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Forest proximity rather than local forest cover affects bee diversity and coffee pollination services

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Abstract

Context

As agricultural demands for land continues to expand, strategies are urgently needed to balance agricultural production with biodiversity conservation and ecosystem service provision in agricultural landscapes.

Objectives

We used a factorial landscape design to assess the relative contributions of forest proximity and local forest cover to bee diversity and the provision of coffee pollination services.

Methods

We quantified bee diversity and fruit set in 24 sun-grown coffee fields in Southeast Region of Brazil that were selected following a factorial sampling design to test the independent effects of local forest cover (in a radius of 400 m) and proximity to forest fragments. To assess the impact of landscape simplification, we also evaluated local coffee cover.

Results

Bee richness and abundance were higher in the proximity of forest fragments, but only bee abundance decreased when the coffee cover dominated the surrounding landscapes. Coffee fruit set was 16% higher overall with bee visitations compared with bee exclusion and increased to 20% when coffee bushes were near forest fragments, and the coffee cover was low. Surprisingly, local forest cover did not affect the bee community or coffee fruit set.

Conclusion

Our results provide clear evidence that the proximity of coffee crops to forest fragments can affect the abundance and richness of bees visiting the coffee flowers and thereby facilitate the provision of pollination services. The positive association between forest proximity and fruit set reinforces the importance of natural vegetation in enhancing bee diversity and, therefore, in the provision of pollination services. The negative effect of coffee cover on fruit set at the local scale suggests that the service demand can surpass the capacity of pollinators to provide it. These effects were independent of the local forest cover, although all studied landscapes had more than 20% remaining forest cover (within a 2 km radius), which is considered the extinction threshold for Atlantic Forest species. Interspersion of forest fragments and coffee plantations in regions with more than 20% of forest cover left could thus be a useful landscape management target for facilitating pollinator flows to coffee crops and thus for increasing coffee yields.

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Acknowledgements

We are profoundly thankful to the coffee farmers for granting us access to their properties. Especially to the Leite Marquezini family for the support during the fieldwork and throughout the research project. We would like to acknowledge Tereza Cristina Giannini, for her inputs on the experimental design and contributions throughout this project. Also, we thank Luisa G. Carvalheiro, Blandina F. Viana and Denise Araujo for valuable discussions over the first version of this manuscript. We thank Chris Davis for English revisions. We will also like to thank the teamwork which included all members of the Interface project, especially Natalia Aristizabal, Isabela Romitelli, Francisco d’Albertas, Felipe Libran, Larissa Boesing from the LEPaC laboratory, Liedson Carneiro, Sheina Koffler and William Sabino from the Bee Laboratory, USP.

Funding

The study was funded by a FAPESP grant (Interface Project, N. 2013/23457-6). RJ and JPM were supported by the Brazilian Science Council (CNPq; grants 301616/2017-5, 306121/2016-6, and 305484/2017-6). The Brazilian Ministry of Education supported A.G-Ch (CAPES–DS; 2014- 2016).

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Adrian González-Chaves (AGCh), Rodolfo Jaffé (RJ), Jean Paul Metzger (JPM), and Astrid de Matos Peixoto Kleinert (AMPK) together planned and design the project, as well as were involved in writing the manuscript. JPM obtained project funding was obtained by. AGCh collected the data, which was analyzed by AGCh and RJ.

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Correspondence to Adrian González-Chaves.

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González-Chaves, A., Jaffé, R., Metzger, J.P. et al. Forest proximity rather than local forest cover affects bee diversity and coffee pollination services. Landscape Ecol 35, 1841–1855 (2020). https://doi.org/10.1007/s10980-020-01061-1

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