Skip to main content

Advertisement

Log in

The global governance of water, energy, and food nexus: allocation and access for competing demands

  • Original Paper
  • Published:
International Environmental Agreements: Politics, Law and Economics Aims and scope Submit manuscript

Abstract

Globally, 3 billion people are without access to modern fuels or technologies for cooking/heating, 900 million people lack access to safe water, 2.6 billion lack improved sanitation, 2 billion people lack food security intermittently, and more than 820 million people are chronically hungry due to extreme poverty. This paper on the allocation of and access to water, energy and food (WEF) nexus rests on the ‘Rawlsian’ conception of distributive justice to human security and the competing demands for WEF. Based on a review of papers on access and allocation published from 2008 through 2020, this paper finds that ‘policy coordination’ among all the actors (at all levels in general and local levels in particular) governing the water–energy–food nexus is the key to promoting equitable allocation of and access to WEF. Only legitimate governance with robust legal structures in place can provide for the equitable allocation in the WEF nexus. Effective stakeholder participation in governance of the nexus is necessary and ensured when power asymmetries, interdependencies and rights are accounted for in principles of procedural justice. Moreover, to ensure access to people in the WEF nexus, the distribution of the three goods and related rights must be delivered as a ‘triplet’. This will promote the goal to mitigate trade-offs and promote synergies among the resources as well as conserve the environment within the context of the Sustainable Development Goals.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Fig. 1

Source: The basic tenets of the analysis is taken from (Gupta and Lebel 2010) and adjusted it to include Energy and the Food

Similar content being viewed by others

Abbreviations

CDM:

Clean Development Mechanism

CER:

Certified emission reductions

ENGO’s:

Environmental nongovernmental organisations

FAO:

Food and Agricultural Organisation

GHG:

Greenhouse gas

GMO:

Genetically modified organisms

IEA:

International Energy Agency

IFPRI:

International Food Policy Research Institute

IPCC:

Intergovernmental Panel on Climate Change

IRENA:

International Renewable Energy Agency

LDC’s:

Less developed countries

OECD:

Organisation for Economic Cooperation and Development

SDG:

Sustainable development goals

UNDESA:

United Nations Department of Economic and Social Affairs

UNEP:

United Nations Environment Programme

UNFCCC:

United Nations Framework Convention on Climate Change

WCD:

World Commission on Dams

WEC:

World Energy Council

WEF:

Water, energy, and food

WTO:

World Trade Organisation

WUA’s:

Water User’s Association

References

  • Abu-Zeid, M. (2001). Water pricing in irrigated agriculture. International Journal of Water Resources Development,17(4), 527–538.

    Article  Google Scholar 

  • Albrecht, T. R., Crootof, A., & Scott, C. A. (2018). The water–energy–food nexus: A systematic review of methods for nexus assessment. Environmental Research Letters,13(4), 043002.

    Article  Google Scholar 

  • Anggraeni, M., Gupta, J., & Verrest, H. J. L. M. (2019). Cost and value of stakeholders participation: A systematic literature review. Environmental Science & Policy, 101, 364–373.

    Article  CAS  Google Scholar 

  • Baumgartner, T., & Pahl-Wostl, C. (2013). UN–water and its role in global water governance. Ecology and Society,18(3), 53.

    Article  Google Scholar 

  • Bazilian, M., Rogner, H., Howells, M., Hermann, S., Arent, D., Gielen, D., et al. (2011). Considering the energy, water and food nexus: Towards an integrated modelling approach. Energy Policy,39(12), 7896–7906.

    Article  Google Scholar 

  • Beck, M. B., & Villarroel Walker, R. (2013). On water security, sustainability, and the water-food-energy-climate nexus. Frontiers of Environmental Science & Engineering,7(5), 626–639.

    Article  Google Scholar 

  • Bhaduri, A., Ringler, C., Dombrowski, I., Mohtar, R., & Scheumann, W. (2015). Sustainability in the water–energy–food nexus. Water International,40(5–6), 723–732.

    Article  Google Scholar 

  • Biggs, E. M., Bruce, E., Boruff, B., Duncan, J. M. A., Horsley, J., Pauli, N., et al. (2015). Sustainable development and the water–energy–food nexus: A perspective on livelihoods. Environmental Science & Policy,54, 389–397.

    Article  Google Scholar 

  • Bizikova, L., Roy, D., Swanson, D., Venema, H. D., & McCandless, M. (2013). The water–energy–food security nexus: Towards a practical planning and decision support framework for landscape investment and risk management. Manitoba: International Institute for Sustainable Development. https://www.iisd.org/pdf/2013/wef_nexus_2013.pdf. Accessed 25 May 2018.

  • Brisbois, M. C., & de Loë, R. C. (2016a). State roles and motivations in collaborative approaches to water governance: A power theory-based analysis. Geoforum,74, 202–212.

    Article  Google Scholar 

  • Brisbois, M. C., & de Loë, R. C. (2016b). Power in collaborative approaches to governance for water: A systematic review. Society & Natural Resources,29(7), 775–790.

    Article  Google Scholar 

  • Chang, Y., Li, G., Yao, Y., Zhang, L., & Yu, C. (2016). Quantifying the water–energy–food nexus: Current status and trends. Energies,9(2), 65.

    Article  Google Scholar 

  • Clapp, J. (2009). Food price volatility and vulnerability in the global south: Considering the global economic context. Third World Quarterly,30(6), 1183–1196.

    Article  Google Scholar 

  • Clapp, J. (2015). Food security and contested agricultural trade norms. Journal of International Law and International Relations,11, 104–115.

    Google Scholar 

  • Clapp, J., & Helleiner, E. (2012). Troubled futures? The global food crisis and the politics of agricultural derivatives regulation. Review of International Political Economy,19(2), 181–207.

    Article  Google Scholar 

  • de Grenade, R., House-Peters, L., Scott, C., Thapa, B., Mills-Novoa, M., Gerlak, A., et al. (2016). The nexus: Reconsidering environmental security and adaptive capacity. Current Opinion in Environmental Sustainability,21, 15–21.

    Article  Google Scholar 

  • de Loë, R. C., Murray, D., & Brisbois, M. C. (2016). Perspectives of natural resource sector firms on collaborative approaches to governance for water. Journal of Cleaner Production,135, 1117–1128.

    Article  Google Scholar 

  • Dinar, A., & Mody, J. (2004). Irrigation water management policies: Allocation and pricing principles and implementation experience. Natural Resources Forum,28(2), 112–122.

    Article  Google Scholar 

  • Expósito, A., & Berbel, J. (2017). Sustainability implications of deficit irrigation in a mature water economy: A case study in Southern Spain. Sustainability,9(7), 1144.

    Article  Google Scholar 

  • FAO. (2014). The water–energy–food nexus: A new approach in support of food security and sustainable agriculture. Rome: Food and Agriculture Organization. https://www.fao.org/3/a-bl496e.pdf. Accessed 29 July 2019.

  • FAO (Ed.). (2018). The state of food security and nutrition in the world 2018. Building climate resilience for food security and nutrition. Rome: Food and Agriculture Organization. https://www.fao.org/3/I9553EN/i9553en.pdf.

  • Gain, A. K., Giupponi, C., & Benson, D. (2015). The water–energy–food (WEF) security nexus: The policy perspective of Bangladesh. Water International,40(5–6), 895–910.

    Article  Google Scholar 

  • Gross, R., Schoeneberger, H., Pfeifer, H., & Preuss, H. -J. A. (2000). The four dimensions of food and nutrition security: Definitions and concepts. https://pdfs.semanticscholar.org/de63/00535f6cc2904f623588db79a5cb6418d017.pdf?_ga=2.171543904.118555017.1588056671-1376524367.1583302366.

  • Gulati, M., Jacobs, I., Jooste, A., Naidoo, D., & Fakir, S. (2013). The water–energy–food security nexus: Challenges and opportunities for food security in South Africa. Aquatic Procedia,1, 150–164.

    Article  Google Scholar 

  • Gupta, J. (2016). The watercourses convention, hydro-hegemony and transboundary water issues. The International Spectator,51(3), 118–131.

    Article  Google Scholar 

  • Gupta, J., & Bavinck, M. (2014). Towards an elaborated theory of legal pluralism and aquatic resources. Current Opinion in Environmental Sustainability,11, 86–93.

    Article  Google Scholar 

  • Gupta, J., & Lebel, L. (2010). Access and allocation in earth system governance: Water and climate change compared. International Environmental Agreements: Politics, Law and Economics,10(4), 377–395.

    Article  Google Scholar 

  • Gupta, J., Termeer, C., Klostermann, J., Meijerink, S., van den Brink, M., Jong, P., et al. (2010). The adaptive capacity wheel: A method to assess the inherent characteristics of institutions to enable the adaptive capacity of society. Environmental Science & Policy,13(6), 459–471.

    Article  Google Scholar 

  • Hagemann, N., & Kirschke, S. (2017). Key issues of Interdisciplinary NEXUS governance analyses: Lessons learned from research on integrated water resources management. Resources,6(1), 9. https://doi.org/10.3390/resources6010009.

    Article  Google Scholar 

  • Halbe, J., Pahl-Wostl, C., Lange, M. A., & Velonis, C. (2015). Governance of transitions towards sustainable development—The water–energy–food nexus in Cyprus. Water International,40(5–6), 877–894.

    Article  Google Scholar 

  • Hellegers, P., Zilberman, D., Steduto, P., & McCornick, P. (2008). Interactions between water, energy, food and environment: Evolving perspectives and policy issues. Water Policy,10(S1), 1–10.

    Article  Google Scholar 

  • Heubaum, H., & Biermann, F. (2015). Integrating global energy and climate governance: The changing role of the International Energy Agency. Energy Policy,87, 229–239.

    Article  Google Scholar 

  • Hoff, H. (2011). Understanding the nexus: Background paper for the Bonn 2011 nexus conference: The water, energy and food security nexus. Stockholm: Stockholm Environment Institute. https://www.water-energy-food.org/uploads/media/understanding_the_nexus.pdf. Accessed 28 August 2017.

  • Hurlbert, M. (2014). Adaptive institutional design in agri-environmental programs. International Journal of Climate Change Strategies and Management,6(2), 145–165.

    Article  Google Scholar 

  • Hurlbert, M., & Gupta, J. (2015). The split ladder of participation: A diagnostic, strategic, and evaluation tool to assess when participation is necessary. Environmental Science & Policy,50, 100–113.

    Article  Google Scholar 

  • IPCC. (2014). Climate change 2014: Impacts, adaptation, and vulnerability. Cambridge University Press. Retrieved August 7, 2019, from https://www.ipcc.ch/report/ar5/wg2/.

  • Jacobs, K., Lebel, L., Buizer, J., Addams, L., Matson, P., McCullough, E., et al. (2016). Linking knowledge with action in the pursuit of sustainable water-resources management. Proceedings of the National Academy of Sciences,113(17), 4591–4596.

    Article  CAS  Google Scholar 

  • Jenkins, K., McCauley, D., Heffron, R., Stephan, H., & Rehner, R. (2016). Energy justice: A conceptual review. Energy Research & Social Science,11, 174–182.

    Article  Google Scholar 

  • Jobbins, G., Kalpakian, J., Chriyaa, A., Legrouri, A., & Mzouri, E. H. E. (2015). To what end? Drip irrigation and the water–energy–food nexus in Morocco. International Journal of Water Resources Development,31(3), 393–406.

    Article  Google Scholar 

  • Johansson, R. C., Tsur, Y., Roe, T. L., Doukkali, R., & Dinar, A. (2002). Pricing irrigation water: A review of theory and practice. Water Policy,4(2), 173–199.

    Article  Google Scholar 

  • Karabulut, A., Egoh, B. N., Lanzanova, D., Grizzetti, B., Bidoglio, G., Pagliero, L., et al. (2016). Mapping water provisioning services to support the ecosystem–water–food–energy nexus in the Danube river basin. Ecosystem Services,17, 278–292.

    Article  Google Scholar 

  • Kibler, K. M., Reinhart, D., Hawkins, C., Motlagh, A. M., & Wright, J. (2018). Food waste and the food-energy-water nexus: A review of food waste management alternatives. Waste Management,74, 52–62.

    Article  Google Scholar 

  • Lawford, R., Bogardi, J., Marx, S., Jain, S., Wostl, C. P., Knüppe, K., et al. (2013). Basin perspectives on the Water–Energy–Food Security Nexus. Current Opinion in Environmental Sustainability,5(6), 607–616.

    Article  Google Scholar 

  • Lima, M. G. B., & Gupta, J. (2014). The extraterritorial dimensions of biofuel policies and the politics of scale: live and let die? Third World Quarterly, 35(3), 392–410.

    Article  Google Scholar 

  • Margulis, M. (2014). The world trade organization and food security after the global food crises. In Drache, D., & Jacobs, L. (Eds.), Linking global trade and human rights: New policy space in hard economic times (pp. 236–258). https://doi.org/10.1017/CBO9781107238985.016.

  • Markantonis, V., Reynaud, A., Karabulut, A., El Hajj, R., Altinbilek, D., & Awad, I. M., et al. (2019). Can the implementation of the water–energy–food nexus support economic growth in the Mediterranean region? The current status and the way forward. Frontiers in Environmental Science, 7, 84

  • McCornick, P. G., Awulachew, S. B., & Abebe, M. (2008). Water–food–energy–environment synergies and tradeoffs: Major issues and case studies. Water Policy,10(S1), 23–36.

    Article  Google Scholar 

  • Mekonnen, D. K., Channa, H., & Ringler, C. (2015). The impact of water users’ associations on the productivity of irrigated agriculture in Pakistani Punjab. Water International,40(5–6), 733–747.

    Article  Google Scholar 

  • Merme, V., Ahlers, R., & Gupta, J. (2014). Private equity, public affair: Hydropower financing in the Mekong Basin. Global Environmental Change,24, 20–29.

    Article  Google Scholar 

  • Michaelowa, A., Allen, M., & Sha, F. (2018). Policy instruments for limiting global temperature rise to 1.5 °C—Can humanity rise to the challenge? Climate Policy,18(3), 275–286.

    Article  Google Scholar 

  • Miralles-Wilhelm, F. (2016). Development and application of integrative modeling tools in support of food-energy-water nexus planning—A research agenda. Journal of Environmental Studies and Sciences,6(1), 3–10.

    Article  Google Scholar 

  • Newell, P., Phillips, J., & Purohit, P. (2011). The political economy of clean development in India: CDM and beyond. IDS Bulletin,42(3), 89–96.

    Article  Google Scholar 

  • OECD. (2014). Global forum on environment: New perspectives on the water–energy–food nexus. Paris: OECD. https://www.oecd.org/env/resources/Global%20Forum%20on%20Environment%20-%20Background%20Note%20-%2019%20Nov%202014.pdf. Accessed 27 February 2019.

  • Pahl-Wostl, C., Gupta, J., & Petry, D. (2008). Governance and the global water system: A theoretical exploration. Global Governance,14, 419.

    Article  Google Scholar 

  • Pahl-Wostl, C., Lebel, L., Knieper, C., & Nikitina, E. (2012). From applying panaceas to mastering complexity: Toward adaptive water governance in river basins. Environmental Science & Policy,23, 24–34.

    Article  Google Scholar 

  • Rawls, J. (1971). A theory of justice. Cambridge, Mass, Belknap Press of Harvard University Press.

  • Rasul, G. (2016). Managing the food, water, and energy nexus for achieving the Sustainable Development Goals in South Asia. Environmental Development,18, 14–25.

    Article  Google Scholar 

  • Rasul, G., & Sharma, B. (2016). The nexus approach to water–energy–food security: An option for adaptation to climate change. Climate Policy,16(6), 682–702.

    Article  Google Scholar 

  • Reddy, V. R., Rao, M. S. R., & Venkataswamy, M. (2011). “Slippage”: The bane of rural drinking water sector: (A study of extent and causes in Andhra Pradesh). Journal of Social and Economic Development,13(2), 21.

    Google Scholar 

  • Ringler, C., Bhaduri, A., & Lawford, R. (2013). The nexus across water, energy, land and food (WELF): Potential for improved resource use efficiency? Current Opinion in Environmental Sustainability,5(6), 617–624.

    Article  Google Scholar 

  • Rosegrant, M. (2008). Biofuels and grain prices: Impacts and policy responses, testimony for the U.S. senate committee on homeland security and governmental affairs (p. 4). https://large.stanford.edu/courses/2011/ph240/chan1/docs/rosegrant20080507.pdf. Accessed 04 October 2019.

  • Rulli, M. C., Bellomi, D., Cazzoli, A., De Carolis, G., & D’Odorico, P. (2016). The water–land–food nexus of first-generation biofuels. Scientific Reports,6, 22521.

    Article  CAS  Google Scholar 

  • Shenhav, R., & Domullodzhanov, D. (2017). The water–energy–food nexus in Tajikistan: The role of water user associations in improving energy and food security. Central Asian Journal of Water Research,3(2), 2707.

    Google Scholar 

  • Smajgl, A., Ward, J., & Pluschke, L. (2016). The water–food–energy nexus—Realising a new paradigm. Journal of Hydrology,533, 533–540.

    Article  Google Scholar 

  • Smits, M., & Middleton, C. (2014). New arenas of engagement at the water governance-climate finance nexus? An analysis of the boom and bust of hydropower CDM projects in Vietnam. Water Alternatives,7(3), 23.

    Google Scholar 

  • Snorek, J. (2015). Governance and management of the nexus: Structures and institutional capacities. Change and Adaptation in Socio-Ecological Systems, 2(1), 112–114.

    Article  Google Scholar 

  • Sova, C., Vervoort, J., Thornton, T., Helfgott, A., Matthews, D., & Chaudhury, A. (2015). Exploring farmer preference shaping in international agricultural climate change adaptation regimes. Environmental Science & Policy,54, 463–474.

    Article  Google Scholar 

  • UNDESA. (2017). World population prospects: The 2017 revision, key findings and advance tables. https://population.un.org/wpp/Publications/Files/WPP2017_KeyFindings.pdf. Accessed 25 February 2019.

  • UNDESA. (2019). The sustainable development goals report. New York: United Nations. Retrieved July 28, 2019, from https://www.un.org/sustainabledevelopment/progress-report/.

  • UNEP. (2019). Global environment outlook-6 : Healthy planet, healthy people. Cambridge University Press: United Nations Environment Programme. Retrieved July 28, 2019, from https://www.bpbes.net.br/wp-content/uploads/2019/03/GEO6-SPM_EN.pdf.

  • United Nations (UN). (2015). Transforming our world: The 2030 agenda for sustainable development. New York. https://doi.org/10.1891/9780826190123.ap02. Accessed 14 November 2019.

  • Urpelainen, J., & Van de Graaf, T. (2015). The International Renewable Energy Agency: A success story in institutional innovation? International Environmental Agreements: Politics, Law and Economics,15(2), 159–177.

    Article  Google Scholar 

  • Van de Graaf, T., & Lesage, D. (2009). The International Energy Agency after 35 years: Reform needs and institutional adaptability. The Review of International Organizations,4(3), 293–317.

    Article  Google Scholar 

  • WEF. (2017). World energy focus. World Energy Council. https://www.worldenergy.org/assets/images/imported/2017/10/WEF-WEC_Annual_2017_Web_LowRes.pdf. Accessed 3 May 2019.

  • Weitz, N., Strambo, C., Kemp-Benedict, E., & Nilsson, M. (2017). Closing the governance gaps in the water–energy–food nexus: Insights from integrative governance. Global Environmental Change,45, 165–173.

    Article  Google Scholar 

  • Wiegleb, V., & Bruns, A. (2018). What is driving the water–energy–food nexus? Discourses, knowledge, and politics of an emerging resource governance concept. Frontiers in Environmental Science,6, 128.

    Article  Google Scholar 

  • Xiang, X., Svensson, J., & Jia, S. (2017). Will the energy industry drain the water used for agricultural irrigation in the Yellow River basin? International Journal of Water Resources Development,33(1), 69–80.

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Pritee Sharma.

Additional information

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Sharma, P., Kumar, S.N. The global governance of water, energy, and food nexus: allocation and access for competing demands. Int Environ Agreements 20, 377–391 (2020). https://doi.org/10.1007/s10784-020-09488-2

Download citation

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10784-020-09488-2

Keywords

Navigation