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Augmented reality for relaunching tourism post-COVID-19: socially distant, virtually connected

Priyakrushna Mohanty (Department of Tourism Studies, Pondicherry University School of Management, Pondicherry, India)
Azizul Hassan (Tourism Society, London, UK)
Erdogan Ekis (School of Hospitality Business and Management, Mohammed VI Polytechnic University, Ben Guerir, Morocco)

Worldwide Hospitality and Tourism Themes

ISSN: 1755-4217

Article publication date: 2 December 2020

Issue publication date: 15 December 2020

6072

Abstract

Purpose

This paper aims to understand the various facets of augmented reality (AR) and to explore its prospects for supporting the relaunch of the tourism sector post-COVID-19 in accordance with the guidelines set out by WHO and UNWTO.

Design/methodology/approach

This study falls into the category of exploratory research. It is based on a systematic review of secondary data. Thematic content analysis has been adopted to trace out the various ways in which AR can be an aid in overcoming challenges in the relaunch of tourism after the pandemic.

Findings

It was found that norms such as social distancing and lower mobility are going to be followed even after the COVID-19. Therefore, there will be a great demand for mobile and Web-based AR to not only ensure tourist safety but also to create unique, accessible, personalized, context-specific, deep and memorable experiences.

Practical implications

Apart from its academic contribution to the existing body of knowledge, this work can assist various tourism DMOs and policymakers to devise futuristic policies for AR-driven tourism management and development.

Originality/value

The COVID-19 pandemic is unprecedented and never seen before. In this context, this study establishes its novelty by exclusively focusing on the aspects of AR that can support the relaunch of tourism post-pandemic.

Keywords

Citation

Mohanty, P., Hassan, A. and Ekis, E. (2020), "Augmented reality for relaunching tourism post-COVID-19: socially distant, virtually connected", Worldwide Hospitality and Tourism Themes, Vol. 12 No. 6, pp. 753-760. https://doi.org/10.1108/WHATT-07-2020-0073

Publisher

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Emerald Publishing Limited

Copyright © 2020, Emerald Publishing Limited

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