Changes in the pH of paddy soils after flooding and drainage: Modeling and validation. Geoderma, 337, 511–513.

    CAS  Google Scholar 

  • Dragan, A., Jelena, B., Veljko, P., Ratko, K., Vesna, M., Jasmina, K., & Senzana, B. (2014). Atmospheric deposition effects on agricultural soil acidification state-key study: Krupanj Municipality. Archives of Environmental Protection, 40(2), 137–148.

    Google Scholar 

  • Fan, M. M., Rattan, L., Zhang, H., Andrew, J. M., Wu, J. T., Wu, P. B., Zhang, L. M., Yao, J. T., Chen, F. R., & Gao, C. (2020). Variability and determinants of soil organic matter under different land uses and soil types in eastern China. Soil and Tillage Research, 198, 104544.

  • Fan, M., Shen, J., Yuan, L., Jiang, R., Chen, X., Davies, W. J., & Zhang, F. (2011). Improving crop productivity and resource use efficiency to ensure food security and environmental quality in China. Jorunal of Experimental Botany, 63(1), 13–24.

    Google Scholar 

  • Fan, S. G., & Brzeska, J. (2014). Feeding more people on an increasing fragile planet: China’s food and nutrition security in a national and global context. Journal of Integrative Agriculture, 13(6), 1193–1205.

    Google Scholar 

  • Fernandez, I. J., Rustad, L. E., Norton, S. A., Kahl, J. S., & Cosby, B. J. (2003). Experimental acidification causes soil base-cation depletion at the Bear Brook Watershed in Maine. Soil Science Society of Amercia Journal, 67, 1909–1919.

    CAS  Google Scholar 

  • Flegal, A. R., Gallon, C., Ganguli, P. M., & Conaway, C. H. (2013). All the lead in China. Critical Reviews in Environmental Science and Technology, 43(17), 1869–1944. https://doi.org/10.1080/10643389.2012.671738

    Article  CAS  Google Scholar 

  • Francois, X. N., & Richard, J. H. (2007). The liming effect of five organic manures when incubated with an acid soil. Journal of Plant Nutrition and Soil Science, 170, 615–622.

    Google Scholar 

  • Fu, C. C., Zhang, H. B., Chen, T., Li, L. Z., Liu, X. H., & Luo, Y. M. (2020). Spatial interpolation of orchard soil pH using soil type and planting duration as auxiliary information. Pedosphere, 30(5), 628–637.

    Google Scholar 

  • Gao, C., Sun, B., & Zhang, T. L. (2006). Sustainable nutrient management in Chinese agriculture: challenges and perspective. Pedosphere, 16(2), 253–263.

    CAS  Google Scholar 

  • Goulding, K. W. (2016). Soil acidification and the importance of liming agricultural soils with particular reference to the United Kingdom. Soil Use Management, 32, 390–399.

    CAS  Google Scholar 

  • Guo, J. H., Liu, X. J., Zhang, Y., Shen, J. L., Han, W. X., Zhang, W. F., Christie, P., Goulding, K. W. T., Vitousek, P. M., & Zhang, F. S. (2010).(2010). Significant acidification in major Chinese croplands. Science, 327, 1008–1010.

  • Hao, T. X., Zhu, Q. C., Zeng, M. F., Shen, J. B., Shi, X. J., Liu, X. J., Zhang, F. S., & Vries, W. D. (2020). Impacts of nitrogen fertilizer type and application rate on soil acidification rate under a wheat-maize double cropping system. Journal of Environmental Management, 270, 110888.

  • He, J. L., Chen, H. W., Hu, X. H., & Chen, K. (2000). On the influent factors for the formation of severe acid rain band in Jiangxi Province. China Environmental Science, 20, 477–480.

    CAS  Google Scholar 

  • Huang, L., Yang, J., & Zhang, G. (2012). Chemistry and source identification of wet precipitation in a rural watershed of subtropical China. Chinese Journal of Geochemistry, 31(4), 347–354.

    CAS  Google Scholar 

  • Jastrow, J. D., Amonette, J. E., & Bailey, V. L. (2007). Mechanisms controlling soil carbon turnover and their potential application for enhancing carbon sequestration. Climatic Change, 80, 5–23.

    CAS  Google Scholar 

  • Jiang, J., Wang, Y. P., Yu, M. X., Cao, N. N., & Yan, J. H. (2018). Soil organic matter is important for acid buffering and reducing aluminum leaching from acidic forest soils. Chemical Geology, 501, 86–94.

    CAS  Google Scholar 

  • Ji, C. J., Yang, Y. H., Han, W. X., He, Y. F., Smith, J., & Smith, P. (2014). Climatic and edaphic controls on soil pH in alpine grasslands on the Tibetan Plateau, China: a quantitative analysis. Pedosphere, 24(1), 39–44.

    CAS  Google Scholar 

  • Ju, X. T., & Kou, C. L. (2007). Changes in the soil environment from excessive application of fertilizers and manures to two contrasting intensive cropping systems on the North China Plain. Environment Pollution, 2, 497–506.

    Google Scholar 

  • Keskinen, R., Ketoja, E., Heikkinen, J., Salo, T., Uusitalo, R., & Nutinen, V. (2016). 35-year trends of acidity and soluble nutrients in cultivated soils of Finland. Geoderma Regional, 7, 376–387.

    Google Scholar 

  • Kemmitt, S. J., Wright, D., & Goulding, K. W. T. (2005). pH regulation of carbon and nitrogen dynamics in two agricultural soils. Soil Biology & Biochemistry, 38(5), 1–14.

    Google Scholar 

  • Lu, R. K. (1999). Soil Analystical Methods of Agronomic Chemistry. China Agricultural Science and Technology Press.

    Google Scholar 

  • Liu, L., Li, Q., Huang, C., Jiang, J., Xie, D. T., & Li, Z. Y. (2019). Ameliorating effects of biochar and lime on acidified purple soil. Environmental Science & Technology, 42(12), 173–179.

    Google Scholar 

  • MillerO., & Kissel, D. E., R. (2010). Comparison of soil pH methods on soils of North America. Soil Science Society of America Journal, 74(1), 310–316.

    Google Scholar 

  • Mitchell, M. J., Lovett, G., Bailey, S., Beall, F., Burns, D., & Buso, D. (2011). Comparisons of watershed sulfur budgets in southeast Canada and northeast US: new approaches and implications. Biogeochemistry, 103, 181–207.

    CAS  Google Scholar 

  • Montanarella, L., Badraoui, M., & Chude, V. (2015). The status of the world’s soil resources (main report). Rome, Italy: Food and Agriculture Organization of the United Nations and Intergovernmental Technical Panel on Soils, 122–126.

  • Peng, S. B., Buresh, R. J., & Huang, J. L. (2006). Strategies for overcoming low agronomic nitrogen use efficiency in irrigated rice systems in China. Field Crops Research, 96(1), 37–47.

    Google Scholar 

  • Schroder, J. L., Zhang, H. L., Girma, K., Raun, W. R., Penn, C. J., & Payton, M. E. (2011). Soil acidification from long-term use of nitrogen fertilizers on winter wheat. Soil Science Society of America Journal, 75(3), 957–964.

    CAS  Google Scholar 

  • Seinfeld, J. H., & Pandis, S. H. (2006). Atmospheric chemistry and physics: from air pollution to climate change. John Wiley&Sons Inc Hoboken.

    Google Scholar 

  • Shi, R. Y., Li, J. Y., & Xu, R. K. (2016). Ameliorating effects of individual and combined application of biomass ash, bone meal and alkaline slag on acid soils. Soil&Tillage Research, 149, 21–32.

    Google Scholar 

  • Shi, X. Z., Yu, D. S., Xu, S. X., Warner, E. D., Wang, H. J., Sun, W. X., Zhao, Y. C., & Gong, Z. T. (2010). Cross-reference for relating Genetic Soil Classification of China with WRB at different scales. Geoderma, 155, 344–350.

  • Sun, Y. M., Guo, G. L., Shi, H. D., Liu, M. J., Keith, A., Li, H., & Jones, K. C. (2020). Decadal shifts in soil pH and organic matter differ between land uses in contrasting regions in China. Science of the Total Environment, 740, 139904.

    CAS  Google Scholar 

  • Wang, L., Yan, H., Wang, X. W., Wang, Z., Yu, S. X., Wang, T. W., & Shi, Z. H. (2020). The potential for soil erosion control associated with socio-economic development in the hilly red soil region, southern China. CATENA, 194, 104678.

    Google Scholar 

  • Wang, W. N., Lu, J. W., & Ren, T. (2012). Evaluating regional mean optimal nitrogen rates in combination with indigenous nitrogen supply for rice production. Field Crops Research, 137, 37–48.

    CAS  Google Scholar 

  • Wen, J., Zhang, C., Zhang, L. J., Qin, Y. C., & Wang, X. (2020). Spatiotemporal evolution and influencing factors of Chinese Grain Production under Climate Change. Journal of Henan University (Natural Science), 50(6), 652–665.

    Google Scholar 

  • Wu, S. X. (2011). The analysis on acid rain pollution, trend and causes in Yingtan City. Journal of EMCC, 4, 59–61+73.

  • Xie, E. Z., Zhao, Y. C., Li, H. D., Shi, X. Z., Lu, F. Y., & Zhang, X. (2019). Spatio-temporal changes of cropland soil pH in a rapidly industrializing region in the Yangtze River Delta of China, 1980–2015. Agriculuture, Ecosystems and Environment, 272, 95–104.

    Google Scholar 

  • Xiong, C. J. (2015). Research on the current situation and countermeasure of acid rain pollution in Yingtan City. Jiangxi Chemical, 6, 4–7.

    Google Scholar 

  • Xu, J. M., Tang, C., & Chen, Z. L. (2006). The role of plant residues in pH change of acid soils differing in initial pH. Soil Biology & Biochemistry, 38, 709–719.

    CAS  Google Scholar 

  • Ye, G. P., Lin, Y. X., Liu, D. Y., Chen, Z. M., Luo, J. F., Bolan, N., Fan, J. B., & Ding, W. X. (2019). Long-term application of manure over plant residues mitigates acidification, builds soil organic carbon and shifts prokaryotic diversity in acidic Ultisols. Applied Soil Ecology, 133, 24–33.

  • Yuan, J. H., & Xu, R. K. (2012). Effects of biochars generated from crop residues on chemical properties of acid soils from tropical and subtropical China. Soil Research., 50, 570–578.

    CAS  Google Scholar 

  • Yuan, J. H., & XuE, S. Z., & Che, Z. X., R. K. (2019). Forms of base cations in biochars and their roles in acid soil amelioration. Soils, 51(1), 75–82.

    Google Scholar 

  • Zhang, H. M., Wang, B. R., Xu, M. G., & Fan, T. L. (2009). Crop yield and soil responses to long-time fertilization on a red soil in Southern China. Pedosphere, 19(2), 199–207.

    CAS  Google Scholar 

  • Zhang, Z. Q., Yu, D. S., Shi, X. Z., David, C. W., Sun, W. X., Wang, H. J., & Zhao, Y. C. (2011). Effects of prediction methods for detecting the temporal evolution of soil organic carbon in the Hilly Red Soil Region, China. Environmental Earth Sciences, 64, 319–328.

    Google Scholar 

  • Zhu, Q. C., Liu, X. J., Hao, T. X., Zeng, M. F., Shen, J. B., Zhang, F. S., & Vries, W. D. (2018). Modeling soil acidification in typical Chinese cropping systems. Science of the Total environment, 613–614, 1339–1348.

    Google Scholar 

Download references

Funding

Support for this research was from the National Natural Science Foundation of China (No. 41201213), the Foundation of State Key Laboratory of Soil and Sustainable Agriculture (No. Y20160008), and the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Zhongqi Zhang.

Ethics declarations

Ethical approval

The manuscript was not submitted to more than one journal for simultaneous consideration. The work is original and not published elsewhere.

Conflict of interest

The authors declare no competing interests.

Additional information

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Highlights

(1) The soil pH showed a trend of first decreasing and then increasing from 1982 to 2018.

(2) The spatial distribution characteristics of soil pH in the three stages was similar.

(3) Acid rain and nitrogen application caused the decline in soil pH during 1982-2007.

(4) The decrease in acid rain caused the rise in soil pH from 2007 to 2018.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Shen, Y., Zhang, Z. & Xue, Y. Study on the new dynamics and driving factors of soil pH in the red soil, hilly region of South China. Environ Monit Assess 193, 304 (2021). https://doi.org/10.1007/s10661-021-09080-4

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1007/s10661-021-09080-4

Keywords

Navigation