Correction to: Biotechnology Letters (2019) 41:1201–1211 https://doi.org/10.1007/s10529-019-02724-z
In the original publication of the article, the affiliation of two co-authors Prajeesh Kooloth-Valappil and Meera Christopher was published incompletely. The correct affiliation of the authors should read "Academy of Scientific and Innovative Research (AcSIR), Ghaziabad-201002, India".
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Kooloth Valappil, P., Rajasree, K.P., Abraham, A. et al. Correction to: Characterization of a glucose tolerant β-glucosidase from Aspergillus unguis with high potential as a blend-in for biomass hydrolyzing enzyme cocktails. Biotechnol Lett 42, 2759 (2020). https://doi.org/10.1007/s10529-020-03009-6
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DOI: https://doi.org/10.1007/s10529-020-03009-6