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Soil-derived fulvic acid and root exudates, modified by soil bacteria, alter CuO nanoparticle-induced root stunting of wheat via Cu complexation
Environmental Science Nano Pub Date : 2019-10-23 , DOI: 10.1039/c9en00728h J. M. Hortin 1, 2, 3, 4, 5 , A. J. Anderson 3, 4, 5, 6 , D. W. Britt 3, 4, 5, 6 , A. R. Jacobson 3, 4, 5, 7 , J. E. McLean 1, 2, 3, 4, 5
中文翻译：
土壤来源的黄腐酸和根系分泌物经土壤细菌修饰，通过铜络合改变氧化铜纳米颗粒诱导的小麦根部发育迟缓
更新日期：2019-10-23
Environmental Science Nano Pub Date : 2019-10-23 , DOI: 10.1039/c9en00728h J. M. Hortin 1, 2, 3, 4, 5 , A. J. Anderson 3, 4, 5, 6 , D. W. Britt 3, 4, 5, 6 , A. R. Jacobson 3, 4, 5, 7 , J. E. McLean 1, 2, 3, 4, 5
Affiliation
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Cu from CuO nanoparticles is bioavailable to wheat as soluble complexes of root/bacterial exudates and soil organic matter.
中文翻译：
土壤来源的黄腐酸和根系分泌物经土壤细菌修饰，通过铜络合改变氧化铜纳米颗粒诱导的小麦根部发育迟缓
CuO 纳米颗粒中的铜可作为根/细菌分泌物和土壤有机质的可溶性复合物被小麦生物利用。
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