Field attributes and farming practices associated with vole (Microtus) damage in cover-cropped fields
Introduction
Use of cover crops in corn (Zea mays)–soybean (Glycine max) rotational agriculture has increased in the midwestern United States over the last decade (White, 2014). Cover crops are non-commodity plant species sown in the fall after harvest that die during the first frost or are terminated by mechanical or chemical means in the spring. Producers plant cover crops to aid in soil conservation, moisture retention, and weed suppression (White, 2014). Additionally, cover crops provide wildlife habitat that does not exist in traditionally farmed row-crop fields (Berl et al., 2018; Jug et al., 2008; Wilcoxen et al., 2018). Though increasing wildlife habitat in highly fragmented agricultural ecosystems is generally viewed as a positive aspect of conservation agriculture (Altieri, 1999), some animals that use habitat provided by cover crops may cause conflict when they consume the commodity crop (Wiman et al., 2009; Witmer et al., 2007). In Indiana and elsewhere in the midwestern United States, reports of damage by voles (Microtus) have occurred for several years (Fisher et al., 2014; J. Rorick, Agronomist, Conservation Cropping Systems Initiative, pers comm.).
Meadow (M. pennsylvanicus) and prairie vole (M. ochrogaster) ranges span the state of Indiana (Reich, 1981; Stalling, 1990) and are associated with grassland habitat. Both species are found in areas of dense overhead cover, though prairie voles also persist in habitats that provide less protection from predators (Getz et al., 2001). In years when cover crops establish well in fields, they likely provide sufficient cover for both vole species. Cover crops also provide forage for voles (Prieur and Swihart, 2020) that may allow them to persist in fields overwinter. However, when cover crops are terminated in the spring and are replaced by newly planted soybeans, voles may forage upon the commodity crop, which is the only abundant source of green vegetation after cover-crop termination. Deer mice are also found in crop fields year-round, however, they typically persist on weed seeds and waste grain and cause little damage to planted crops (Berl, 2017; Berl et al., 2017).
Because adoption of cover cropping in intensive row-crop agriculture is recent, no systematic assessment of factors related to damage has been conducted. We addressed this deficiency by quantifying the association between farming strategies, attributes of fields and surrounding landscapes, abiotic factors, and risk of soybean damage incurred by voles.
With respect to farming strategies, we considered tillage, planting, and habitat management methods. Soil disturbance caused by tillage reduced common vole (M. arvalis) abundance in European wheat fields compared to no-till fields (Heroldová et al., 2018). However, reduced or no-till practices are implemented as forms of soil conservation used in conjunction with cover cropping to improve soil health in agricultural fields. Thus, farmers might be reluctant to use full-width tillage to reduce vole populations if doing so sacrifices soil conservation efforts. Reduced tillage strategies, where a lesser portion of the soil area is disrupted, have been shown to reduce vole presence in agricultural fields (Roos et al., 2019), but it is not known if such disturbance would be similarly effective in cover-cropped soybean fields. Methods for planting cover crops and soybeans also have been suggested to reduce soybean depredation by voles (Fisher et al., 2014). Seed drills and planters intersect the soil surface, potentially disrupting burrows and protecting seeds from predation by placing them beneath the soil surface or covering them over with soil. Other methods, such as broadcast spreading, leave seeds on the ground’s surface and do not disturb soil, thereby leaving soybeans open to predation and burrows and nests intact. Managing quality of vole habitat in focal fields may also reduce risk of crop depredation. One strategy is to deplete available habitat before soybeans are planted by increasing the time between cover crop termination and soybean planting (Fisher et al., 2014). Voles may consume soybean plants as a consequence of the commodity crop being the only growing source of forage in a field after cover crops are terminated. Eliminating vole habitat provided by cover crops well before soybeans are planted may increase exposure to predation and encourage emigration to adjacent permanent habitats that provide more ideal cover and food (Lin and Batzli, 2001; Smith and Batzli, 2006). Additionally, maintaining minimal vegetative cover in fields by mowing or grazing the cover crop may reduce vole populations by decreasing cover and opening the vegetative canopy to predators (Lin and Batzli, 2001; Peles and Barrett, 1996; Slade and Crain, 2006).
In addition to farming strategies that may be altered to reduce damage risk, we compared the relative importance of biotic and abiotic features of fields and surrounding landscapes, such as soil type, adjacent permanent habitat available to voles, and weather. Though farmers cannot manipulate these conditions to mitigate risk, identifying influential factors will nonetheless allow farmers to identify fields or environmental conditions where damage risk is greatest and take preventative action to protect crops. Soil texture and moisture retention affect voles’ ability to burrow (Blank et al., 2011; Rhodes and Richmond, 1985), and well-drained soils supported higher common vole populations in Europe (Santos et al., 2011). Suitable meadow and prairie vole habitat adjacent to cover-cropped fields, often provided by lands enrolled in the federal Conservation Reserve Program, grass waterways and road-side verges, can harbor vole populations in fragmented agroecosystems (de Redon et al., 2010; Rodriguez-Pastor et al., 2016; Santos et al., 2011). These permanent habitats enable voles to move into field interiors once cover and food are available (Lin and Batzli, 2001; Smith and Batzli, 2006). Alternatively, adjacent forest landcover may be associated with reduced vole abundance. Many birds of prey, such as hawks, falcons, and owls are predators of small mammals and can help manage rodent populations in agricultural settings but often require perch sites from which to hunt (Kay et al., 1994; Machar et al., 2017; Motro, 2011). Lastly, some weather conditions can affect vole survival and reproduction and may help farmers anticipate high risk for crop damage in years that have weather conditions favorable for voles. Sufficient snow cover provides protection from predators (Lindstrom and Hornfeldt, 1994) and insulation from extreme weather conditions during winter months (Esther et al., 2014; Tkadlec et al., 2006). However, ice may form below the snowpack and hinder movement and foraging activity (Korslund and Steen, 2006). Rainfall may also influence vole population fluctuations (Deitloff et al., 2010; Esther et al., 2014; Heisler et al., 2013), though effects may differ for prairie voles, which prefer drier sites, and meadow voles, which inhabit wetter sites (Findley, 1954; Getz, 1970).
Section snippets
Data collection
We collected information for fields in the state of Indiana, located in the midwestern United States. Indiana is the third-ranked state in the USA for use of cover crops, with over 378,000 ha of cropland planted to cover crops in 2017 (United States Department of Agriculture [USDA], National Agricultural Statistics Service [NASS], 2019a). Indiana’s geography and landcover composition becomes generally more topographically diverse, less agricultural, and more forested toward the unglaciated
Results
For the test field used to adjust damage amounts to a common baseline, only 24 % of the damage observed early in the growing season was still visible at the end of the season (Fig. 1). Moreover, piecewise regression revealed that the rate at which damage patches filled changed across the season. Prior to day 54, bean growth was not detectable using RGB aerial photography. From 54–86 days post-planting, size of damage patches decreased at a rate of 0.025 % per day. After day 86, damage decreased
Discussion
Fields that received minimal snow cover, contained high percentages of BD- and B-class soils, were near 5–7 % grassland cover, and did receive a spring strip or vertical till were at highest risk for vole damage. Snow cover provides protection from predators and extreme ambient temperatures (Heisler et al., 2013; Lindstrom and Hornfeldt, 1994). However, in Indiana presence of snow negatively impacted vole damage to soybeans. This may be due to limited access to forage when snow is on the ground
Conclusions
We identified field attributes and farming practices most important to mitigating vole damage to cover-cropped fields. Damage was variable across fields, but average damage levels were low. Fields that had been cover cropped for >3 years, contained high proportions of well-drained soils, and 5–7 % grassland habitat within 50 m were at greatest risk for vole damage. Damage risk also was higher in years when snow cover was minimal. In years and fields where high damage levels are anticipated,
Declaration of Competing Interest
The authors, Abby-Gayle Prieur and Dr. Rob Swihart, declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
Funding
This work was supported by the U.S. Department of Agriculture Natural Resources Conservation Service [grant number 68-3A75-18-127], the U.S. Department of Agriculture National Institute of Food and Agriculture [Hatch project 1014271], and the Purdue University Department of Forestry and Natural Resources.
Acknowledgments
B. Fisher, J. D. Rorick, L. Holscher and S. Zezula offered valued advice on project development. We thank the farmers who provided information essential to completing this research, and personnel from the Indiana Natural Resources Conservation Services who helped connect us to farmers in Indiana. Lastly, we thank E. A. Flaherty and S. Zezula for constructive reviews that improved the manuscript.
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