Modification of novel bio-based adhesive made from citric acid and sucrose by ZnCl2

https://doi.org/10.1016/j.ijadhadh.2021.102866Get rights and content

Abstract

Due to environmental and health concerns, a substitute for conventional wood adhesives has been sought, with bio-based adhesives being one of the most-researched alternatives. Recently, a bio-based adhesive made from citric acid and sucrose was used to manufacture sweet sorghum bagasse particleboard. However, the pressing conditions (200 °C, 10 min) consume a high amount of energy, and so optimization of the pressing condition is required. Therefore, the effects of ZnCl2 as a catalyst for the curing reaction of citric acid-sucrose adhesive were investigated. Thermal analyses such as differential scanning calorimetry (DSC) and thermal gravimetric analysis (TGA) as well as Fourier transform-infrared (FT-IR) spectroscopy and insoluble matter analysis were used to investigate the effect of the catalyst on the curing behaviour of a citric acid-sucrose adhesive. DSC and TGA showed that ZnCl2 decreased the curing temperature, enthalpy reaction, and apparent activation energy. The apparent activation energy obtained using the Kissinger method decreased from 123.7 kJ/mol to 108.7 kJ/mol after 1% ZnCl2 catalyst was added. The level of insoluble matter in the cured adhesive after 4 h of boiling treatment at 150 °C, 180 °C, and 200 °C with various heating times (6 and 10 min) was higher after the addition of 1% ZnCl2. FT-IR analysis of the cured adhesive showed that ZnCl2 could accelerate the thermal degradation of sucrose, the formation of 5-hydroxymethylfurfural, and the formation of polymeric humins.

Introduction

Commonly, wood-based composites like particleboard use synthetic resin adhesives such as formaldehyde-based adhesives. However, synthetic resin adhesives are derived from fossil resources and can lead to environmental and human health problems [1,2]. To address this issue, research on bio-based adhesives has been performed. Various bioresources such as protein, tannins, lignin, and carbohydrates were used as raw materials for bio-based adhesives [[3], [4], [5]]. However, the conventional bio-based adhesives showed poor bonding performance and complicated preparation methods. In addition, synthetic compounds such as polymeric-methylene diphenyl diisocyanate (PMDI) were sometimes needed to obtain satisfying performance. Therefore, bio-based adhesives that are easy to prepare, safe for the environment and for health, and perform well are in need of development.

Recently, it was reported that citric acid-sucrose adhesive, a novel bio-based adhesive, performed well on particleboard made from wood and sorghum bagasse [[6], [7], [8]]. The advantage of this adhesive is the simplicity of its preparation, which involves dissolving citric acid and sucrose in water at room temperature. However, novel bio-based adhesives still have disadvantages, namely a high press temperature and long press time (200 °C and 10 min) [8]. To overcome these problems, a way to accelerate the reaction of the citric acid-sucrose adhesive is needed. The reaction of citric acid-sucrose adhesive is predicted to have several steps. The first step is the thermal degradation of sucrose to produce glucose and fructose [9,10]. The fructose and glucose then undergo a further reaction to form 5-hydroxymethylfurfural (5-HMF); the 5-HMF itself then polymerizes into a polymer that is insoluble in water, known as a humins polymer [11,12]. Some possible structures of humins polymers have been widely researched and proposed [[13], [14], [15]]. Several studies have suggested that ZnCl2 can be used as a catalyst for 5-HMF formation directly from sucrose or cellulose [12,[16], [17], [18]]. In addition, it was reported that citric acid acts as a cross-linking agent between various polymers [[19], [20], [21], [22]]. Therefore, in this research, citric acid is proposed to be a cross-linking agent between humins polymers, and ZnCl2 would act as a catalyst to accelerate the reaction of citric acid-sucrose adhesive. The effect of the addition of ZnCl2 on the thermal properties of citric acid-sucrose adhesive was investigated using differential scanning calorimetry (DSC) and thermal gravimetric analysis (TGA). Fourier transform-infrared (FT-IR) spectroscopy analysis was used to clarify the chemical reactions of the adhesives during heating. Insoluble matter against boiling water was measured to determine the polymerization of the adhesive. And in addition, the citric acid-sucrose adhesive as a control and the modified adhesive with ZnCl2 were used to make particleboards from sorghum bagasse and then compared their mechanical and physical properties.

Section snippets

Materials

Sucrose (cica-reagent) was purchased from Kanto Chemical, Co., Inc. (Tokyo, Japan). Anhydrous citric acid 99% (synthetic reagent) and ZnCl2 (American chemical society (ACS) reagent) were purchased from Merck KGaA (Darmstadt, Germany).

Preparation of citric acid-sucrose adhesives

Sucrose and citric acid with a weight ratio of 90:10 were dissolved in distilled water to a concentration of 60% (w/w) and acted as a control (CASu) [8]. Then, as the modified adhesive (CASuZn), ZnCl2 in 1%, 2%, and 3% amounts (w/w of dry adhesive) was added to the

Thermal properties of CASu adhesive and CASuZn modified adhesive

The thermogravimetric (TG) and derivative thermogravimetric (DTG) graphs (Fig. 1) show a decrease in the onset and peak temperatures of CASuZn adhesives compared with CASu. The higher the addition of ZnCl2 (1–3%), the lower the onset temperatures and the peak temperatures were (Table 2); this indicates that the addition of ZnCl2 could reduce the necessary reaction temperature. TG and DTG also showed that the addition of ZnCl2 increased the stability of the final compound produced. TG showed a

Conclusions

In summary, the addition of 1% ZnCl2 catalyst accelerated the curing reaction of the CASu adhesive. This was proven by DSC and TG results which showed a decrease in the curing temperature, enthalpy reaction, and apparent activation energy. The activation energy obtained by the Kissinger method decreased from 123.7 kJ/mol to 108.7 kJ/mol. Moreover, the addition of 1% ZnCl2 could accelerate the sucrose degradation (the disappearance of C–O glycosidic bond at 985 cm−1) and the formation of 5-HMF,

Declaration of competing interest

The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Acknowledgments

This research was supported by Science and Technology Research Partnership for Sustainable Development (SATREPS), Japan Science and Technology Agency (JST)/Japan International Cooperation Agency (JICA), RISH-Kyoto University and Indonesian Institute of Sciences (LIPI).

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