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Root morphology and shoot growth in seedlings of chia (Salvia hispanica L.)

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Abstract

The use of chia (Salvia hispanica L.) seeds as functional food is increasing worldwide and research on plant traits is important as the crop spreads. The seedling stage has been identified as crucial for establishment, survival, and competition with weeds but information on chia at this stage is scanty, especially regarding root traits. In this study, 8 genotypes of chia: 4 populations (Australia, Mexico, Peru, Basilicata) and 4 breeding lines (G3, G8, G17, WS) were evaluated under controlled conditions at two early stages (six leaves, S-6; ten leaves, S-10) with the aim to assess growth characteristics and variability in root morphological traits. The shoot height and dry matter were measured together with the following root traits: dry matter and architectural parameters characterized through image analysis of root scans: length, surface, average diameter, tips, forks and crossings. Plants showed a greater phenotypic variation at S-6 than at S-10 (average CV = 40% and 22%, respectively). A high variability was recorded for root biomass, root volume, number of forks and crossings (average CV = 54, 40, 44 and 48%, respectively), while root diameter showed lower variability (average CV = 10%). Four principal components explained more than 97% of the total variance and root length, surface area, volume and average diameter contributed mainly to the variability. Cluster analysis showed that genotypes were very different for morphological root traits. Australia and G8 had the most developed root system with longer and coarser roots. Our results could be used in a breeding program for new cultivars with a more vigorous seedling.

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Acknowledgements

We thank Mr. Vito Miullo for his technical assistance. The mutant chia lines were kindly provided by the University of Kentucky (U.S.A.) through a memorandum of understanding with the University of Basilicata (Italy).

Funding

This work was supported by the project “Approcci innovativi per il miglioramento delle performances ambientali e produttive dei sistemi cerealicoli no-Tillage - BIO-TILLAGE”, PSR Regione Basilicata (Italy) 2007–2013 mis. 124 Codice CUP C32I14000080006.

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AI conceived, designed the experiment, analyzed the data and wrote the paper; MA reviewed the manuscript. All authors read and approved the final manuscript.

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Correspondence to Anna Iannucci.

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The authors declare that they have no conflict of interest.

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Iannucci, A., Amato, M. Root morphology and shoot growth in seedlings of chia (Salvia hispanica L.). Genet Resour Crop Evol 68, 3205–3217 (2021). https://doi.org/10.1007/s10722-021-01181-w

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  • DOI: https://doi.org/10.1007/s10722-021-01181-w

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