A review of mathematical models for composting
Introduction
Approximately 50% of the waste generated worldwide is composed of organic matter, generally coming from food, human and animal waste, and garden and wood products (Hoornweg and Bhada-Tata, 2012). Currently, this waste is most often intended for disposal by landfill (Hoornweg and Bhada-Tata, 2012). Landfilling is an environmentally unsustainable method for waste treatment, resulting in contamination of the surrounding land and groundwater, large amounts of greenhouse gas (GHG) emissions, and important spatial requirements (El-Fadel et al., 1997). However, with growing interest in sustainable development and circular economies, industry and governmental leaders are turning their eyes towards biological biomass conversion technologies such as composting to address the waste issue (Walling et al., 2019). This transition has involved the implementation of multiple laws and directives aiming to either limit or ban landfilling, generally classifying it as a last recourse. Examples of this include the Landfill Directive of the European Union (EU) (EU, 1999) that has led to the near elimination of landfilling in countries such as Austria, Belgium, Germany, the Netherlands and Sweden, and with the recent adoption of the Circular Economy Action Plan that proposes to revise previous legislation to limit landfilling to a maximum of 10% of municipal waste by 2030. Similarly, countries such as Canada have also sought to limit landfilling through national diversion goals and provincial bans currently in place in multiple provinces (CCME, 2014).
Composting is the biological process in which organic matter is aerobically decomposed by bacteria, fungi and worms into compost. The process allows for the reduction of the weight and volume of the residual matter, while simultaneously killing off pathogens and organisms and leading to a value-added product (Hay and Kuchenrither, 1990). The resulting product, i.e. compost, is a humus-like substance that is rich in carbon and nutrients, thus promoting its use as an organic fertilizer or as a soil amendment. As such, compost has been demonstrated to increase the nutrient supply, increase crop yield, decrease soil erosion, and increase soil workability, all the while sequestering carbon and acting as a pesticide against certain insects (Lairon, 2010, Lazcano et al., 2014). There are also the added benefits derived from avoiding landfilling, such as reducing GHG emissions and decreasing soil and groundwater contamination. Furthermore, compost is a generally accepted product by the general population, in contrast to products of other biomass conversion processes, such as the digestate from anaerobic digestion and biochar from pyrolysis and gasification which, for the time being, require work to establish themselves in the eyes of the consumers (Al Seadi and Lukehurst, 2012, Dahlin et al., 2015, Dahlin et al., 2017, Riding et al., 2015, Torrijos, 2016).
To favor the development and implementation of composting processes, mathematical models have been developed for the past few decades. These models aim at furthering our understanding of the processes, consequently reducing the time and energy spent on their optimization and allowing for simulation and assessment of process modifications. Only three reviews have explored the modeling of composting: Hamelers (2004) reviewed the approaches for modelling composting kinetics, notably focusing on the differences between inductive and deductive models. This was followed by Mason (2006) who looked at the structure and kinetic foundations of composting models, paying attention to their simulation capabilities and performance. The more recent review by Li et al. (2013) examined the importance of certain factors and their impact on the composting of food waste, as well as looking at modeling approaches and how models deal with uncertainty. However, since these reviews, there has been significant work in the field of composting modelling, with over 1600 papers having been published on the subject since 2013, more than the amount (1450) published between 1990 and 2010 (based on the Web of Science database).
Given these recent developments and the increasing growth in the field, a new review on the current state of composting modelling could be very beneficial. Therefore, the aim of this review is to examine the state of the art while highlighting areas requiring further development. Section 2 presents the methodology used during the review, as well as general trends identified from the composting literature. Section 3 investigates in detail the mathematical modelling of the composting process, providing a comprehensive overview of the work that has been done in this field by focusing on kinetics, heat and mass balances, and the significance of model parameters, gleaned from an assessment of sensitivity analyses. Section 4 identifies and discuses emerging areas and areas requiring development in the field of composting modelling, while Section 5 provides some concluding remarks.
Section snippets
Material and methods
This review focuses on literature from the beginning of composting modelling to the present day. The choice to consider such a large span of literature instead of basing our work on the previous reviews and completing with more recent information was to provide a truly comprehensive interpretation of the state of composting literature. This is most notably portrayed in Section 3.1 that presents the trends in composting literature and throughout Section 4 on emerging areas and areas requiring
Modelling the composting process
Composting is a process marked by multiple dynamic changes due to diverse and deeply interrelated phenomena. These changes include a characteristic temperature profile, transitioning between mesophilic and thermophilic temperature ranges (also reflected in the change in microbial community), an initial decrease in pH followed by a slow increase due to a release and then consumption of short-chained organic acids, a decrease in mass, free air space (space between particles) and generally
Emerging areas and areas requiring development
Beyond the traditional composting models presented throughout the paper, often seeking to predict degradation, temperature and moisture content, other models have been designed for or have included more niche considerations. This includes prediction of self-ignition of composting piles (Aganetti et al., 2016, Luangwilai et al., 2018, Moraga et al., 2009, Nelson et al., 2003, Sidhu et al., 2006, Zambra et al., 2011, Zambra et al., 2012), pathogen or pollutant destruction/evolution (Gea et al.,
Conclusions
This review aimed at providing a comprehensive and consolidated view of the state of composting modelling, a field that has seen consistent development over the past 40 years. Multiple aspects of composting modelling have been highlighted throughout this review:
- 1.
A majority of composting models have sought to combine degradation kinetics with dynamic heat and mass balances in a deterministic fashion to predict temperature, moisture and substrate degradation through time. There has also been a
Declaration of Competing Interest
The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
Acknowledgements
This work has been carried out at Université Laval, supported financially by the Natural Sciences and Engineering Research Council of Canada (NSERC) through the award of an NSERC Discovery Grant (RGPIN-2017-04838) awarded to Céline Vaneeckhaute and an FRQNT doctoral scholarship (138536) for Eric Walling. Céline Vaneeckhaute holds the Canada Research Chair in Resource Recovery and Bioproducts Engineering.
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