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L-Aspartate, L-Ornithine and L-Ornithine-L-Aspartate (LOLA) and Their Impact on Brain Energy Metabolism

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A Correction to this article was published on 07 July 2020

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Abstract

L-Ornithine-L-aspartate (LOLA), a crystalline salt, is used primarily in the management of hepatic encephalopathy. The degree to which it might penetrate the brain, and the effects it might have on metabolism in brain are poorly understood. Here, to investigate the effects of LOLA on brain energy metabolism we incubated brain cortical tissue slices from guinea pig (Cavea porcellus) with the constituent amino acids of LOLA, L-ornithine or L-aspartate, as well as LOLA, in the presence of [1-13C]D-glucose and [1,2-13C]acetate; these labelled substrates are useful indicators of brain metabolic activity. L-Ornithine produced significant “sedative” effects on brain slice metabolism, most likely via conversion of ornithine to GABA via the ornithine aminotransferase pathway, while L-aspartate showed concentration-dependent excitatory effects. The metabolic effects of LOLA reflected a mix of these two different processes and were concentration-dependent. We also investigated the effect of an intraperitoneal bolus injection of L-ornithine, L-aspartate or LOLA on levels of metabolites in kidney, liver and brain cortex and brain stem in mice (C57Bl6J) 1 h later. No significant changes in metabolite levels were seen following the bolus injection of L-aspartate, most likely due to rapid metabolism of aspartate before reaching the target tissue. Brain cortex glutamate was decreased by L-ornithine but no other brain effects were observed with any other compound. Kidney levels of aspartate were increased after injection of L-ornithine and LOLA which may be due to interference by ornithine with the kidney urea cycle. It is likely that without optimising chronic intravenous infusion, LOLA has minimal impact on healthy brain energy metabolism due to systemic clearance and the blood - brain barrier.

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Data Availability

Data from this work will be available shortly after publication via the UNSW data repository or via request to the corresponding author.

Change history

  • 07 July 2020

    The original version of this published article, the bottom right hand panels of Figs.��3���6 were labelled as ���Isotopomers formed from [1-13C]D-glucose���. This is incorrect and should read ���Isotopomers formed from [1,2-13C]acetate���. This has been corrected by publishing this correction article.

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Acknowledgements

The authors are grateful to the staff of the UNSW Mark Wainwright Analytical Centre for technical support. The authors would also like to acknowledge the lifetime contribution of Mike Robinson to the field of neurochemistry, his encouragement of the young and the pursuit of science, and we dedicate this article to his contributions. We have greatly enjoyed and benefitted from our professional interactions over the years and have treasured his personal friendship.

Funding

This work was supported by the Australian Research Council (DP180101702) and the Medical Research Future Fund (MRFF-ARLKO).

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Correspondence to Caroline D. Rae.

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Das, A., Fröhlich, D., Achanta, L.B. et al. L-Aspartate, L-Ornithine and L-Ornithine-L-Aspartate (LOLA) and Their Impact on Brain Energy Metabolism. Neurochem Res 45, 1438–1450 (2020). https://doi.org/10.1007/s11064-020-03044-9

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