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Concentration of NK cells after β-glucan and vitamin D supplementation in patients with diabetic retinopathy

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Abstract

In our study, we focused on possible effects of supplementation with glucan and vitamin D on total numbers of NK cells in patients with diabetic retinopathy. We evaluated possible relations among nutritional state (BMI), leptin levels, and total numbers of NK cells in patients supplemented with (1) glucan and vitamin D, (2) vitamin D and placebo, and (3) vitamin D alone. Our results show that 3 months of supplementation with both glucan and vitamin D resulted in significant improvements of NK cell numbers. In addition, we found statistically significant correlation between NK cell numbers and leptin levels. Based on these results, we propose that the molecule responsible for these changes is glucan, as vitamin D alone or together with placebo caused no effects.

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Correspondence to Vetvicka Vaclav.

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This study was Institutional Review Board (Regional Masaryk University) approved and performed in full agreement with the Helsinki declaration (revised version 2000.09.01), and in full compliance with the Czech Republic’s clinical testing rules.

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Josef, R., Jitka, P., Martina, Z. et al. Concentration of NK cells after β-glucan and vitamin D supplementation in patients with diabetic retinopathy. Folia Microbiol 65, 755–761 (2020). https://doi.org/10.1007/s12223-020-00789-2

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  • DOI: https://doi.org/10.1007/s12223-020-00789-2

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