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Chitooligosaccharides Attenuated Hepatic Encephalopathy in Mice through Stabilizing Gut–Liver–Brain Disturbance
Molecular Nutrition & Food Research ( IF 5.2 ) Pub Date : 2022-10-25 , DOI: 10.1002/mnfr.202200158 Peng Liu 1 , Heng Li 1 , Hongyu Xu 2 , Jinsong Gong 1 , Min Jiang 1 , Jianying Qian 1 , Zhenghong Xu 2, 3 , Jinsong Shi 1
Molecular Nutrition & Food Research ( IF 5.2 ) Pub Date : 2022-10-25 , DOI: 10.1002/mnfr.202200158 Peng Liu 1 , Heng Li 1 , Hongyu Xu 2 , Jinsong Gong 1 , Min Jiang 1 , Jianying Qian 1 , Zhenghong Xu 2, 3 , Jinsong Shi 1
Affiliation
Hepatic encephalopathy (HE) refers to neurological dysfunction associated with hepatic inadequacy and gut dysbiosis. Chitooligosaccharides (COS) possesses prominent biological activities including incalculable hepatoprotective, neuroprotective and prebiotic effects. This study evaluates the protective effects of COS on HE from the influence of gut–liver–brain axis in mice.
中文翻译:
壳寡糖通过稳定肠-肝-脑紊乱减轻小鼠肝性脑病
肝性脑病 (HE) 是指与肝功能不全和肠道菌群失调相关的神经功能障碍。壳寡糖 (COS) 具有显着的生物活性,包括不可估量的保肝、神经保护和益生元作用。本研究从小鼠肠-肝-脑轴的影响评估了 COS 对 HE 的保护作用。
更新日期:2022-10-25
中文翻译:
壳寡糖通过稳定肠-肝-脑紊乱减轻小鼠肝性脑病
肝性脑病 (HE) 是指与肝功能不全和肠道菌群失调相关的神经功能障碍。壳寡糖 (COS) 具有显着的生物活性,包括不可估量的保肝、神经保护和益生元作用。本研究从小鼠肠-肝-脑轴的影响评估了 COS 对 HE 的保护作用。