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A modified Johnson-Cook model of AA6061-O aluminum alloy with quasi-static pre-strain at high strain rates

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Abstract

In this paper, specimens were first pre-stretched to different pre-strain coefficients (0, 0.4 and 0.8) under quasi-static tensile for AA6061-O aluminum alloy. Then, the specimens with different pre-strain coefficients were stretched by a high-speed tensile machine (HTM) at different strain rates (200 s− 1, 400 s− 1 and 600 s− 1). Digital image correlation (DIC) technique was employed to measure the strains. The results showed that the yield ratio increased significantly with the pre-strain increased. As the pre-strain coefficient increased, high-speed tensile strain limitation decreased and the total tensile strain limitation increased. A modified Johnson-Cook (JC) model considering pre-strain coefficient was proposed. Numerical simulations were performed using LS-DYNA with the modified JC model. The strain field of the specimen taken by the camera agreed well with the simulated strain field.

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Acknowledgement

This project is supported by the National Natural Science Foundation of China (No. 51975202) and the Natural Science Foundation of Hunan Province (2019JJ30005), the National Key Research and Development Program of Hunan Province (2017GK2090).

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Correspondence to Junjia Cui.

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• Specimens of AA6061-O aluminum alloy with different pre-strain coefficientshave been tested at different high speeds.

• A modified Johnson-Cook model containing pre-strain coefficients (λ) wasproposed. The expression of constitutive model is \(\sigma =\left[ {A+F(B) \cdot {\varepsilon ^n}} \right]\left[ {1+F(C) \cdot \ln {{\dot {\varepsilon }}^*}} \right]\left[ {1+F(D) \cdot \ln (1+\lambda )} \right]\).

• The modified JC model was verified by finite element analysis and experiment.

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Yang, S., Sun, L., Deng, H. et al. A modified Johnson-Cook model of AA6061-O aluminum alloy with quasi-static pre-strain at high strain rates. Int J Mater Form 14, 677–689 (2021). https://doi.org/10.1007/s12289-020-01556-x

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  • DOI: https://doi.org/10.1007/s12289-020-01556-x

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