Skip to main content

Advertisement

Log in

A review of Arthrocnemum (Arthrocaulon) macrostachyum chemical content and bioactivity

  • Published:
Phytochemistry Reviews Aims and scope Submit manuscript

Abstract

Arthrocnemum macrostachyum (Moric.) K.Koch (glaucous glasswort) is a C3 halophytic perennial shrub belonging to the family Amaranthaceae. This halophyte is native to coastal zones in the Mediterranean basin, Middle East, and Asia. Studies have demonstrated the importance of studying A. macrostachyum due to its nutritional and protective health benefits. This review presents a comprehensive overview of the phytochemical content of A. macrostachyum along with reported bioactivities that are pharmacologically relevant to human health.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1

Similar content being viewed by others

Abbreviations

ABTS:

2,2′-Azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) 

13C-NMR:

Carbon-13 nuclear magnetic resonance

1H-NMR:

Proton nuclear magnetic resonance

ACAE:

Acarbose equivalents

Anti-HIV-RT:

Anti-human immunodeficiency virus-reverse transcriptase

CE:

Catechin equivalents

DPPH:

2,2-Diphenyl-1-picrylhydrazyl

GAE:

Gallic acid equivalents

GALAE:

Galantamine equivalents

GC:

Gas chromatography

MS:

Mass spectrometry

HCT-116:

Human colon carcinoma cells

HR-ESI-MS:

High resolution electron spray ionization mass spectrometry

RE:

Rutin equivalents

RT:

Room temperature

TE:

Trolox equivalents

UHPLC:

Ultra-high performance liquid chromatography

References

  • Agoramoorthy G, Chen FA, Venkatesalu V et al (2008) Evaluation of antioxidant polyphenols from selected mangrove plants of India. Asian J Chem 20:1311–1322

    CAS  Google Scholar 

  • Al Jitan S, AlKhoori S, Ochsenkühn M et al (2018a) Ethanol/water extracts from halophyte species Arthrocnemum macrostachyum and Tetraena qatarensis. Cogent Chem 4:1–6

    Google Scholar 

  • Al Jitan S, Alkhoori SA, Yousef LF (2018b) Phenolic acids from plants: extraction and application to human health. Stud Nat Prod Chem 58:389–417

    CAS  Google Scholar 

  • Al-Saleh FS, Gamal El-Din AY, Abbas JA, Saeed NA (1997) Phytochemical and biological studies of medicinal plants in Bahrain: the family Chenopodiaceae—part 2. Pharm Biol 35:38–42

    CAS  Google Scholar 

  • Al-Tohamy R, Ali SS, Saad-Allah K et al (2018) Phytochemical analysis and assessment of antioxidant and antimicrobial activities of some medicinal plant species from Egyptian flora. J Appl Biomed 16:289–300

    Google Scholar 

  • Ama A (2017) Tamarix nilotica (Ehrenb) Bunge: a review of phytochemistry and pharmacology. J Microb Biochem Technol 09:544–553

    Google Scholar 

  • Amoah SKS, Sandjo LP, Kratz JM, Biavatti MW (2016) Rosmarinic acid—pharmaceutical and clinical aspects. Planta Med 82:388–406

    CAS  PubMed  Google Scholar 

  • Andima M, Coghi P, Yang LJ et al (2019) Antiproliferative activity of secondary metabolites from Zanthoxylum zanthoxyloides lam: in vitro and in silico studies. Pharmacogn Commun 10:44–51

    Google Scholar 

  • Andrade-Cetto A, Wiedenfeld H (2001) Hypoglycemic effect of Cecropia obtusifolia on streptozotocin diabetic rats. J Ethnopharmacol 78:145–149

    CAS  PubMed  Google Scholar 

  • Aruoma OI (1999) Antioxidant actions of plant foods: use of oxidative DNA damage as a tool for studying antioxidant efficacy. Free Radic Res 30:419–427

    CAS  PubMed  Google Scholar 

  • Ayabe SI, Uchiyama H, Aoki T, Akashi T (2010) Plant phenolics: phenylpropanoids. In: Townsend CA, Ebizuka Y (eds) Comprehensive natural products II: chemistry and biology. Elsevier Ltd, pp 929–976

  • Ball PW, Cornejo X, Kaderet G (2017) Mangleticornia (Amaranthaceae: salicornioideae)—a new sister for Salicornia from the Pacific coast of South America. Willdenowia 47:145–153

    Google Scholar 

  • Barreira L, Resek E, João M et al (2017) Journal of food composition and analysis halophytes: gourmet food with nutritional health benefits? J Food Compos Anal 59:35–42

    CAS  Google Scholar 

  • Basu P, Meza E, Bergel M, Maier C (2020) Estrogenic, antiestrogenic and antiproliferative activities of euphorbia bicolor (Euphorbiaceae) latex extracts and its phytochemicals. Nutrients 12(1):59

    CAS  Google Scholar 

  • Benabderrahim MA, Sarikurkcu C, Elfalleh W, Ozer MS (2019) Datura innoxia and Dipsacus laciniatus: biological activity and phenolic composition. Biocatal Agric Biotechnol 19:101163

    Google Scholar 

  • Boulaaba M, Mkadmini K, Tsolmon S et al (2013) In vitro antiproliferative effect of Arthrocnemum indicum extracts on CACO-2 cancer cells through cell cycle control and related phenol LC-TOF-MS identification. Evidence-Based Complement Altern Med 2013:529375

    Google Scholar 

  • Bruggisser R, von Daeniken K, Jundt G et al (2002) Interference of plant extracts, phytoestrogens and antioxidants with the MTT tetrazolium assay. Planta Med 68:445–448

    CAS  PubMed  Google Scholar 

  • Bursal E, Aras A, Kılıç Ö, Buldurun K (2020) Chemical constituent and radical scavenging antioxidant activity of Anthemis kotschyana Boiss. Nat Prod Res 0:1–4

    Google Scholar 

  • Chekroun-Bechlaghem N, Belyagoubi-Benhammou N, Belyagoubi L et al (2019) Phytochemical analysis and antioxidant activity of Tamarix africana, Arthrocnemum macrostachyum and Suaeda fruticosa, three halophyte species from Algeria. Plant Biosyst 153:843–852

    Google Scholar 

  • Chen L, Teng H, Cao H (2019) Chlorogenic acid and caffeic acid from Sonchus oleraceus Linn synergistically attenuate insulin resistance and modulate glucose uptake in HepG2 cells. Food Chem Toxicol 127:182–187

    CAS  PubMed  Google Scholar 

  • Choi JY, Lee JW, Jang H et al (2019) Quinic acid esters from Erycibe obtusifolia with antioxidant and tyrosinase inhibitory activities. Nat Prod Res 33:1478–6419. https://doi.org/10.1080/14786419.2019.1684285

    Article  CAS  Google Scholar 

  • Connor WE (2000) Importance of n-3 fatty acids in health and disease. Am J Clin Nutr 71:171S–175S

    CAS  PubMed  Google Scholar 

  • Costa P, Boeing T, Somensi LB et al (2019) Hydroalcoholic extract from Baccharis dracunculifolia recovers the gastric ulcerated tissue, and p-coumaric acid is a pivotal bioactive compound to this action. BioFactors 45:479–489

    CAS  PubMed  Google Scholar 

  • Crespo MI, Chabán MF, Lanza PA et al (2019) Inhibitory effects of compounds isolated from Lepechinia meyenii on tyrosinase. Food Chem Toxicol 125:383–391

    CAS  PubMed  Google Scholar 

  • Custódio L, Ferreira AC, Pereira H et al (2012) The marine halophytes Carpobrotus edulis L. and Arthrocnemum macrostachyum L. are potential sources of nutritionally important PUFAs and metabolites with antioxidant, metal chelating and anticholinesterase inhibitory activities. Bot Mar 55:281–288

    Google Scholar 

  • Cybulska I, Brudecki G, Alassali A et al (2014) Phytochemical composition of some common coastal halophytes of the United Arab Emirates. Emir J Food Agric 26:1046–1056

    Google Scholar 

  • Das S, Dutta M, Chaudhury K, De B (2016) Metabolomic and chemometric study of Achras sapota L. fruit extracts for identification of metabolites contributing to the inhibition of α-amylase and α-glucosidase. Eur Food Res Technol 242:733–743

    CAS  Google Scholar 

  • Desert FN, Qureshi R, Bhatti GR (2009) Folklore uses of amaranthaceae family from Nara desert Pakistan, Digera muricata, Amarathus virdis, Aerva javanica, Amaranthus graecizans, Achyranthes aspera, Aerva javanica var. bovei. Digera muricata. Pakistan J Bot 41(4):1565–1572

    Google Scholar 

  • Dhingra D, Michael M, Rajput H, Patil RT (2012) Dietary fibre in foods: a review. J Food Sci Technol 49:255–266

    CAS  PubMed  Google Scholar 

  • Ding P, Ding Y (2020) Stories of salicylic acid: a plant defense hormone. Trends Plant Sci 1:1–17

    Google Scholar 

  • Dixon RA, Xie DY, Sharma SB (2005) Proanthocyanidins—a final frontier in flavonoid research? New Phytol 165:9–28

    CAS  PubMed  Google Scholar 

  • Du C, Cao S, Shi X et al (2017) Genetic and biochemical characterization of a gene operon for trans-aconitic acid, a novel nematicide from Bacillus thuringiensis. J Biol Chem 292:3517–3530

    CAS  PubMed  PubMed Central  Google Scholar 

  • Duodu KG, Dowell FE (2019) Sorghum and millets. In: Taylor J, Duodo K (eds) Sorghum and millets. Elsevier, pp 421–442

  • ElNaker NA, Yousef AF, Yousef LF (2019) SL-23 Antioxidant capacity and in vitro breast cancer cytotoxicity of aqueous extracts from Arthrocnemum macrostachyum are affected by drying method. https://doi.org/10.14232/tnpr.2019.sl23

  • El-wahab RHA, Zaghloul MS, Kamel WM, Moustafa AR (2008) Diversity and distribution of medicinal plants in North Sinai, Egypt. Afr J Environ Sci Technol 2:157–171

    Google Scholar 

  • Eshete MA, Asfaw Z, Kelbessa E (2016) A review on taxonomic and use diversity of the family Amaranthaceae in Ethiopia. J Med Plants Stud 4:185–194

    Google Scholar 

  • Fernie AR, Trethewey RN, Krotzky AJ, Willmitzer L (2004) Metabolite profiling: from diagnostics to systems biology. Nat Rev Mol Cell Biol 5:763–769

    CAS  PubMed  Google Scholar 

  • Flowers TJ, Munns R, Colmer TD (2015) Sodium chloride toxicity and the cellular basis of salt tolerance in halophytes. Ann Bot 115:419–431

    CAS  PubMed  Google Scholar 

  • Gairola S, Bhatt A, El-Keblawy A (2015) A perspective on potential use of halophytes for reclamation of salt-affected lands. Wulfenia J 22:88–97

    Google Scholar 

  • Garaffo MA, Vassallo-Agius R, Nengas Y et al (2011) Fatty acids profile, atherogenic (IA) and thrombogenic (IT) health lipid indices, of raw roe of blue fin tuna (Thunnus thynnus L.) and their salted product “Bottarga”. Food Nutr Sci 02:736–743

    CAS  Google Scholar 

  • Gargouri B, Ammar S, Zribi A et al (2013) Effect of growing region on quality characteristics and phenolic compounds of chemlali extra-virgin olive oils. Acta Physiol Plant 35:2801–2812

    CAS  Google Scholar 

  • Gul B, Khan MA (2001) Seasonal seed bank patterns of an Arthrocnemum macrostachyum (Chenopodiaceae) community along a coastal marsh inundation gradient on the arabian sea near Karachi, Pakistan. Pak J Bot 33:305–314

    Google Scholar 

  • Hameed A, Khan MA (2011) Halophytes: biology and economic potentials. Karachi Univ J Sci 39:40–44

    Google Scholar 

  • Hassan STS, Švajdlenka E, Berchová-Bímová K (2017) Hibiscus sabdariffa L. and its bioactive constituents exhibit antiviral activity against HSV-2 and anti-enzymatic properties against urease by an ESI-MS based assay. Molecules 22(5):722

    PubMed Central  Google Scholar 

  • He Z, Lian W, Liu J et al (2017) Isolation, structural characterization and neuraminidase inhibitory activities of polyphenolic constituents from Flos caryophylli. Phytochem Lett 19:160–167

    CAS  Google Scholar 

  • Hemmerle H, Burger H-J, Below P et al (1997) Chlorogenic acid and synthetic chlorogenic acid derivatives: novel inhibitors of hepatic glucose-6-phosphate translocase. J Med Chem 40:137–145

    CAS  PubMed  Google Scholar 

  • Heo HJ, Kim MJ, Lee JM et al (2004) Naringenin from Citrus junos has an inhibitory effect on acetylcholinesterase and a mitigating effect on amnesia. Dement Geriatr Cogn Disord 17:151–157

    CAS  PubMed  Google Scholar 

  • Hirudkar JR, Parmar KM, Prasad RS et al (2020) Quercetin a major biomarker of Psidium guajava L. inhibits SepA protease activity of Shigella flexneri in treatment of infectious diarrhoea. Microb Pathog 138:103807

    CAS  PubMed  Google Scholar 

  • Igarashi K, Ohmuma M (1995) Effects of isorhamnetin, rhamnetin, and quercetin on the concentrations of cholesterol and lipoperoxide in the serum and liver and on the blood and liver antioxidative enzyme activities of rats. Biosci Biotechnol Biochem 59:595–601

    CAS  PubMed  Google Scholar 

  • Indy Tamayose C, dos Santos EA, Roque N et al (2019) Caffeoylquinic acids: separation method, antiradical properties and cytotoxicity. Chem Biodivers 16(7):e1900093

    PubMed  Google Scholar 

  • Jnawali HN, Lee E, Jeong K-W et al (2014) Anti-inflammatory activity of rhamnetin and a model of its binding to c-jun NH2-terminal kinase 1 and p38 MAPK. J Nat Prod 77:258–263

    CAS  PubMed  Google Scholar 

  • Kasangana PB, Eid HM, Nachar A et al (2019) Further isolation and identification of anti-diabetic principles from root bark of Myrianthus arboreus P. Beauv.: the ethyl acetate fraction contains bioactive phenolic compounds that improve liver cell glucose homeostasis. J Ethnopharmacol 245:112167

    CAS  PubMed  Google Scholar 

  • Katanić Stanković JS, Srećković N, Mišić D et al (2020) Bioactivity, biocompatibility and phytochemical assessment of lilac sage, Salvia verticillata L. (Lamiaceae)—a plant rich in rosmarinic acid. Ind Crops Prod 143:111932

    Google Scholar 

  • Kaya H, Shibahara KI, Taoka KI et al (2001) FASCIATA genes for chromatin assembly factor-1 in arabidopsis maintain the cellular organization of apical meristems. Cell 104:131–142

    CAS  PubMed  Google Scholar 

  • Khan MA, Ungar IA, Showalter AM (2005) Salt stimulation and tolerance in an intertidal stem-succulent halophyte. J Plant Nutr 28:1365–1374

    CAS  Google Scholar 

  • Kim MJ, Jeon D, Kwak C et al (2016) Rhamnetin exhibits anti-tuberculosis activity and protects against lung inflammation. Bull Korean Chem Soc 37:1703–1709

    CAS  Google Scholar 

  • Klessig DF, Tian M, Choi HW (2016) Multiple targets of salicylic acid and its derivatives in plants and animals. Front Immunol 7:1–10

    Google Scholar 

  • Kopka J, Fernie A, Weckwerth W et al (2004) Metabolite profiling in plant biology: platforms and destinations. Genome Biol 5:109

    PubMed  PubMed Central  Google Scholar 

  • Ksouri R, Ksouri WM, Jallali I et al (2012) Medicinal halophytes: potent source of health promoting biomolecules with medical, nutraceutical and food applications. Crit Rev Biotechnol 32:289–326

    CAS  PubMed  Google Scholar 

  • Kurutas EB (2016) The importance of antioxidants which play the role in cellular response against oxidative/nitrosative stress: current state. Nutr J 15:71

    PubMed  PubMed Central  Google Scholar 

  • Lan L, Wang Y, Pan Z et al (2019) Rhamnetin induces apoptosis in human breast cancer cells via the miR-34a/Notch-1 signaling pathway. Oncol Lett 17:676–682

    CAS  PubMed  Google Scholar 

  • Lauritzen I (2000) Polyunsaturated fatty acids are potent neuroprotectors. EMBO J 19:1784–1793

    CAS  PubMed  PubMed Central  Google Scholar 

  • Lin CM, Lin YT, Lee TL et al (2020) In vitro and in vivo evaluation of the neuroprotective activity of Uncaria hirsuta Haviland. J Food Drug Anal 28:147–158

    CAS  PubMed  Google Scholar 

  • Liu C, Hou W, Li S, Tsao R (2020) Extraction and isolation of acetylcholinesterase inhibitors from Citrus limon peel using an in vitro method. J Sep Sci 43(8):1–13. https://doi.org/10.1002/jssc.201901252

    Article  CAS  Google Scholar 

  • Lopes A, Rodrigues MJ, Pereira C et al (2016) Natural products from extreme marine environments: searching for potential industrial uses within extremophile plants. Ind Crops Prod 94:299–307

    CAS  Google Scholar 

  • Milella L, Milazzo S, De Leo M et al (2016) α-Glucosidase and α-Amylase Inhibitors from Arcytophyllum thymifolium. J Nat Prod 79:2104–2112

    CAS  PubMed  Google Scholar 

  • Mocan A, Zengin G, Crişan G, Mollica A (2016) Enzymatic assays and molecular modeling studies of Schisandra chinensis lignans and phenolics from fruit and leaf extracts. J Enzyme Inhib Med Chem 31:200–210

    CAS  PubMed  Google Scholar 

  • Moghadam SE, Ebrahimi SN, Salehi P et al (2017) Wound healing potential of chlorogenic acid and myricetin-3-o-β-rhamnoside isolated from Parrotia persica. Molecules 22:1–15

    Google Scholar 

  • Mora-Ruiz MDR, Font-Verdera F, Orfila A et al (2016) Endophytic microbial diversity of the halophyte Arthrocnemum macrostachyum across plant compartments. FEMS Microbiol Ecol 92:1–10

    Google Scholar 

  • Mousavi M, Zaiter A, Modarressi A et al (2019) The positive impact of a new parting process on antioxidant activity, malic acid and phenolic content of Prunus avium L., Prunus persica L. and Prunus domestica subsp. Insititia L. powders. Microchem J 149:103962

    CAS  Google Scholar 

  • Murakeözy EP, Aïnouche A, Meudec A et al (2007) Phylogenetic relationships and genetic diversity of the Salicornieae (Chenopodiaceae) native to the Atlantic coasts of France. Plant Syst Evol 264:217–237

    Google Scholar 

  • Neves JP, Simões MP, Ferreira LF et al (2010) Comparison of biomass and nutrient dynamics between an invasive and a native species in a Mediterranean saltmarsh. Wetlands 30:817–826

    Google Scholar 

  • Ngo YL, Lau CH, Chua LS (2018) Review on rosmarinic acid extraction, fractionation and its anti-diabetic potential. Food Chem Toxicol 121:687–700

    CAS  PubMed  Google Scholar 

  • Niki E, Noguchi N (2000) Evaluation of antioxidant capacity. What capacity is being measured by which method? IUBMB Life 50:323–329

    CAS  PubMed  Google Scholar 

  • Novo Belchor M, Hessel Gaeta H, Fabri Bittencourt Rodrigues C et al (2017) Evaluation of Rhamnetin as an inhibitor of the pharmacological effect of secretory phospholipase A2. Molecules 22(9):1441

    PubMed Central  Google Scholar 

  • Orzelska-Górka J, Szewczyk K, Gawrońska-Grzywacz M et al (2019) Monoaminergic system is implicated in the antidepressant-like effect of hyperoside and protocatechuic acid isolated from Impatiens glandulifera Royle in mice. Neurochem Int 128:206–214

    PubMed  Google Scholar 

  • Osamudiamen PM, Oluremi BB, Oderinlo OO, Aiyelaagbe OO (2020) Trans-resveratrol, piceatannol and gallic acid: potent polyphenols isolated from Mezoneuron benthamianum effective as anticaries, antioxidant and cytotoxic agents. Sci Afr 7:e00244

    Google Scholar 

  • Oszmiański J, Wojdyło A, Juszczyk P, Nowicka P (2020) Roots and leaf extracts of Dipsacus fullonum L. and their biological activities. Plants 9:78

    PubMed Central  Google Scholar 

  • Özcan MM, Al Juhaimi F, Ahmed IAM et al (2020) Antioxidant activity, fatty acid composition, phenolic compounds and mineral contents of stem, leave and fruits of two morphs of wild myrtle plants. J Food Meas Charact. https://doi.org/10.1007/s11694-020-00387-3

    Article  Google Scholar 

  • Pandey DD, Lokesh KR (2019) Phytochemical screening, antioxidant activity and estimation of quercetin by HPLC from Caesalpinia bonducella. J Drug Deliv Ther 9:669–673

    CAS  Google Scholar 

  • Pantoja Pulido KD, Colmenares Dulcey AJ, Isaza Martínez JH (2017) New caffeic acid derivative from Tithonia diversifolia (Hemsl.) A. Gray butanolic extract and its antioxidant activity. Food Chem Toxicol 109:1079–1085

    CAS  PubMed  Google Scholar 

  • Paraskevopoulou A, Mitsios I, Fragkakis I et al (2015) The growth of Arthrocnemum macrostachyum and Halimione portulacoides in an extensive green roof system under two watering regimes. Agric Agric Sci Procedia 4:242–249

    Google Scholar 

  • Parida AK, Das AB (2005) Salt tolerance and salinity effects on plants: a review. Ecotoxicol Environ Saf 60:324–349

    CAS  PubMed  Google Scholar 

  • Piirainen M, Liebisch O, Kadereit G (2017) Phylogeny, biogeography, systematics and taxonomy of Salicornioideae (Amaranthaceae/Chenopodiaceae)—a cosmopolitan, highly specialized hygrohalophyte lineage dating back to the oligocene. Taxon 66:109–132

    Google Scholar 

  • Pinto de Oliveira D, Guimarães Augusto G, Vieira Batista N et al (2018) Encapsulation of trans-aconitic acid in mucoadhesive microspheres prolongs the anti-inflammatory effect in LPS-induced acute arthritis. Eur J Pharm Sci 119:112–120

    CAS  PubMed  Google Scholar 

  • Prakash S, Elavarasan N, Subashini K et al (2020) Isolation of hesperetin—a flavonoid from Cordia sebestena flower extract through antioxidant assay guided method and its antibacterial, anticancer effect on cervical cancer via in vitro and in silico molecular docking studies. J Mol Struct 1207:127751

    CAS  Google Scholar 

  • Rai Y, Pathak R, Kumari N et al (2018) Mitochondrial biogenesis and metabolic hyperactivation limits the application of MTT assay in the estimation of radiation induced growth inhibition. Sci Rep 8:1531

    PubMed  PubMed Central  Google Scholar 

  • Redondo-Gómez S, Mateos-Naranjo E, Figueroa ME, Davy AJ (2010) Salt stimulation of growth and photosynthesis in an extreme halophyte, Arthrocnemum macrostachyum. Plant Biol 12:79–87

    PubMed  Google Scholar 

  • Remya C, Dileep KV, Tintu I et al (2012) Design of potent inhibitors of acetylcholinesterase using morin as the starting compound. Front Life Sci 6:107–117

    CAS  Google Scholar 

  • Ren J, Chung SH (2007) Anti-inflammatory effect of α-linolenic acid and its mode of action through the inhibition of nitric oxide production and inducible nitric oxide synthase gene expression via NF-κB and mitogen-activated protein kinase pathways. J Agric Food Chem 55:5073–5080

    CAS  PubMed  Google Scholar 

  • Renault S, Croser C, Franklin JA, Zwiazek JJ (2001) Effects of NaCl and Na2SO4 on red-osier dogwood (Cornus stolonifera Michx) seedlings. Plant Soil 233:261–268

    CAS  Google Scholar 

  • Rodrigues MJ, Gangadhar KN, Vizetto-Duarte C et al (2014) Maritime halophyte species from southern Portugal as sources of bioactive molecules. Mar Drugs 12:2228–2244

    PubMed  PubMed Central  Google Scholar 

  • Saewan N, Koysomboon S, Chantrapromma K (2011) Anti-tyrosinase and anti-cancer activities of flavonoids from Blumea balsamifera DC. J Med Plants Res 5:1018–1025

    CAS  Google Scholar 

  • Salehi B, Martorell M, Arbiser JL et al (2018) Antioxidants: positive or negative actors? Biomolecules 8:1–11

    Google Scholar 

  • Salehi B, Fokou PVT, Sharifi-Rad M et al (2019) The therapeutic potential of naringenin: a review of clinical trials. Pharmaceuticals 12:1–18

    Google Scholar 

  • Sarikurkcu C, Locatelli M, Mocan A et al (2020) Phenolic profile and bioactivities of Sideritis perfoliata L.: the plant, its most active extract, and its broad biological properties. Front Pharmacol 10:1–11

    Google Scholar 

  • Sato Y, Itagaki S, Kurokawa T et al (2011) In vitro and in vivo antioxidant properties of chlorogenic acid and caffeic acid. Int J Pharm 403:136–138

    CAS  PubMed  Google Scholar 

  • Scalbert A, Manach C, Morand C et al (2005) Dietary polyphenols and the prevention of diseases. Crit Rev Food Sci Nutr 45:287–306

    CAS  PubMed  Google Scholar 

  • Sekii Y, Han J, Isoda H et al (2015) Two isorhamnetin glycosides from Arthrocnemum glaucum that inhibit adipogenesis in 3T3-L1 adipocytes. Chem Nat Compd 51:338–340

    CAS  Google Scholar 

  • Shearer J, Sellars EA, Farah A et al (2007) Effects of chronic coffee consumption on glucose kinetics in the conscious rat. Can J Physiol Pharmacol 85:823–830

    CAS  PubMed  Google Scholar 

  • Sichaem J, Vo H-C, Nha-Tran T et al (2019) 29-Norlupane-1 β-hydroxy-3,20-dione, a new norlupane triterpenoid from the twigs and leaves of Phyllanthus acidus. Nat Prod Res 33:1–6. https://doi.org/10.1080/14786419.2019.1700252

    Article  CAS  Google Scholar 

  • Slater TF, Sawyer B, Sträuli U (1963) Studies on succinate-tetrazolium reductase systems. Biochim Biophys Acta 77:383–393

    CAS  PubMed  Google Scholar 

  • Song GC, Yasir M, Bibi F et al (2011) Nocardioides caricicola sp. nov., an endophytic bacterium isolated from a halophyte, Carex scabrifolia Steud. Int J Syst Evol Microbiol 61:105–109

    CAS  PubMed  Google Scholar 

  • Steffen S, Mucina L, Kadereit G (2010) Revision of Sarcocornia (Chenopodiaceae) in South Africa, Namibia and Mozambique. Syst Bot 35:390–408

    Google Scholar 

  • Szwajgier D, Borowiec K, Zapp J (2019) Activity-guided purification reveals quercetin as the most efficient cholinesterase inhibitor in wild strawberry (Fragaria vesca L.) and apricot (Prunus armeniaca L.) fruit extract. Emir J Food Agric 31:386–394

    Google Scholar 

  • Tamayose CI, Torres PB, Roque N, Ferreira MJP (2019) HIV-1 reverse transcriptase inhibitory activity of flavones and chlorogenic acid derivatives from Moquiniastrum floribundum (Asteraceae). S Afr J Bot 123:142–146

    CAS  Google Scholar 

  • Teodoro GR, Gontijo AVL, Salvador MJ et al (2018) Effects of Acetone fraction from Buchenavia tomentosa aqueous extract and gallic acid on Candida albicans biofilms and virulence factors. Front Microbiol 9:1–10

    Google Scholar 

  • Terto MVC, Gomes JM, Araújo DIAF et al (2020) Photoprotective activity of Plectranthus amboinicus extracts and HPLC quantification of rosmarinic acid. Bras. Farmacogn, Rev. https://doi.org/10.1007/s43450-020-00040-6

    Book  Google Scholar 

  • Tölken HR (1967) The species of Arthrocnemum and Salicornia (Chenopodiaceae) in Southern Africa. Bothalia 9:255–307

    Google Scholar 

  • Ulbricht TLV, Southgate DAT (1991) Coronary heart disease: seven dietary factors. Lancet 338:985–992

    CAS  PubMed  Google Scholar 

  • Ventura Y, Wuddineh WA, Myrzabayeva M et al (2011) Effect of seawater concentration on the productivity and nutritional value of annual Salicornia and perennial Sarcocornia halophytes as leafy vegetable crops. Sci Hortic 128:189–196

    CAS  Google Scholar 

  • Vijayakumar K, Rengarajan RL, Radhakrishnan R et al (2019) Psidium guajava leaf extracts and their quercetin protect HepG2 cell lines against CCL4 induced cytotoxicity. Indian J Clin Biochem 34:324–329

    CAS  PubMed  Google Scholar 

  • Walters D, Raynor L, Mitchell A et al (2004) Antifungal activities of four fatty acids against plant pathogenic fungi. Mycopathologia 157:87–90

    PubMed  Google Scholar 

  • Wang CQ, Zhao JQ, Chen M et al (2006) Identification of betacyanin and effects of environmental factors on its accumulation in halophyte Suaeda salsa. J Plant Physiol Mol Biol 32(2):195–201

    CAS  Google Scholar 

  • Weber DJ, Ansari R, Gul B, Ajmal Khan M (2007) Potential of halophytes as source of edible oil. J Arid Environ 68:315–321

    Google Scholar 

  • Xu F, Sternberg MR, Kottiri BJ et al (2006) Trends in herpes simplex virus type 1 and type 2 seroprevalence in the United States. J Am Med Assoc 296:964–973

    CAS  Google Scholar 

  • Yazdi SE, Prinsloo G, Heyman HM et al (2019) Anti-HIV-1 activity of quinic acid isolated from Helichrysum mimetes using NMR-based metabolomics and computational analysis. S Afr J Bot 126:328–339

    CAS  Google Scholar 

  • Yu H, Yang G, Sato M et al (2017) Antioxidant activities of aqueous extract from Stevia rebaudiana stem waste to inhibit fish oil oxidation and identification of its phenolic compounds. Food Chem 232:379–386

    CAS  PubMed  Google Scholar 

  • Zabka M, Pavela R, Gabrielova-Slezakova L (2011) Promising antifungal effect of some Euro-Asiatic plants against dangerous pathogenic and toxinogenic fungi. J Sci Food Agric 91:492–497

    CAS  PubMed  Google Scholar 

  • Zahoor M, Shafiq S, Ullah H et al (2018) Isolation of quercetin and mandelic acid from Aesculus indica fruit and their biological activities. BMC Biochem 19:1–14

    Google Scholar 

  • Zahran MA, El-Amier YA (2013) Non-traditional Fodders from the Halophytic vegetation of the Deltaic Mediterranean Coastal Desert, Egypt. J Biol Sci 13:226–233

    Google Scholar 

  • Zengin G, Aumeeruddy-Elalfi Z, Mollica A et al (2018) In vitro and in silico perspectives on biological and phytochemical profile of three halophyte species—a source of innovative phytopharmaceuticals from nature. Phytomedicine 38:35–44

    CAS  PubMed  Google Scholar 

  • Zhang M, Liu D, Zhang YQ (2019) Rapid analysis of the bioactive components in Saxifraga stolonifera, an edible and medicinal herb with anti-tumor effects, by HPLC-DAD, ESI/MSn. J Appl Bot Food Qual 92:123–129

    CAS  Google Scholar 

  • Zheng R, Su S, Li J et al (2017) Recovery of phenolics from the ethanolic extract of sugarcane (Saccharum officinarum L.) baggase and evaluation of the antioxidant and antiproliferative activities. Ind Crops Prod 107:360–369

    CAS  Google Scholar 

  • Zhu Z-J, Schultz AW, Wang J et al (2013) Liquid chromatography quadrupole time-of-flight mass spectrometry characterization of metabolites guided by the METLIN database. Nat Protoc 8:451–460

    CAS  PubMed  PubMed Central  Google Scholar 

Download references

Acknowledgements

Authors are supported by a Khalifa University of Science and Technology Grant Award CIRA-2018-35.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Lina F. Yousef.

Additional information

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

ElNaker, N.A., Yousef, A.F. & Yousef, L.F. A review of Arthrocnemum (Arthrocaulon) macrostachyum chemical content and bioactivity. Phytochem Rev 19, 1427–1448 (2020). https://doi.org/10.1007/s11101-020-09686-5

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11101-020-09686-5

Keywords

Navigation