Frailty status is related to general and abdominal obesity in older adults
Introduction
Obesity is considered one of the world's most problematic public health issues [1]. While body mass index (BMI) is the most widely used tool to estimate adiposity levels, the optimal level of adiposity in older adults is still a matter of discussion. Since aging is associated with considerable changes in body composition and fat distribution [2,3], waist circumference (WC), as an indicator of regional distribution of fat, has had an important role in the determination of health risks resulting from excess adiposity in older adults [3].
Research has been focused on the association of surrogate adiposity indicators with different outcomes. A higher risk of mortality in older adults with BMI <23 kg/m2 and >33 kg/m2 was observed in a meta-analysis [4]. Interestingly, increased mortality risk for high WC values was found across all BMI categories in other meta-analysis [5]. Furthermore, it was observed that older Americans presenting a BMI <18.5 kg/m2 or >30 kg/m2 at baseline were significantly more likely to experience disability during the follow-up period [6].
Frailty is a state of increased vulnerability to several adverse health outcomes with major implications for clinical practice and public health [7], [8], [9], but studies on the association between frailty and obesity have produced controversial results. A systematic review of longitudinal studies revealed a direct association between obesity and the incidence of frailty [10]. However, in frail community-dwelling older women, another study showed that those who were overweight or obese had reduced risk of clinical adverse events [11]. In fact, a U-shape relationship between frailty and BMI was also reported, with the lowest prevalence of frailty observed in individuals with a BMI between 25 and 29.9 kg/m2 [12,13].
Obesity may exacerbate the age-related decline in health and physical function, resulting in a deterioration of overall health and quality of life [14]. Interestingly, the presence of obesity in frail older adults significantly contributed to a higher mortality rate [15], with both high BMI and WC being suggested as risk factors for frailty [16]. In a study that included Chinese older adults, it was found that WC was a better predictor of frailty than BMI [17].
The link between frailty and excess adiposity levels in older adults has been described in the literature, however, it merits further investigation. Despite BMI often being considered unsuitable for older adults, the use of sophisticated technologies that accurately measure body fat mass is not readily available in most clinical settings [2]. Therefore, it is important to explore the link between frailty and anthropometric measures, such as BMI and WC, which are easily assessed in clinical practice. Understanding this issue is relevant for developing strategies to target individuals with different levels of adiposity regarding their frailty status and to improve overall health and quality of life at an older age.
The described association between frailty and obesity may differ according to the heterogeneity of BMI and WC phenotypes. We hypothesized that the use of simple anthropometric measures of general and abdominal obesity combined, may more accurately represent obesity in older adults and allow to further elucidate on how frailty status and its criteria are related to obesity. Therefore, this study aims to explore the association between frailty status and indicators of body adiposity, such as BMI and WC. Moreover, the link between each frailty criterion, and these indicators will also be studied.
Section snippets
Methods and materials
The present analysis includes data from the Nutrition UP 65 Project, which is a cross-sectional study conducted in Portugal. Data from the most recent national census in 2011 showed that the number of Portuguese residents was 10,562,178 and a total of 2,010,064 older Portuguese adults were identified, corresponding to 19% of the Portuguese population [18]. Thus, the recruited study sample (n = 1500) corresponds to 0.075% of the Portuguese older population. Further details regarding the study
Characteristics of the study sample
A total of 1444 older adults were included in this study. The sample was composed of 58% women and the mean age of the participants was 74.9 (±7.0) years. Comparison of main characteristics of included and excluded individuals revealed that a higher proportion of excluded individuals reported no alcohol consumption (P= .002), had a greater decline in cognitive function (P= .018), and a lower median MNA-SF score (P= .001; Supplemental Table S1).
General and abdominal adiposity
Using the WHO definition for BMI, the frequency of
Discussion
This research carried out among older adults with a high frequency of overweight and obesity revealed, as we hypothesized, that both prefrailty and frailty are strongly associated with the “general and abdominal obesity” phenotype. Similarly, having low HGS was also associated with increased odds of being placed in this cluster. However, an inverse association was found between “weight loss” frailty criterion and obesity, independently of presenting high or very high WC values.
Overall, the
Author contributions
Cláudia Afonso: conceptualization, methodology, formal analysis, investigation, resources, writing - original draft, writing - review & editing, funding acquisition. Ana Rita Sousa-Santos: conceptualization, methodology, formal anal- ysis, investigation, writing - original draft, writing - review & editing, visualization. Alejandro Santos: conceptualization, methodology, writing - review & editing, funding acquisition. Nuno Borges: conceptualization, methodology, writing - re- view & editing,
Acknowledgment
The present project was 85% funded by the Public Health Initiatives Programme (PT06), financed by EEA Grants Financial Mechanism 2009-2014 and 15% by Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto. Also, Ana Rita Sousa-Santos as a Ph.D. student received a scholarship from FCT – Fundação para a Ciência e a Tecnologia, financing program POCH – Programa Operacional Capital Humano, under the project (SFRH/BD/138362/2018). The study sponsors had no involvement in the study
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First authors - both authors have contributed equally to the study.