Skip to main content
Log in

Regulation of Anthocyanin Accumulation by a Transcription Factor LcTT8 From Lonicera caerulea L.

  • Review
  • Published:
Plant Molecular Biology Reporter Aims and scope Submit manuscript

Abstract

The fruit of Lonicera caerulea L. is rich in anthocyanin, which has beneficial effects on human health. However, there is no research report on the regulation mechanism of anthocyanin synthesis in Lonicera caerulea L. TT8 gene-encoded protein belongs to bHLH transcription factor, and it has been reported to regulate anthocyanin synthesis. In the study, we cloned TT8 gene from Lonicera caerulea L. named “Berel” and transformed into tobacco (Nicotiana tabacum) to characterize its function. The open-reading frame of LcTT8 was 2049 bp, encoding a protein of 682 amino acids. The phylogenetic tree analysis showed that LcTT8 protein had the highest homology with TT8 in Paeonia suffruticosa. The analysis of expression in different tissues showed that the expression level of LcTT8 was higher in fruits than that in flowers, leaves, stems, and roots, and the expression level reached the peak at the early stage of fruit color change. The subcellular localization results showed that the LcTT8 protein was mainly localized in the nucleus. A total of ten LcTT8 overexpression transgenic tobacco were obtained. The ELISA results revealed that the anthocyanin content in the transgenic tobacco leaves was increased by 36.84% compared with the wild-type tobacco. The qPCR results showed that the overexpression of LcTT8 caused the up-expression of key genes of anthocyanin synthesis, including F3H, DFR, and ANS. Similarly, the enzyme activities of DFR and ANS were significantly increased in the transgenic lines (P < 0.05). Our research reveals the expression patterns and molecular characteristic of LcTT8 gene in anthocyanin synthesis, providing new possibilities for the breeding of blue honeysuckle and other fruit plants with high anthocyanin accumulation.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
Fig. 7
Fig. 8
Fig.9
Fig. 10

Similar content being viewed by others

References

  • Appelhageni JO, Bartelniewoehner L (2011) Leucoanthocyanidin dioxygenase in Arabidopsis thaliana: characterization of mutant alleles and regulation by MYB-BHLH-TTG1 transcription factor complex. Gene 484:61–68

    Article  Google Scholar 

  • Baldi P, Orsucci S, Moser M (2018) Gene expression and metabolite accumulation during strawberry (Fragaria × ananassa) fruit development and ripening. Planta 248:1143–1157

    Article  Google Scholar 

  • Baudey A, Caboche M, Loic L (2006) TT8 controls its own expression in a feedback regulation involving TTG1 and homologous MYB and bHLH factors, allowing a strong and cell-specific accumulation of flavonoids in Arabidopsis thaliana. Plant J 39:366–380

    Article  Google Scholar 

  • Chen L, Xin X, Lan R (2014) Isolation of cyanidin 3-glucoside from blue honeysuckle fruits by high-speed counter-current chromatography. Food Chem 152:386–390

    Article  CAS  Google Scholar 

  • Dong Y, Wang C, Han X (2014) A novel bHLH transcription factor PebHLH35 from Populus euphratica confers drought tolerance through regulating stomatal development, photosynthesis and growth in Arabidopsis. Biochem Biophys Res Commun 450:453–458

    Article  CAS  Google Scholar 

  • Giusti M, Wrolstad RE (2001) Characterization and measurement of anthocyanin by UV-visible spectroscopy. Curr Protocol Food Anal Chem 1:F1–F2

    Google Scholar 

  • Gong ZZ, Yamagishi E, Yamazaki M (1999) A constitutively expressed Myc-like gene involved in anthocyanin biosynthesis from Perilla frutescens: molecular characterization, heterologous expression in transgenic plants and transactivation in yeast cells. Plant Mol Biol 41:33–44

    Article  CAS  Google Scholar 

  • Guang YQ, Song GC, Zhang JF (2014) Cloning and expression analysis of a new cotton bHLH gene GhbHLH130. Cotton J 26:363–370

    Google Scholar 

  • Imene H, Francois BJ (2011) Recent advances in the transcriptional regulation of the flavonoid biosynthetic pathway. J Exp Bot 62:2465–2483

    Article  Google Scholar 

  • Jurgonski A, Juskiewicz J, Zdunczyk Z (2013) An anthocyanin-rich extract from Kamchatka honeysuckle increases enzymatic activity within the gut and ameliorates abnormal lipid and glucose metabolism in rats. Nutrition 29:898–902

    Article  CAS  Google Scholar 

  • Ke M, Qing LD, Chao L (2017) Genome wide identification and characterization of apple bHLH transcription factors and expression analysis in response to drought and salt stress. Front Plant Sci 8:480

    Google Scholar 

  • Li P, Chen B, Zhang G (2016) Regulation of anthocyanin and proanthocyanidin biosynthesis by Medicago truncatula bHLH transcription factor MtTT8. New Phytol 210:905–921

    Article  CAS  Google Scholar 

  • Liu D, Xin M, Zhou X (2017) Expression and functional analysis of the transcription factor-encoding gene CsERF004 in cucumber during Pseudoperonospora cubensis and Corynespora cassiicola infection. BMC Plant Biology 17:96

  • Liu XY, Han HQ, Ge HY (2014) Cloning, expression and interaction of anthocyanin-related transcription factors Sm TTG1, Sm GL3 and Sm TT8 in eggplant. Acta Hortic Sin 11:9

    CAS  Google Scholar 

  • Matsuoka K (2019) Anthocyanins in Apple fruit and their regulation for health benefits// Anthocyanins - novel antioxidants in human health and diseases prevention [working title]

  • Moyer RA, Hummer KE, Finn CE, Wrolstad RE (2002) Anthocyanin, phenolics, and antioxidant capacity in diverse small fruits: vaccinium, rubus, and ribes. J Agric Food Chem 50:519–525

    Article  CAS  Google Scholar 

  • Mushtaq MA, Qi P, Dao ZC (2016) Comparative leaves transcriptome analysis emphasizing on accumulation of anthocyanin in brassica: molecular regulation and potential interaction with photosynthesis. Front Plant Sci 7:311

  • Nesi N, Debeaujon I, Jong (2000) The TT8 gene encodes a basic helix-loop-helix domain protein required for expression of DFR and BAN genes in Arabidopsis siliques. Plant Cell 12: 1863–1878

  • Ohno S, Hosokawa M, Hoshino A (2011) A bHLH transcription factor, Dv IVS, is involved in regulation of anthocyanin synthesis in dahlia (Dahlia variabili). J Exp Bot 62:5105–5116

    Article  CAS  Google Scholar 

  • Padmaja LK, Agarwal P, Gupta V (2014) Natural mutations in two homologous TT8 genes control yellow seed coat trait in allotetraploid Brassica juncea (AABB). Theoretical & Applied Genetics Theoretische Und Angewandte Genetik 127:339–347

    Article  CAS  Google Scholar 

  • Peng FW, Ling S, Huan HG (2018) Genome-wide characterization of bHLH genes in grape and analysis of their potential relevance to abiotic stress tolerance and secondary metabolite biosynthesis. Front Plant Sci 9:64–77

    Article  Google Scholar 

  • Ramsay NA, Walker AR, Mooney M (2003) Two basic-helix-loop-helix genes (MYC-146 and GL3) from Arabidopsis can activate anthocyanin biosynthesis in a whiteflowered Matthiola incanamutant. Plant Mol Biol 52:679–688

    Article  CAS  Google Scholar 

  • Su J, Yang N, Wang XF (2017) Cloning, subcellular localization and expression analysis of Salvia miltiorrhiza SmbHLH37 gene. J Agric Biotechnol 25:884–892

    Google Scholar 

  • Wang GJ (2013) The Effect of anthocyanin on the prostate in an andropause animal model: rapid prostatic cell death by apoptosis is Partially Prevented by Anthocyanin Supplementation. World J Mens Health 31:239

  • Wang Y (2018) Overexpression of a Malus baccata WRKY transcription factor gene (MbWRKY5) increases drought and salt tolerance in transgenic tobacco. Can J Plant Sci 99:173–183

  • Wang YG, Li HY (2017) Tissue expression and subcellular localization of sugar beet BvBHLH92 gene. J Eng, Heilongjiang University 3:45–49

    CAS  Google Scholar 

  • Wang LS, Stoner GD (2008) Anthocyanin and their role in cancer prevention. Cancer Lett 269:281–290

    Article  CAS  Google Scholar 

  • Wang DZ, Mo XT, Zhang X (2018a) Cloning and functional analysis of maize transcription factor ZmbHLH4 gene. China Agric Sci Technol Herald 20:16–25

    Google Scholar 

  • Wang YC, Wang N, Xu HF (2018b) The expression of cold signal gene MdICE1 in red meat apple and its interaction with MdMYB. J Hortic 45:7–16

    Google Scholar 

  • Wu S, He X, Wu X (2015) Inhibitory effects of blue honeysuckle (Lonicera caerulea L.) on adjuvant-induced arthritis in rats: crosstalk of anti-inflammatory and antioxidant effects. J Funct Foods 17:514–523

    Article  CAS  Google Scholar 

  • Yoshida K, Ma D, Constable CP (2015) The MYB182 protein down-regulates proanthocyanidin and anthocyanin biosynthesis in poplar by repressing both structural and regulatory flavonoid genes. Plant Physiol 167:693–710

    Article  CAS  Google Scholar 

  • Zhai Y, Yu K, Cai S (2020) Targeted mutagenesis of BnTT8 homologs controls yellow seed coat development for effective oil production in Brassica napus L. Plant Biotechnol J 18:1153–1168

    Article  CAS  Google Scholar 

  • Zhang C, Feng R, Ma R (2018) Genome-wide analysis of basic helix-loop-helix superfamily members in peach. PLoS One 13:e0195974

    Article  Google Scholar 

  • Zhong HY, Chen JW, Li CQ (2011) Selection of reliable reference genes for 9 expression studies by reverse transcription quantitative real-time PCR in litchi under different experimental conditions. Plant Cell Rep 30:641–653

    Article  CAS  Google Scholar 

  • Zhou Y, Liu X, ENGSTROM (2015) Control of plant stem cell function by conserved interacting transcriptional regulators[J]. Nature 517:377–380

    Article  CAS  Google Scholar 

Download references

Funding

This research was supported by the National Key Research and Development Project (2016YFC0500304), National Key R&D Program of China (2018YFD100200), Young Talents” Project of Northeast Agricultural University (19QC05), Heilongjiang Province Postdoctoral Startup Fund Postdoctoral Grant (LBH-Q17029), Natural Science Foundation of Heilongjiang Province of China (C2017020), and Natural Science Foundation of Heilongjiang Province of China (C2017015, C2017015).

Author information

Authors and Affiliations

Authors

Corresponding authors

Correspondence to Dong Qin or Junwei Huo.

Additional information

Publisher’s Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Key message

The expression patterns and molecular characteristic of LcTT8 gene of bHLH family were studied in anthocyanin synthesis, providing new possibilities for the breeding of blue honeysuckle and other fruit plants with high anthocyanin accumulation.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Liu, P., Gang, H., Liu, H. et al. Regulation of Anthocyanin Accumulation by a Transcription Factor LcTT8 From Lonicera caerulea L.. Plant Mol Biol Rep 39, 125–136 (2021). https://doi.org/10.1007/s11105-020-01229-8

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11105-020-01229-8

Keywords

Navigation