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The Relationship between Fish Intake and Urinary Trimethylamine-N-Oxide.
Molecular Nutrition & Food Research ( IF 5.2 ) Pub Date : 2020-01-09 , DOI: 10.1002/mnfr.201900799
Xiaofei Yin 1 , Helena Gibbons 1 , Milena Rundle 2 , Gary Frost 2 , Breige A McNulty 1 , Anne P Nugent 1, 3 , Janette Walton 4, 5 , Albert Flynn 4 , Lorraine Brennan 1
Affiliation  

Fish intake is reported to be associated with certain health benefits; however, accurate assessment of fish intake is still problematic. The objective of this study is to identify fish intake biomarkers and examine relationships with health parameters in a free‐living population.

中文翻译:

鱼的摄入量与尿中三甲胺-N-氧化物的关系。

据报告,鱼的摄入与某些健康益处有关;但是,准确评估鱼的摄入量仍然是有问题的。这项研究的目的是确定鱼类摄入的生物标志物,并研究自由生活人口中健康参数的关系。
更新日期:2020-01-09
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