The framing of global food challenges as a matter of producing enough protein deserves critical assessment. We argue that powerful actors in the food system are responding to this apparent protein shortage in a way that deflects from the critical environmental and social challenges associated with conventional livestock production.

中文翻译：

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以蛋白质的名义

将全球粮食挑战界定为生产足够蛋白质的问题值得批判性评估。我们认为，食品系统中的强大参与者正在以一种偏离与传统畜牧业生产相关的关键环境和社会挑战的方式来应对这种明显的蛋白质短缺。