Skip to main content
Log in

Screening cumin (Cuminum cyminum L.) landraces for resistance to Fusarium oxysporum f. sp. cumini

  • Original Paper
  • Published:
Australasian Plant Pathology Aims and scope Submit manuscript

Abstract

Fusarium wilt (Fusarium oxysporum f. sp. cumini) is a major constraint to production of cumin. To identify sources of resistance to Fusarium wilt, 64 accessions were screened in a field plot heavily infested with Fusarium wilt, in two years. Disease severity, infection type, disease incidence, plant height, days to flowering initiation, seed yield and yield components were measured. The results revealed significant differences among accessions for all studied traits across both experimental years. There was significant variability for resistance to Fusarium wilt disease among cumin accessions. Ten accessions, G1, G2, G3, G6, G7, G8, G15, G16, G17, and G49, were highly resistant with low dead plants. According to principal component (PC) analysis, the first three components explained about 78% of genetic variation in the first year while the first four components explained 83% of total variation in the second year. In the PC1 of both year, disease severity, infection type, disease incidence, biological yield, seed yield and number of umbellets per umbel were the most effective traits. Based on cluster analysis, 64 accessions were divided into five clusters in both years, whereas clusters I and II showed maximum seed yield and some yield components while clusters IV and V indicated maximum disease resistance variables.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Fig. 1
Fig. 2

Similar content being viewed by others

References

  • Avatar R, Dashora SL, Sharma RK, Sharma MM (1991) Analysis of genetic divergence in cumin (Cuminum cyminum L.). Indian J Genet Plant Breed 51:289–291

    Google Scholar 

  • Azza A, Tawfik A, Allam AD (2004) Improving cumin production undersoil infestation with Fusarium wilt pathogen. I Screening of biocontrol agents. Ass Univ Bull Environ Res 7:35–45

    Google Scholar 

  • Bahraminejad A, Mohammadi-Nejad G, Abdul-Khadir M (2011) Genetic diversity evaluation of cumin (Cumin cyminum L.) based on phenotypic characteristics. Aust J Crop Sci 5:304–310

    Google Scholar 

  • Bettaieb I, Bourgou S, Sriti J, Msaada K, Limam F, Marzouk B (2011) Essential oils and fatty acids composition of Tunisian and Indian cumin (Cuminum cyminum L.) seeds: a comparative study. J Sci Food Agric 91:2100–2107

    Article  CAS  Google Scholar 

  • Booth C (1977) Fusarium laboratory guide to the identification of the major species. Commonwealth Mycological Institute, Kew, Surrey-England

    Google Scholar 

  • Dange SRS (1995) Diseases of cumin (Cuminum cyminum L.) and their management. J Spices Aromat Crops 4:57–60

    Google Scholar 

  • Gour HN, Agrawal S (1988) A wilt toxin from Fusarium oxysporum f.sp. cumini Patel and Prasad. Curr Sci 57:849–851

    CAS  Google Scholar 

  • Hashem M, Moharama AM, Zaied AA, Saleh FEM (2010) Efficacy of essential oils in the control of cumin root rot disease caused by Fusarium spp. Crop Prot 29:1111–1117

    Article  CAS  Google Scholar 

  • Israel S, Lodha S (2004) Factors influencing population dynamics of Fusarium oxysporum f. sp. cumini in the presence and absence of cumin crop in arid soils. Phytopathol Mediterr 43:3–13

    Google Scholar 

  • Janahmadi M, Niazi F, Danyali S, Kamalinejad M (2006) Effects of the fruit essential oil of Cuminum cyminum Linn. (Apiaceae) on pentylenetetrazol-induced epileptic form activity in F1 neurones of Helix aspersa. J Ethnopharmacol 104:278–282

    Article  CAS  Google Scholar 

  • Kafi M, Rashed-Mohassel MH, Koocheki A, Nassiri M (2006) Cumin (Cuminum): production and processing. New Hampshire, US, Science Publishers, Enfield

    Book  Google Scholar 

  • Khavari-Khorasani, S., Akhavan, M., & Sajed, K. 2004. Proceedings of II National Conference of medicinal plants, University of Shahed, Tehran, Iran. 27-28 February, 2004

  • Li R, Jiang ZT (2004) Chemical composition of the essential oil of Cuminum cyminum L. from China. Flavour Fragr J 19:311–313

    Article  Google Scholar 

  • Lodha S (1995) Soil solarization, summer irrigation and amendments for the control of Fusarium oxysporum f. sp. cumini and Macrophomina phaseolina in arid soils. Crop Prot 14:215–219

    Article  Google Scholar 

  • Mnif S, Aifa S (2015) Cumin (Cuminum cyminum L.) from traditional uses to potential biomedical applications. Chem Biodivers 12:733–742

    Article  CAS  Google Scholar 

  • Moghaddam PR, Moradi R, Mansoori H (2014) Influence of planting date, intercropping and plant growth promoting rhizobacteria on cumin (Cuminum cyminum L.) with particular respect to disease infestation in Iran. J Appl Res Med Aromat Plants 1:134–143

    Google Scholar 

  • Ndukauba J, Nwofia GE, Okocha PI, Ene-Obong EE (2015) Variability in Egusi-melon genotypes (Citrullus lanatus [thumb] Matsum and Nakai) in derived Savannah environment in south-eastern Nigeria. Int J Plant Res 5:19–26. https://doi.org/10.5923/j.plant.20150501.04

    Article  Google Scholar 

  • Nechif, O., Filimon, R. B., & Szilagyi, L. (2011). Genetic variability, heritability and expected genetic advance as indices for yield and yield components selection in common bean (Phaseolus vulgaris L.). Scientific Papers, UASVM Bucharest, Series A 7, 332–337

  • Nitin C, Gangopadhyay S (2009) Integration of organic amendments and bioagents in suppressing cumin wilt caused by Fusarium oxysporum f. sp. cumini. Indian Phytopathol 62:209–216

    Google Scholar 

  • Nostro A, Cellini L, Di Bartolomeo S, Di Campli E, Grande R, Cannatelli MA, Marzio L, Alonzo V (2005) Antibacterial effect of plant extracts against helicobacter pylori. Phytother Res 19:198–202

    Article  CAS  Google Scholar 

  • Pertot I, Caffi T, Rossi V, Mugnai L, Hoffmann C, Grando MS, Mazzoni V (2017) A critical review of plant protection tools for reducing pesticide use on grapevine and new perspectives for the implementation of IPM in viticulture. Crop Prot 97:70–84

    Article  CAS  Google Scholar 

  • Rani N, Hegde YR, Nargund VB, Hegde RV, Sirnalli G (2017) Screening of fenugreek genotypes against wilt under natural field condition and artificially inoculated condition. Int J Pure Appl Biosci 5:459–463

    Google Scholar 

  • Rostami-Ahmadvandi H, Cheghamirza K, Kahrizi D, Bahraminejad S (2013) Comparison of morpho-agronomic traits versus RAPD and ISSR markers in order to evaluate genetic diversity among Cuminum cyminum L. accessions. Aust J Crop Sci 7:361–369

    CAS  Google Scholar 

  • Sabaghnia N (2012) Multivariate statistical analysis of genotype× environment interaction in multi-environment trials of breeding programs. Agric For 56:19–38

    Google Scholar 

  • Sabaghnia N (2016a) AMMI versus nonparametric analysis for investigation of GE interaction of plant disease evaluation. Agrofor 1:157–166

    Article  Google Scholar 

  • Sabaghnia N (2016b) Nonparametric statistical methods for analysis of genotype × environment interactions in plant pathology. Australas Plant Pathol 45:571–580

    Article  Google Scholar 

  • Sabaghnia N, Ahadnezhad A, Janmohammdi M (2015) Genetic variation in garden cress (Lepidium sativum L.) germplasm as assessed by some morphological traits. Genet Resour Crop Evol 62:733–745

    Article  Google Scholar 

  • SAS (2003) SAS/STATA guide for personal computers version 9.1 edition. SAS Institute, Carry

    Google Scholar 

  • Singh HB, Shishir S, Anand S, Katiyar RS (2007) Field efficacy of Trichoderma harzianum application on wilt disease of cumin caused by Fusarium oxysporum f. sp. cumini. J Biol Control 21:317–319

    Google Scholar 

  • StatSoft (2003) STATISTICA for windows. Version 8.0. StatSoft, Inc., Tulsa

    Google Scholar 

  • Tawfic AA, Allam AD (2004) Improving cumin production under soil infestation with Fusarium wilt pathogen: II field trial of different landraces and seed treatments. Ass Univ Bull Environ Res 7:47–63

    Google Scholar 

  • Tester M, Langridge P (2010) Breeding technologies to increase crop production in a changing world. Science 327:818–822

    Article  CAS  Google Scholar 

  • Wang SL, Yieh TC, Shih IL (1999) Purification and characterization of anew antifungal compound produced by Pseudomonas aeruginosa K-187 in a shrimp and crab shell powder medium. Enzym Microb Technol 25:439–446

    Article  CAS  Google Scholar 

Download references

Acknowledgments

The authors would like to acknowledge funding support from the Seed and Plant Improvement Institute (SPII), Iran and from the Khorasan Razavi Agriculture and Natural Resources Research Center, Mashhad, Iran to conduct the work presented.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Mojtaba Nouraein.

Ethics declarations

Conflict of interest

The authors declare that they have no conflict of interest.

Formal consent

For this type of study formal consent is not required.

Human participants

This paper does not contain any studies with human participants performed by any of the authors.

Informed consent

Additional informed consent was obtained from all individual participants for whom identifying information is included in this paper.

Electronic supplementary material

ESM 1

(DOCX 39 kb)

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Nouraein, M., Khavari-Khorasani, S. & Akhavan, M. Screening cumin (Cuminum cyminum L.) landraces for resistance to Fusarium oxysporum f. sp. cumini. Australasian Plant Pathol. 49, 295–305 (2020). https://doi.org/10.1007/s13313-020-00707-7

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s13313-020-00707-7

Keywords

Navigation