Abstract
In this study, Meyerozyma caribbica, an indigenously isolated oleaginous yeast, produced in media containing glucose a bioemulsifier that was partially characterized as a proteoglycan based on preliminary analysis. Optimization of carbon:nitrogen (C:N) ratio revealed 30:1 as the suitable ratio for enhanced production. Apart from higher emulsification activity (E24: 70–80%), this molecule showed strong emulsion stability over a wide range of pH (2.0–9.0), salinity (0.05%—10%, w/v) and temperature (− 80 °C to + 50 °C). The current study emphasizes on the determination of critical media parameters for improved and stable bioemulsifier production coupled with partial characterization and identification of the molecule. Thus, a proteoglycan-based bioemulsifier with such a stable emulsifying property can serve as a versatile and potential component in food, cosmetics and pharmaceutical formulations.
Graphic abstract
Similar content being viewed by others
References
Van Hamme JD, Singh A, Ward OP (2006) Physiological aspects. Part 1 in a series of papers devoted to surfactants in microbiology and biotechnology. Biotechnol Adv 24(6):604–620. https://doi.org/10.1016/j.biotechadv.2006.08.001
Sen R (2010) Biosurfactants: advances in experimental medicine and biology, vol 672. Springer-Verlag, New York
Satpute SK, Banat IM, Dhakephalkar PK, Banpurkar AG, Chopade BA (2010) Biosurfactants, bioemulsifiers and exopolysaccharides from marine microorganisms. Biotechnol Adv 28(4):436–450. https://doi.org/10.1016/j.biotechadv.2010.02.006
Chopra J, Dineshkumar R, Bhaumik M, Dhanarajan G, Kumar R, Sen R (2016) Integrated in situ transesterification for improved biodiesel production from oleaginous yeast: a value proposition for possible industrial implication. RSC Adv 6(74):70364–70373. https://doi.org/10.1039/C6RA14003C
Kumar R, Dhanarajan G, Bhaumik M, Chopra J, Sen R (2017) Performance evaluation of a yeast biorefinery as a sustainable model for co-production of biomass, bioemulsifier, lipid, biodiesel and animal-feed components using inexpensive raw materials. Sustain Energ Fuels 1(4):923–931. https://doi.org/10.1039/C7SE00010C
Johnson V, Singh M, Saini VS, Adhikari DK, Sista V, Yadav NK (1992) Bioemulsifier production by an oleaginous yeast Rhodotorula glutinis IIP 30. Biotechnol Lett 14(6):487–490. https://doi.org/10.1007/BF01023172
Dubois M, Gilles K, Hamilton JK, Rebers PA, Smith F (1951) Colorimetric method for determination of sugars. Nature 168(4265). https://www.ncbi.nlm.nih.gov/pubmed/?term=SMITH%20F%5BAuthor%5D&cauthor=true&cauthor_uid=14875032. Accessed 4 Sept 2019
Lowry OH, Rosebrough NJ, Al F, Randall RJ (1951) Protein measurement with the folin phenol reagent. J Biol Chem 193(1):265–275
Satpute SK, Banpurkar AG, Dhakephalkar PK, Banat IM, Chopade BA (2010) Methods for investigating biosurfactants and bioemulsifiers: a review. Crit Rev Biotechnol 30(2):127–144. https://doi.org/10.3109/07388550903427280
Vilim V, Krajickova J (1991) Electrophoretic separation of large proteoglycans in large pore polyacrylamide gradient gels (1.32%-10% T) and a one step procedure for simultaneous staining of proteins and proteoglycans. Anal Biochem 197:34–39
Castellane TCL, Campanharo JC, Coutinho LACID, Lopes ÉM, Lemos MVF, Lemos EGM (2017) Characterization of new exopolysaccharide production by Rhizobium tropici during growth on hydrocarbon substrate. Int J Biol Macromol 96:361–369. https://doi.org/10.1016/j.ijbiomac.2016.11.123
Violetta MR, Mazzoli R, Barello C, Fattori P, Giuffrida MG, Pessione E (2014) Combining LC-MS/MS, PMF and N-terminal amino acid sequencing for multiplexed characterization of a bacterial surfactant glycoprotein biosynthesized by Acinetobacter radioresistens S13. RSC Adv 4(21):10918–10927. https://doi.org/10.1039/C4RA00692E
Cooper DG, Goldenberg BG (1987) Surface-active agents from two Bacillus species. Appl Environ Microbiol 53(2):224–229
Uzoigwe C, Burgess JG, Ennis CJ, Rahman PKSM (2015) Bioemulsifiers are not biosurfactants and require different screening approaches. Front Microbiol 6:245. https://doi.org/10.3389/fmicb.2015.00245
Fan Y, Tao W, Huang H, Li S (2017) Characterization of a novel bioemulsifier from Pseudomonas stutzeri. World J Microbiol Biotechnol 33:161. https://doi.org/10.1007/s11274-017-2326-2
Lukondeh T, Ashbolt NJ, Rogers PL (2003) Evaluation of Kluyveromyces marxianus FII 510700 grown on a lactose-based medium as a source of a natural bioemulsifier. J Ind Microbiol Biotechnol 30(12):715–720. https://doi.org/10.1007/s10295-003-0105-6
Amaral PFF, da Silva JM, Lehocky M, Barros-Timmons AMV, Coelho MAZ, Marrucho IM, Coutinho JAP (2006) Production and characterization of a bioemulsifier from Yarrowia lipolytica. Process Biochem 41(8):1894–1898. https://doi.org/10.1016/j.procbio.2006.03.029
Cirigliano MC, Carman GM (1985) Purification and characterization of Liposan, a bioemulsifier from Candida lipolytica. Appl Environ Microbiol 50(4):846–850
Sarubbo LA, Galba JMDL, Campos-Takaki MD (2006) Production and stability studies of the bioemulsifier obtained from a new strain of Candida glabarta UCP 1002. Electron J Biotechnol. https://doi.org/10.2225/vol9-issue4-fulltext-6
Lorliam W, Akaracharanya A, Suzuki M, Ohkuma M, Tanasupawat S (2013) Diversity and fermentation products of xylose-utilizing yeasts isolated from buffalo feces in Thailand. Microbes Environ 28(3):354–360. https://doi.org/10.1264/jsme2.me13023
Costa E, Teixidó N, Usall J, Atarés E, Viñas I (2002) The effect of nitrogen and carbon sources on growth of the biocontrol agent Pantoea agglomerans strain CPA-2. Lett Appl Microbiol 35:117–120
Cooper DG, Paddock DA (1984) Production of a biosurfactant from Torulopsis bombicola. Appl Environ Microbiol 47(1):173–176
Sarubbo LA, Marçal MC, Neves ML, Silva MP, Porto AL, Campos-Takaki GM (1997) Bioemulsifier production in batch culture using glucose as carbon source by Candida lipolytica. Appl Biochem Biotechnol 95(1):59–67
Gargouri B, Contreras MD, Ammar S, Segura-Carretero A, Bouaziz M (2017) Biosurfactant production by the crude oil degrading Stenotrophomonas sp. B-2: chemical characterization, biological activities and environmental applications. Environ Sci Pollut Res 24(4):3769–3779. https://doi.org/10.1007/s11356-016-8064-4
Otterstedt K, Larsson C, Bill RM, Ståhlberg A, Boles Eckhard, Hohman Sn, Gustafsson L (2004) EMBO Reports 5(5): 532–537. https://doi.org/10.1038/sj.embor.7400132
Gudina EJ, Pereira JFB, Costa R, Evtuguin DV, Coutinho JAP, Teixeira JA, Rodrigues LR (2015) Novel bioemulsifier produced by a Paenibacillus strain isolated from crude oil. Microb Cell Fact. https://doi.org/10.1186/s12934-015-0197-5
Ortega-de la Rosa ND, Vázquez-Vázquez JL, Huerta-Ochoa S, Gimeno M, Gutiérrez-Rojas M (2018) Stable bioemulsifiers are produced by Acinetobacter bouvetii UAM25 growing in different carbon sources. Bioproc Biosyst Eng 41:859–869. https://doi.org/10.1007/s00449-018-1920-5
Khopade A, Biao R, Liu X, Mahadik K, Zhang L, Kokare C (2012) Production and stability studies of the biosurfactant isolated from marine Nocardiopsis sp. B4. Desalination 285:198–204. https://doi.org/10.1016/j.desal.2011.10.002
van Gulik WM, Heijnen JJ (1995) A metabolic network stoichiometry analysis of microbial growth and product formation. Biotechnol Bioeng 48:681–698. https://doi.org/10.1002/bit.260480617
Patil JR, Chopade BA (2001) Studies on bioemulsifier production by Acinetobacter strains isolated from healthy human skin. J Appl Microbiol 91:290–298
Velioglu Z, Urek RO (2015) Optimization of cultural conditions for biosurfactant production by Pleurotus djamor in solid state fermentation. J Biosci Bioeng 120(5):526–531. https://doi.org/10.1016/j.jbiosc.2015.03.007
Randhawa M (2019) Robbinsville , NJ,US. Topical composition containing glycerin and yeast extract (US Patent; Patent No- 10,206,870, B2, Date- Feb, 19, 2019)
Kaplan N, Zosim Z, Rosenberg E (1987) Reconstitution of emulsifying activity of Acinetobacter calcoaceticus BD4 Emulsan by using pure polysaccharide and protein. Appl Environ Microbiol 53(2):440–446
Zhao YH, Chen LY, Tian ZJ, Sun Y, Liu JB, Huang L (2016) Characterization and application of a novel bioemulsifier in crude oil degradation by Acinetobacter beijerinckii ZRS. J Basic Microbiol 56:184–195. https://doi.org/10.1002/jobm.201500487
Pines O, Bayer EA, Gutnick DL (1983) Localization of emulsan-like polymer associated with the cell surface of Acinetobacter calcoaceticus. J Bacteriol 154(2):893–905
Acknowledgments
The authors thankfully acknowledge Department of Biotechnology, Government of India (Project grant No.: BT/PR6909/PBD/26/391/2013, 21/03/2014) for financial assistance and Department of Biotechnology, IIT Kharagpur for all the research facilities. MB gratefully acknowledges Dr. Dineshkumar Ramalingam, Dr. Vivek Rangarajan and Dr. Ganeshan Subramaniam for their valuable technical inputs and suggestions throughout this study. CH gratefully acknowledges Department of Science and Technology (SEED Division), Government of India for financial assistance under the Scheme of Young Scientists and Technologists (SYST) (File no.: SP/YO/530/2018). RRK acknowledges Department of Biotechnology, Government of India (File no.: BT/PR17193/NER/95/474/2015, 13/02/2017).
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
Conflict of interest
The authors declare that they have no conflict of interest.
Additional information
Publisher's Note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Electronic supplementary material
Below is the link to the electronic supplementary material.
Rights and permissions
About this article
Cite this article
Bhaumik, M., Dhanarajan, G., Chopra, J. et al. Production, partial purification and characterization of a proteoglycan bioemulsifier from an oleaginous yeast. Bioprocess Biosyst Eng 43, 1747–1759 (2020). https://doi.org/10.1007/s00449-020-02361-1
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s00449-020-02361-1